Win Feigle’s Post

With thousands of dining and delivery options listed online, here’s how at Restaverse we say you bring your A-Game to the table. (pun intended) #restaurant #foodtech #restauranttech #startup #growth #generalists

Food trucks have surged in popularity over the last ten years, transitioning from a trendy novelty to a staple in American dining. Know the food truck startup costs. https://loom.ly/AR2M5_g #foodtrucks #startupcosts

How to Open a Restaurant: Essential Steps to Success A daunting task is opening a restaurant, and it costs a lot. It requires weighing several factors. The restaurant industry functions on competition and thin margins. It is a must to know how to start a restaurant. #startups #culinary #ventures #chefs #dining #openings #gourmet #careers #competitions #essentials #starting #saturation #equipment #foundations Spring Bank NY Food, Health & Consumer Products of Canada FHCP MENU TIGER - Digital Menu QR Code for Restaurants https://lnkd.in/g5FyNVJh

Restaurant Industry Leaders see the value in the all-in-one solution Restaurant365! Celebrating restaurants growth nationwide!

Read key tips for evaluating the purchase of an existing restaurant. Learn how a good understanding and inspection of the operation up-front may be the secret sauce for your success.

Starting a restaurant with no money may seem impossible, but with a great plan and lots of hard work, it can be done! Check out this comprehensive guide on how to make it happen: @StartGrowthHack

You get to hear it here first, before it’s even up on the Pepper Lunch Restaurants pages… We have a new franchise partner! Here we come Utah!! The savory sizzle of Pepper Lunch is set to echo through the valleys of Utah as we proudly announce our latest expansion in partnership with the dynamic duo of Charles and Catherine Johnson of Gemba Partners, LLC. With their extensive experience in the hospitality industry and steadfast commitment to excellence, this husband-and-wife team are gearing up to introduce Pepper Lunch's revolutionary dining concept to the Beehive State, promising an exciting new dining experience for local food enthusiasts. Charles and Catherine bring to the table a combined legacy of success and expertise. From the early days at PF Chang's, where Charles played a pivotal role in the brand's growth from its first restaurant to over 60 locations, to Catherine's influential tenure leading in the training department at PF’s and most recently in the luxury hospitality sector, their journey is marked by significant milestones that have reshaped the dining landscape. The plan? To launch FIVE Pepper Lunch locations over three years, starting with the first in late Q4 of 2024. It's a move that aligns with their passion for creating spaces where community, high-quality food, and exceptional service intersect. "We've always had our eyes on Pepper Lunch," shares Charles, recalling the family visits to the Alhambra, CA location that sparked their initial interest. "It was the DIY element, the quality ingredients, and the speed of service where the first bite is always 'too hot to eat' that captivated us." Catherine's insight into the operations and labor model sealed their decision. "It was a slam dunk to join the team," she says. Their vision is clear: to cultivate a 'people-first' culture that not only prioritizes the team but also fosters a loyal guest community eager to share the Pepper Lunch experience with family and friends. The Johnsons' enthusiasm for Pepper Lunch is not just about business growth; it's personal. Having lived and worked in Utah, they are intimately familiar with the state's unique character and are excited to bring the unique Pepper Lunch dining experience to what they affectionately regard as their home. As Catherine puts it, "Utah is ripe for Pepper Lunch to flourish, where we'll not just serve food but create a community around our tables. It's about making memories as much as it's about making meals." At Pepper Lunch, we're creating a movement where every sizzle tells a story, every plate promises an adventure, and every guest leaves with a smile. Join us as we turn up the heat and bring the sizzle to Utah! For more detail on this and other announcements or to learn more about Pepper Lunch Restaurants Franchise opportunities, visit https://lnkd.in/gPBEXBHK #franchiseexpansion #restaurantfranchise #franchiseopportunity #japaneserestaurant #asianfood #restaurateur

Here's a blog post I wrote for our client about surviving your first year as a restaunteur.

Hey friends! Can't make up your mind at restaurants? Let my creation DishDictator.com guide you. Snap the menu, share your preferences, and get the dish you'll love! 🍽️ #technology #innovation #business #technews #foodtech #startups #trending #foodie #dining #restaurant #dishdictator