Just like choosing between an à la carte menu, a hearty breakfast buffet, or a selective tasting menu, navigating the Advanced Industrial Analytics (AIA) landscape requires a discerning palate. It's important to get the perfect blend of solutions that cater to your specific business objectives. LNS Research Analyst Vivek Murugesan takes #Operations and global #manufacturing leaders on a culinary journey through the many AIA applications and platforms in his latest blog on how to select the right providers. 👨🍳Vivek dons his chef hat and walks you through his best recipes for success, including: 🍽 The three ways industrial companies consume Advanced Industrial Analytics. 🍽 A listing of qualified vendors, assessed in each of the three categories of consumption. 🍽 Highlights of key vendor characteristics, served up using three popular dining choices, including à la carte, buffet-style, and tasting menus. The AIA choices are as varied as they are vital. Vivek helps you not just consume but savor the right analytics solutions to propel your operations forward. Blog Appetit! #AdvancedIndustrialAnalytics #ManufacturingInnovation #IndustrialTransformation #IndustrialData #AIA https://hubs.ly/Q02HFZks0
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The food and beverage industry is undergoing a flavor revolution, as technology enables personalized dining experiences and streamlined logistics. Check out how tech is changing what's on your plate at https://lnkd.in/gsy75a2A #ai #ml #datadrivendining #futureoffood #supplychain #bigdata #digitaltransformation
How Big Data is Transforming the Food And Beverage Industry?
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🍽️ Unlocking Flavorful Insights: The Art of Data-Driven Menu Optimization in Singapore's Food Scene 📊 Let's talk about something that's transforming the way we experience culinary delights - Data-Driven Menu Optimization! 🚀🍲 In the heart of Singapore's vibrant food industry, where tastes are as diverse as the culture itself, leveraging data analytics is the secret sauce for success.✨ Why Data-Driven Menu Optimization Matters: 📈 Customer Preferences: Understanding what our diners crave is at the core of a thriving menu. Data analytics unveils valuable insights into customer preferences, helping us tailor offerings to suit their taste buds. From Laksa lovers to Nasi Lemak enthusiasts, we'll need the data to serve what they love. 🍜🍛 💰 Profitability: Balancing the art of creating mouthwatering dishes with financial viability is no small feat. Data analytics guides us in identifying high-margin items, optimizing pricing, and strategically placing crowd-pleasers on the menu. A win-win for both our patrons and our business! 💸📉 How Everyone Could Make it Happen: 🔍 Market Research: Begin deep-diving into the culinary landscape, utilizing data to identify emerging food trends in Singapore. From innovative fusion creations to time-honored classics, our menu reflects the dynamic tastes of the ever-evolving food scene. 🌐🍽️ 🤖 AI-Powered Recommendations: AI-powered algorithms that analyze customer behavior and recommend personalized menu items. Imagine offering a tantalizing Char Kway Teow to a regular who just can't resist those wok-fired noodles. It's all about making every dining experience feel tailor-made. 🤯🍲 👩🍳 Chef Collaborations: Chefs aren't just culinary wizards; they're data enthusiasts too! Collaborating with these kitchen maestros, you could use data insights to refine recipes, ensuring every dish hits the right notes of flavor and profitability. 🧙♀️👨🍳 Begin your Culinary Journey! Data-Driven Menu Optimization isn't just about numbers; it's about crafting an unforgettable dining experience. Let's blend the science of data with the art of gastronomy to create a menu that speaks to the hearts and palates of your patrons. 🎨🍽️ 🚀 Curious to Learn More? Let's connect! Share your thoughts on data in the food industry below!
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Experienced Data Scientist with strong Product Management, Project Management and Process Improvement skills | Executive MBA | LLM, NLP, AI
Do you think AI is just for Tech Giants? What about RESTAURANTS? Idea 4: AI-Powered Menu Optimization for Local Restaurants The Problem: Local restaurants often struggle to understand customer preferences, leading to less optimized menus that may not fully cater to their clientele's tastes or lead to waste due to unpopular dishes. The Idea: Develop an 'AI-Powered Menu Optimization' tool specifically for local restaurants. This AI system analyzes sales data, customer feedback, and local food trends to recommend the most appealing menu items and combinations, helping restaurants adapt to changing customer preferences and increase profitability. How It Works: 1. Sales Data Analysis: The AI examines past sales data to identify the most and least popular dishes. 2. Customer Feedback Integration: Processes online reviews and feedback to understand customer preferences and satisfaction levels. 3. Trend Analysis: Keeps track of emerging food trends in the local area or cuisine type to suggest potential new menu items. 4. Menu Recommendations: Generates data-driven recommendations for menu changes, including adding, removing, or modifying dishes. Benefits: - Increased Customer Satisfaction: By aligning the menu with customer preferences, restaurants can enhance dining experiences. - Reduced Food Waste: Optimizing the menu helps in preparing dishes that are more likely to be sold, thereby reducing waste. - Adaptability: The AI’s ongoing analysis allows restaurants to quickly adapt to changing trends and preferences. - Boosted Profitability: A more appealing menu can attract more customers and increase sales.
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Aspiring Data Analyst | Proficient in Python, Power BI, Excel, SQL | Gold-level HackerRank SQL Expert | Passionate about Data Science & Machine Learning | Seeking Opportunities to Drive Business Growth and Innovation
🌟 Unveiling Culinary Insights 🌟 In the world of data-driven gastronomy, I've recently completed a fascinating journey into the Zomato dataset, extracting valuable insights that illuminate the culinary landscape. Leveraging Excel and Python, I meticulously cleaned, analyzed, and visualized the data, uncovering trends and patterns that are as delightful as they are informative. 🔍 Key Points: 1. Performance Dashboard: Identified top-performing restaurant types like Pub, Cafe, and Microbrewery based on ratings and popularity. Noteworthy trends in customer preferences included Casual Dining, Irani Cafe, and Cafe, Lounge. 2. Engagement Analysis: Discovered that restaurants offering online ordering and table booking services tend to have higher ratings and more votes. Only 53% of restaurants offer online ordering, while just 11% offer table booking. Furthermore, a correlation between online services and a higher average cost for two people was observed. 3. Flavoronomics Insights: The most common cost range for two people dining was found to be between 40 and 1240. Popular cuisines such as North Indian, Chinese, and South Indian were prevalent. Additionally, a positive relationship between certain cuisine types like Desserts and Cafe with higher ratings and votes was uncovered. 4. Engagement Analysis Highlights: Restaurants offering online ordering and table booking services tend to have higher ratings and more votes. A correlation between the availability of online ordering/table booking and the restaurant's rating or popularity was observed. 🍽️ Top Restaurants: 1. SantSpa Cuisine: Rated 4.90 with 0.2K votes. 2. Byg Brewski Brewing Company: Rated 4.90 with 16.5K votes. 3. Asia Kitchen By Mainland China: Rated 4.90 with 2.2K votes. 📍 Top Locations with Restaurants: 1. Whitefield: 630 restaurants. 2. BTM: 581 restaurants. 3. HSR: 548 restaurants. 🚀 Skills Showcased: 1. Data Cleaning: Meticulously prepared the dataset, ensuring it was pristine and ready for analysis. 2. Data Analysis: Employed Excel for detailed analysis, uncovering trends and insights. 3. Data Visualization: Used Excel to create visualizations that brought the data to life. 4. Python Programming: Utilized Python for data cleaning tasks, enhancing the dataset's quality and reliability. These insights are not just numbers—they're ingredients for informed decision-making in the culinary world. Stay tuned for more detailed insights and visualizations as I continue to explore the vast realm of culinary data! Github Link:- https://lnkd.in/gh_ab-y5 #dataanalysis #zomato #advancedexcel #python #datadrivendecisions #dashboard #dataanalyst #datacleaning #exceldashboard
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“Introducing ‘RoboSommelier’” by GPT-4 12:16 am PDT, Monday, April 29, 2024 Please develop a chatbot called RoboSommelier that can offer on-point wine pairings. ChatGPT Designing a chatbot like RoboSommelier sounds like a fantastic idea! Here’s a concept for how it could function: RoboSommelier: The Virtual Wine Pairing Expert User Greeting & Introduction: RoboSommelier greets the user and explains its purpose. Example: “Hello, I'm RoboSommelier, your virtual guide to the perfect wine pairings. Whether you're dining in or out, let's uncork some great recommendations!” Gathering User Preferences: It asks the user about their meal plans or taste preferences. Example Questions: “What's on the menu tonight?” or “Are there any specific flavors you enjoy?” Wine Pairing Suggestions: Based on the input, RoboSommelier suggests wines, providing reasons for the pairing. Example: “With grilled salmon, I'd recommend a Pinot Noir. Its subtle fruitiness complements the fish's richness.” Further Customization: Offers additional customization based on user feedback, such as dietary restrictions or budget. Example: “Do you have any dietary preferences or a price range in mind for your wine selection?” Wine Education: Shares insights about the wine varietals, regions, and producers. Example: “This Pinot Noir comes from a small vineyard in Oregon, known for its sustainable farming practices.” Purchase Assistance: If integrated with wine retailers, RoboSommelier could assist with purchasing. Example: “I can add this wine to your cart at our partner store, would you like to proceed with the purchase?” Feedback and Learning: Requests user feedback to improve future recommendations. Example: “How did you enjoy the pairing? Your feedback helps me improve!” Personality & Engagement: Maintains a friendly and knowledgeable persona, engaging users with wine trivia, tips, and occasional humor. Example: “Did you know? The world's oldest bottle of wine dates back to A.D. 325!” For development, you’d need to consider a robust database of wines, pairing algorithms based on sommelier knowledge, user interaction design for a seamless experience, and potential e-commerce integrations. Would you like to flesh out any specific part of RoboSommelier's functionality?
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Overview: Delight-Fresh Pizzas stands out in the culinary industry as a premier specialist in pizza making, renowned for its extensive variety and exceptional quality. The company is dedicated to crafting pizzas that cater to a wide range of tastes, offering everything from classic favorites to innovative gourmet options. In today's competitive food industry,understanding the dynamics of sales is crucial for sustaining and growing a pizza business. This analysis aims to provide a comprehensive overview of the pizza sales performance of Delight-Fresh Pizzas. Key Performing Indicators to be assessed: By examining key metrics such as sales volume, revenue trends, customer preferences, and categorized revenue, we can identify patterns and insights that drive business decisions. This report will delve into various data points, including sales by product category, Product Types, and marketing effectiveness, to offer a clear picture of the current market standing and potential areas for growth. Through this analysis, Delight-Fresh Pizzas will be better equipped to optimize its strategies, enhance customer satisfaction, and ultimately boost its profitability in the competitive pizza market. Summary Insights: Amidst the sizzle and hum of the kitchen, a tale of success unfolds. Delight-Fresh Pizzas thrives with a high number of orders, reflecting its popularity and community presence. Financially strong, it features premium pizzas that attract luxury-seeking customers. Common pizza sizes and top five favorites highlight family gatherings and customer preferences. The diverse menu caters to various tastes, with peak order times guiding staff efficiency. Revenue insights show growth and seasonal spikes, informing strategic decisions. Overall, the narrative of Delight-Fresh Pizzas is one of flavors, loyal customers, and strategic success, cementing its status as a beloved pizza haven. Key Takeaways: Customer Preferences: Popular pizza types and sizes indicate customer preferences, which can inform product offerings and marketing efforts. Revenue Drivers: High-revenue pizzas and their contribution percentages help prioritize product focus and strategic initiatives. Operational Efficiency: Understanding peak order times and average daily orders assists in optimizing operations and staffing. Strategic Planning: Insights into category popularity and revenue trends guide long-term planning and growth strategies. Tech Used: SQL, MySQL Workbench, Canva,etc. Thanks Ayushi Jain for your Mentorship, WsCube Tech. Tagging Codebasics,Hemanand Vadivel, Dhaval Patel, Ankit Bansal , Data Analytics for better reach. .
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Results oriented restaurant executive. A leader with the ability to improve employee and guest retention, drive ROI and increase customer satisfaction.
RESTAURANT 101 - PART 3 Deriving actionable data from your daily operations. According to Forrester's 2022 Global Data and Analytics Survey, only 27% of companies are effectively using data-driven analytics to take action. This indicates that a significant majority of business are still struggling to extract meaningful insights from their data and translate them into actionable strategies. From a Chef's point of view, below summarizes the process of deriving actionable insights from raw data. Picture a restaurant kitchen as a data factory. Just as raw ingredients are transformed into delicious meals, raw data can be transformed into valuable insights that can improve the restaurant's operations and customer satisfaction. Here are the key elements necessary to derive actionable insights from raw data in a restaurant setting: 1. Data Collection: Imagine the restaurant staff carefully measuring and recording the ingredients used in each dish. Similarly, data collection involves gathering information about various aspects of the restaurant's operations, such as sales figures, customer demographics, and employee productivity. 2. Data Cleaning: Just as a chef meticulously cleans and prepares ingredients, data cleaning involves ensuring the accuracy and consistency of the collected data. This may involve removing errors, filling in missing values, and standardizing formats. 3. Data Analysis: Think of a chef experimenting with different flavors and combinations. Data analysis involves exploring and examining the cleaned data to identify patterns, trends, and relationships. This may involve using statistical methods, data visualization techniques, and machine learning algorithms. 4. Interpretation: Like a chef understanding the subtle nuances of taste, interpretation involves drawing meaningful conclusions from the analysis. This requires understanding the context of the data, considering potential biases, and formulating clear explanations. 5. Actionable Insights: Finally, a chef uses their insights to create new dishes or improve existing ones. Similarly, actionable insights are derived from the interpretation and used to make informed decisions that improve the restaurant's operations, profitability, and customer satisfaction. In summary, deriving actionable insights from raw data is akin to transforming raw ingredients into a culinary masterpiece. It requires careful collection, cleaning, analysis, interpretation, and the ability to translate insights into meaningful actions. If you find these simple insights helpful to improving your returns, I look forward to "seeing" you again soon.
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PA @Cognizant | Unraveling Data, One Byte at a Time | On a Quest to Product Mastery | Tech Aficionado | Data Science, AI & Cloud Enthusiast | Vivid Writer | CSE Graduate
🚀 𝐁𝐫𝐞𝐚𝐤𝐢𝐧𝐠 𝐁𝐨𝐮𝐧𝐝𝐚𝐫𝐢𝐞𝐬: 𝐑𝐞𝐛𝐞𝐥 𝐅𝐨𝐨𝐝𝐬' 𝐂𝐮𝐥𝐢𝐧𝐚𝐫𝐲 𝐔𝐩𝐫𝐢𝐬𝐢𝐧𝐠 🎖 Hello, #LinkedIn Trailblazers! 👋 Dive into the flavorful world of food tech with Rebel Foods, the pioneering brand founded by Jaydeep Barman and Kallol Banerjee in 2011. They are redefining the way we experience dining, delivering high-quality, diverse culinary delights right to your doorstep through an innovative cloud kitchen model. 𝐉𝐨𝐮𝐫𝐧𝐞𝐲 𝐨𝐟 𝐈𝐧𝐧𝐨𝐯𝐚𝐭𝐢𝐨𝐧: Rebel Foods' journey began with a mission to revolutionize the food delivery industry. The founders identified a gap in the market for consistent, high-quality food delivery and set out to create a brand that leverages technology to offer a diverse range of cuisines through a network of cloud kitchens. 𝐒𝐮𝐜𝐜𝐞𝐬𝐬 𝐀𝐦𝐢𝐝 𝐂𝐡𝐚𝐥𝐥𝐞𝐧𝐠𝐞𝐬: In a highly competitive food tech market, Rebel Foods has thrived by prioritizing innovation and customer satisfaction. Their brands, including Faasos, Behrouz Biryani, Oven Story, and Mandarin Oak, combine culinary expertise with cutting-edge technology, winning the hearts of millions and establishing Rebel Foods as a leader in the food tech space. 𝐃𝐢𝐬𝐫𝐮𝐩𝐭𝐢𝐯𝐞 𝐅𝐨𝐨𝐝 𝐓𝐞𝐜𝐡𝐧𝐨𝐥𝐨𝐠𝐲 𝐒𝐨𝐥𝐮𝐭𝐢𝐨𝐧𝐬: Rebel Foods' platform boasts a variety of brands, each offering a unique culinary experience. By utilizing a cloud kitchen model, they ensure quick delivery, consistent quality, and a scalable approach that meets the evolving demands of consumers. This innovative model has revolutionized food delivery, providing exceptional dining experiences at home, at work, or on the go. 𝐀𝐜𝐡𝐢𝐞𝐯𝐞𝐦𝐞𝐧𝐭𝐬 𝐚𝐧𝐝 𝐈𝐧𝐧𝐨𝐯𝐚𝐭𝐢𝐨𝐧𝐬: Their ascent to unicorn status is a testament to their impact and ingenuity. Significant milestones include strategic acquisitions and partnerships that have expanded their culinary repertoire and market reach. Their innovative approach and commitment to quality have propelled it to become one of the world's fastest-growing food tech companies. 𝐋𝐞𝐬𝐬𝐨𝐧𝐬 𝐋𝐞𝐚𝐫𝐧𝐞𝐝: Rebel Foods' journey offers invaluable insights: - Leverage technology to streamline operations and enhance experience. - Build a diverse portfolio of brands to cater to varying consumer tastes. - Focus on strategic growth through partnerships and market diversification. 𝐕𝐢𝐬𝐢𝐨𝐧 𝐟𝐨𝐫 𝐭𝐡𝐞 𝐅𝐮𝐭𝐮𝐫𝐞: Rebel Foods continues to push boundaries and set new standards. Their dedication to providing top-notch, accessible dining experiences is shaping the future of food delivery, empowering consumers to enjoy a variety of cuisines without compromise. Other food tech companies are now following their innovative strategies. Join the Conversation and share your thoughts on Rebel Foods' impact on culinary innovation. Let's break boundaries together! Follow Darin Joshua D for more. #RebelFoods #FoodTech #Innovation #Culinary #CloudKitchen #BreakingBoundaries #Business #SuccessStory #Food #Transformation
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🍽️ Elevating Your Restaurant Business: Unlocking the Power of Recipe Configuration in Inventory Software! 📊 In the dynamic world of the restaurant industry, effective stock management and menu engineering are crucial for success. 🚀 One key element that often goes unnoticed is the importance of configuring recipes in your inventory software. 📈 Stock Management Precision: Configuring recipes allows you to accurately track and manage your inventory. By breaking down each dish into its essential ingredients, you gain real-time insights into ingredient usage, reducing waste, and optimizing stock levels. 📉 Say goodbye to overstocking or running out of crucial items! 🔍 Menu Engineering Analysis: Recipe configuration is a game-changer for menu engineering. Analyzing the performance of each dish becomes seamless, helping you identify best-sellers and underperformers. This data empowers you to make strategic decisions, such as pricing adjustments, ingredient substitutions, or even introducing innovative offerings. 🔄 Cost Control and Profit Maximization: Understanding the true cost of each recipe is essential for maintaining profitability. Recipe configuration allows you to calculate accurate food costs, factoring in variations in ingredient prices. This precision empowers you to set competitive prices while ensuring healthy profit margins. 🌐 Technology-Driven Efficiency: Incorporating recipe configuration into your inventory software harnesses the power of technology for streamlined operations. Automated calculations, real-time updates, and detailed reports provide you with the agility needed to adapt to market trends and customer preferences swiftly. 📊 Data-Driven Decision-Making: Harness the potential of data! Recipe configuration transforms your restaurant into a data-driven powerhouse. Use the insights gained to optimize your menu, enhance customer satisfaction, and stay ahead in the competitive culinary landscape. 🚀 Stay Ahead, Stay Relevant: As the restaurant landscape evolves, embracing technology is key. By configuring recipes in your inventory software, you not only stay ahead of the curve but also position your business for sustained success. Resto Expert Management Services FZCO #RestaurantManagement #InventorySoftware #MenuEngineering #DataDrivenSuccess 🌐🍲
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Agree start by identifying the problems to be solved, by persona. Don’t deploy analytics for the sake of analyzing. Each domain has different problems and needs and require different solutions. One size does not fit all. So workshop each domain: safety, sustainability, reliability, and production. Software is not enough. You don’t have the REAL-TIME data you need for prediction because a lot of your data is collected manually infrequently. You must build out a foundation of sensors to automate data collection as analytics apps go in. OPC-UA connectivity is the ‘secret sauce’ that make multiple apps work together. You don’t have all the sources of REAL-TIME data. “External applications” includes all the existing systems in your plant and more will come in the future so connectivity with external apps is key: OPC-UA. Should not have to develop apps for common plant applications. buy readymade apps for pumps and heat exchangers etc. Specialized apps have depth of functionality for the domain. Learn how other plants use industrial AI from this essay: https://www.linkedin.com/pulse/new-automation-industrial-ai-jonas-berge-ys9mf/