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𝐅𝐫𝐞𝐞 𝐅𝐨𝐨𝐝 𝐒𝐚𝐟𝐞𝐭𝐲 𝐖𝐞𝐛𝐢𝐧𝐚𝐫𝐬 𝐛𝐲 International Association for Food Protection 𝐭𝐡𝐢𝐬 𝐉𝐮𝐧𝐞 Take advantage of the Food Safety Month and join IAFP for upcoming webinars 1️⃣ Root Cause Analysis: Adopting Standard Practices for the Food Industry 2️⃣ How Can We Effectively Reuse Water End-To-End: Creating Equitable Future 3️⃣ Prioritizing Hazards in Infant Foods ❎ Check dates and time zone on flyer Read more about the speakers & register here ➡ https://lnkd.in/eZwhikVc

GLOBALG.A.P. celebrates World Food Safety Day 2024, a call to action by the World Health Organization (WHO) and the United Nations Food and Agriculture Organization (FAO). This year’s campaign, #PrepareForTheUnexpected, highlights the critical importance of being ready for food safety incidents, no matter how mild or severe they can be. In line with this, GLOBALG.A.P. has been at the forefront of preventing and mitigating food safety risks for the past 25 years by providing industry-leading, cost-effective, and value-adding assurance and benchmarking solutions. Find out more about our solutions ➡ https://lnkd.in/evksYSmZ #GLOBALGAP GGN label #WorldFoodSafetyDay #FoodSafety

Happy World Food Safety Day 2024! This year, the World Food Safety Day draws attention to the importance of preparedness towards food safety incidents. Danish food is internationally recognized for its high food quality and –safety. This is due to the strong collaboration between companies, research, authorities, and the Danish Veterinary and Food Administration (DVFA), who support the high quality, food safety, innovation, and trust in Danish food products. Ensuring food safety is complex as it involves all stages of the production chain. As no chain is stronger than its weakest link, all stages must be managed in a holistic manner to ensure preparedness towards food safety incidents. In managing the food production chain from farm to fork, Denmark excels through stringent controls, reducing zoonosis, imposing strict bio-security measures to prevent the spread of animal disease, low use of antibiotics in livestock and pesticides in crops, extensive surveillance programmes, and thorough risk analysis. Helle Palmø | Siddhartha Das | Soren N, Kannik-Marquardsen | Petra Stensgaard Bønding #WorldFoodSafetyDay #FoodSafety #DenmarkinIndia”

On #OneHealthDay the CGIAR One Health Initiative highlights its ongoing work to ensure pork #foodsafety in Vietnam. "We see the immense potential for scaling up these interventions to make a real impact on public health in the country. By raising awareness and incentivizing better hygiene practices, we can create a safer environment for consumers and vendors," said ILRI researcher Sinh Dang. Food safety is a serious challenge in low- and middle-income countries, where foodborne diseases claim 420,000 lives and result in a loss of $110 billion annually. https://lnkd.in/dRXBHfyj

FAO new publication: a technical background on early warning systems and food safety, aiming to enhance the awareness of the available evidence-based innovative digital tools and provide information to support their wider use. #FAO #unitednations #publications #ESF #foodsafety #earlywarning #earlywarningsystems #digitaltools

FAO new publication: a technical background on early warning systems and food safety, aiming

Exciting news! The World Health Organization (WHO) and the Food and Agriculture Organization (FAO) have released their communication toolkit for World Food Safety Day on June 7th, 2024! This comprehensive guide equips us with vital information on how to prepare for unexpected food safety incidents, ensuring a safer and healthier world for all. Together, we can make a difference in prioritizing food safety across the globe!  #tsi #tsiqualityservices #SafeFood #FoodSafety #WorldFoodSafetyDay

How to use artificial intelligence, big data, IOT in food safety and on early warning systems

Enhancing Food Safety: Exploring Key Strategies to Prevent and Control Mycotoxin Contamination In the world of food and agriculture, mycotoxins present a significant challenge. Implementing effective prevention and control strategies is essential to minimize mycotoxin contamination. Learn four of these prevention and control strategies in our latest infographic. Stay informed and share your thoughts! #infographic #mycotoxins #PrognosisBiotech #foodsafety

💡 In the dynamic realm of the food industry, the application of antimicrobials holds equal—if not greater—importance than the selection itself. Proper implementation is the linchpin for safeguarding our food supply, ensuring a resilient defense against pathogens. Let's spotlight the pivotal role of application techniques in fortifying food safety standards. 🌐🍽️ #FoodIndustry #Antimicrobials #FoodSafety #InnovationInFood #fsa