We are very proud to share our Founder's Story. Join Phil Meldrum as he talks about our mission, purpose, and the seeds of inspiration that sparked the beginnings of FOODMatch more than 25 years ago.
New Item Alert!
Sliced and ready for action, Divina Banana Peppers are the perfect balance of bright fruitiness and mild spice. Free from added sulfites and preservatives, this clean-label pepper is a game-changer for everything from salads to tacos to sandwiches and dips.
#divina#peppers#antipasti#foodservicehttps://lnkd.in/gnvV3jAw
Packed with nutrients, our Gigandes Beans in Vinaigrette are a great plant-based protein option and center-plate worthy alternative to meat.
Try our Tuscan Gigandes Bean Toast at the recipe link below.
https://lnkd.in/gjyRSYKH#foodservice#chefs#deli#recipe
In the time it takes to clean, trim, slice and grill an artichoke, you could have already served and savored ours! Divina Grilled Artichoke Halves from Peru are highly graded and provide the consistency that chefs and consumers value.
Try our recipe for Divina Grilled Artichoke Halves with Lemon Garlic Butter below.
#recipe#artichokes#foodservice#chefshttps://lnkd.in/gj8JanAi
Divina Wild Mushroom Mix is a great time and labor saver for foodservice and prep food teams looking to add a meaty plant-based option to salad bars, pizza and pasta.
A delightful and diverse blend (Nameko, Straw, Roundheads and Saffron Milkcap), we love the garlicky and vinegary marinade that adds brightness to a wide range of dishes.
https://lnkd.in/eJ2N2-ri
Savor without the labor! Did you know many of our ingredients are prepped and ready to use to save you time and labor in the kitchen? Whether you're looking for something sliced, diced, caramelized or roasted, we've done the prep so you can focus on the plate.
Learn more about our labor saving capabilities below.
#ingredients#specialtyfood#foodandbeveragehttps://lnkd.in/et8aAhym
Divina 🍅 featured in Jason Buechel’s grocery bag was a highlight of the Fancy Food Show.
Did you know that our iconic and award-winning Roasted Tomatoes are grown, harvested, and crafted in the USA? A staple of Mediterranean bars, prep foods programs and menus across North America, they provide consistent, summer-fresh flavor 24/7/365.
It has been a wonderful week at the Fancy Food Show, main evented at last nights Specialty Food Association Leadership Awards honoring the best of the industry including our Founder and President, Phil Meldrum who received the 2024 Citizenship Award. Congrats to all of the award recipients and cheers on another great show 🫒🥂
Developing new products to test and launch is the lifeblood of our industry’s growth and innovation. Our Global Sourcing and Culinary Team can work with you to manufacture exactly what you need.
Learn more about FOODMatch's custom manufacturing and private label opportunities below.
https://lnkd.in/gtws-S2K#specialtyfood#foodandbeverage#divina
Join FOODMatch at the Fancy Food Show in NYC from June 23-25! Schedule an appointment with your sales representative or swing by booth #564 to check out some of our exciting new products. See you there!
#divina#fancyfoodshow#specialtyfoodassociation
A passion for food. A passion for family.
6moSome great stories here that we emulate in Australia!