If we say we’re taking the red eye, we probably mean we’re enjoying Genesee Brewing’s crisp and refreshing original lager — which has quenched thirsts since 1878.
FIFCO USA’s Post
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The Market Whisperer, Dave Billings, gives us a tour of AVOCADOLAND, where the #avocados 🥑 are flowing! Get the market intel you need to maximize your avocado category. Don't do the deal without the intel! Get the intel, let's talk avocados, or get some orders going! Contact Dave at 714.381.7737 or email [email protected] #grocery #supermarkets #supermercados #freshproduce #produceindustry
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prepared frozen fish dinner industry is getting wild
Here's a preview of Flav-R-Stompt ™ Fish Dinners, an upcoming product from our sponsor's increasingly strange and violent product line
Get ready for Flav-R-Stompt Fish Dinners
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When grapes are brought into our Research Winery, most trials are processed on our Pellenc Crusher-Destemmer. This is the same brand as many harvester machines you'll see in New Zealand vineyards. The machine can be set up to operate the same way as a harvester, so when applicable to the trial, the grapes are processed similarly to a commercial vineyard but just on a much smaller scale. We also cold macerate the grapes for an hour and a half to simulate time in gondola and truck post-machine harvest for those trials. This way our research findings are more relevant to real-world scenarios than if we processed them by hand. #bragatoresearch #nzwine #researchwinery #vintage2024
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The Big Game is over, a champion has been crowned, and there's no question that #avocados are the Big Winner! 🥑 It's time to catch your breath and start thinking about the rest of this 2024 season in AVOCADOLAND. Get the most trusted intel on the U.S. Avocado Deal. Call or text Keith at 949.456.6459 or email [email protected] #supermarkets #supermarketnews #grocery #supermercados #freshproduce #shoppermarketing
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Change and safe! Due to a serious lack of space in the dispatching area, the entire concept of distribution at the Honeder Naturbackstube near Linz, Austria, was put to the test. Pcdata was invited to analyze the processes and develop possible solutions. The result was the rotation of the picking aisles on the ramp and the switch to the paperless picking system Distrib. In addition to the space savings, which now enable further growth, the assistant to the management, Martin Stitz, is very satisfied: "Thanks to good preparation, the changeover went absolutely smoothly and despite previous experience with a dispatching system, further potential was found". #pcdata #honeder #naturbackstube #bakery #bäckerei #linz #distrib #picking #dispatching #saving
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CBP CONNECTS: Portland, ME June 10-12 "Mash Mastery: Harnessing Nature’s Influence for Brewing Brilliance" w/ Galen Smith (Southeast Craft Sales Manager, Malteurop Malting Company) By maintaining open dialog, the maltster can provide vital information that can help the brewer use malt efficiently. Conversely, the brewer can provide feedback on how the material is performing in the brewhouse, so that the maltster can make necessary changes to meet the requirements of the brewer. illuminating the similar obstacles that maltsters and brewers share, we can have a better understanding of how we can adapt to environmental changes to further the quality of beer and sustainability and longevity of our industry. RSVP now: http://cbpconnects.com/
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Check out this article from Zachary Geballe as he delves into the contemporary evolution of cider with insights from Tom Oliver of OLIVER'S CIDER AND PERRY LIMITED, Christine Walter of BAUMAN'S CIDER COMPANY LLC, Colin Schilling of Schilling Cider, and Elisabeth Osmeloski of Scion Cider Bar. #ciderinthenews #ciderarticle #pickcider #craftcider #hardcider #ciderrevolution
The New Age of Cider: Tradition Meets Innovation
guildsomm.com
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Owner of Victor Vineyards in Victor California providing commercial and branded wine services to the US and International Wine community for over 30 years.
So many of the lessons we've learned in the last 25 years have been more about "what not to do" rather than "what we should have done more of" to prepare for the situation we're in. This is the perfect analogy for 'laying foundations' before we break ground on something new or even re-strategize to adjust to changing markets. Such a simple reference in the map below on how to use exacting date to lay a new foundation. #branddevelopment #visionaryleadership #strategicplanning #strategicpartnerships
‘Hired Gun’ Winemaking Director 🍷 Brand-Label Developer🍾 Expert Witness ⚖️ EBX Organic Oak 🌳 Mavrik RO De-Alc/Smoke Taint Removal 👨🔬 Flexcube Patented Bbls Exclusive 🛢️ Hand-Crafted French Bbls 🎥 #techtalk4wine
“Nick, what specifically do you do?” “I’m a winemaker.” (Abbreviated elevator pitch) For all you winemakers out there, you know that “being a winemaker” can encompass multiple layers of topic matter and you’re imagination can take you in many different directions (as many as necessary to get the job done). The larger ‘pitch’ is that I oversee a group of 15 people who I subcontract to in 4 divisions of business, all being part of who I am as a winemaker. 1) Consulting = Consulting Wine/Wine Concepts & Design, Intl. 2) Equipment & Suppiles Distribution = Flexcube West 3) Small Brand Portfolio = #thenarcissistwine 4) Specialized ‘Rare’ Grape Brokering & Custom Blender Wine Sales = #elever Each day, it’s common that I switch hats multiple times, compartmentalizating from one meeting or task at at a time. Here below is part of the mapping process from today to prepare a property for vinyard development. The process of determining soils variation and other considerations for pre-planting recommendations begin a process that engages Pest Control Advisors, Geologists, Viticultural advisors, and even architects that will design green scapes/landscaping around a new winery property where the vinyeards are being planted. A second mapping today of a 120-Acre Vineyard client in the beginning of the process to map soils, GPS landmarks, wells, and other noted considerations and to make initial recommendations for farm management changes/decisions. My favorite thing to say when responding to the questions of what I do or don’t specialize in is that “whatever I don’t know, I have a good friend who does.” Maybe this resonates with you, or maybe it doesn’t. At least a few inquiring minds will get a little better understanding about what we do….and hopefully you get the feel about how much fun we have doing it! #consulting #Flexcube #vineyards #mapping #winemaker Lisa Bishop Forbes Jean Hoefliger Henrik Poulsen, WSET III
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Here's how one vineyard uses memoryKPR to connect with customers and increase sales👇 Sunscraper Vineyard, a locally owned business, uses memoryKPR to showcase their brand story to customers, encourage clients to share media of their own, and runs contests to further engage customers. The vineyard has uploaded photos, videos, and voice recordings to share the history of their business with customers. Customers also upload their own media, including content taken at the vineyard, wine tasting notes, and more! Watch this video to learn how memoryKPR can has increased customer conversions, provided a way for a brand to tell it's story, and how to provided a superior, unforgettable experience for customers. https://lnkd.in/gkXKxxv9
memoryKPR case study: Sunscraper Vineyard
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1moFantastic update!