Santosh Kumar Sahu’s Post

Abi Reader, NFU Cymru's Deputy President and Farmer, shares that food processors need to support local food production to protect our economy during the June #MilkPriceMonthly . Watch the full episode for FREE on Agri Insider for more insights from Abi and the latest developments in the dairy market, milk prices, and more from Diarmaid Mac Colgáin 👍   🐮 Everyone in #dairy benefits from Concept Dairy™ 🚀 ! NFU (National Farmers' Union) #DairySector #DairyIndustry #WomenInAg #WomenInDairy

Attention dairy farmers! Are you tired of high feed costs eating into your profits? Our platform offers a solution. By connecting you directly with independent brokers, we help you source the cheapest feed grains and byproducts, putting you back in control of your bottom line. Say goodbye to inflated prices and hello to savings! #FeedCosts #DairyFarmers #CostControl #FeedProcurement #AgricultureTech"

Could farmers be part of the lab-meat industry? There are two types of alternatives to meat at the moment, and they both need raw materials that farmers can grow. The now familiar "plant-based proteins" found in alternative burgers, sausages, bacon and chicken products all start out as soya, peas, or other plant proteins. Plenty of UK farmers are supplying that industry already. Lab-cultured meat needs ingredients like rape meal, which is left over from oil seed rape after it has been pressed for its oil. Farmers are investigating selling that to the cultured meat industry, turning a waste-product into a source of income. https://lnkd.in/dE9Mq4fb

🐮 Did you know that participation in food quality schemes is supported through the Estonian 2014-2020 RDP? The aim is to improve the functioning of the food supply chain, add value to agricultural products, and increase consumer awareness of products. 👉 https://bit.ly/47xlewr

Our agricultural system needs an overhaul. There's such a pull to "the way things are done" because the system is set up to work that way - for everyone but the ranchers themselves. The amount of money it takes to start and operate a conventional ranch or farm is staggering. Acquiring land, ALL the machinery, the animals, the inputs - it never ends. Regenerative agriculture not only produces a more nutrient dense food, it doesn't require so much of what it takes to run a conventional operation. The rancher is on the land, observing constantly, moving the animals, being intimately involved. It's a very pleasurable way of life. #regenerativeagriculture #nutrientdense #purposefulliving

Check out Dr. Shawn Baker's interview with Joe Rogan, where they discuss farmers being one of the backbones of America. The commodity beef system is not increasing profits or opportunities for American farmers- there are far fewer farmers today than there were 10, 20, 50, and certainly 100 years ago. What does that mean for our ability to feed ourselves...or the systems that do it? Support your local farmers and strengthen the resilience in our domestic food supply.

🆕It's here! Our new catalogue is packed with 200 pages of ISO-accredited #matrix #ReferenceMaterials, including a wide range of matrices such as soil, sediment, water, beverages, dairy & meat products. ⬇Download now: https://okt.to/LdYfR2 #FoodTesting #EnvironmentalTesting

What are the benefits of dairy processing? Read the new factsheet of the International Dairy Federation @FIL_IDF Download the factsheet here: https://lnkd.in/e3pNPr3Q

🥛 Milk Production Online Course🥛 This course will help you to better understand the milk production process from the dairy cow right through the movement of milk from farms to factories. Try out a free demo! ➡️ https://bit.ly/2OYCYgI #societyofdairytechnology #dairy

Have you heard about our MVP? If you’re thinking ‘most valuable player’ – you’re onto something – in our case we’re referring to the dairy processing industry’s Milk Value Portal. Launched in 2020, it’s a credible source of information about how milk is valued across Australia for each production season, and the domestic and global market factors and on-farm parameters influencing this. One of the key tools on the portal is the Farmgate Milk Value Tool. Primary data to inform the MVP is provided directly from the buyers of raw milk – the dairy processors - and aggregated by an independent third party. The data represents more than 90 per cent of the milk volumes across Australia, and eight of the nine production regions. The MVP’s aim is to provide transparency and insights for farmers, service providers, policy makers and other observers to help answer the complex question “What is the Australian farmgate milk price?” Visit the MVP here: https://milkvalue.com.au/ Dairy Australia Australian Dairy Farmers Gardiner Foundation