PrimeJack®️ & FiberFoods’ Post

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🌟 Some tasty and creative spreads with #PrimeJack 🌟 Danique Hoeven did her internship from the HAN University of Applied Sciences at Hilton Foods Holland and specifically decided to work with our #PrimeJack Ingredient. Of course, we couldn't be happier. Guided by Peter Meewisse, Quality & Sustainability manager from Hilton, Danique shined and developed some tasty and creative spreads: 🥬 Jackfruit Kale Pesto Spread 🌶️ Jackfruit Yellow Curry Spread 🍆 Jackfruit Eggplant Spread We're happy that the next generation of food developers champion more and more plant-based products. This not only supports sustainability but also encourages healthier eating habits. Thank you to Gesa Zerfass-Buisman from HAN University of Applied Sciences for guiding Danique and lecturing on Research and International Business in food and business. Danique, you did an incredible job, and we can't wait to see what you do next. Keep it up! #Internship #HiltonFoodsHolland #QualityAndSustainability #Innovation #YoungTalent #PrimeJack #PlantBased

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