Wanting to take your food and beverage standards to the next level? 🤔 The Magnerscan MAG3 is a surface crack detection device designed to detect both metallic surface imperfections and sub-surface cracks or pit-holes that can harbour contaminants. Get in touch to find out more about the Magnerscan MAG3. #EITinternational
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Checking thermometer accuracy can be a very time-consuming process using methods such as ice and boiling water or test caps. Find out how much time and money the LazaPort8 could save you by using our LazaPort8 cost calculator, in the below link 👇 https://lnkd.in/eedNWrCc Some of the key features of the LazaPort8 include: ⌛Save time by verifying up to eight thermometers at once 🔺Added infrared verification capability 👨🔬Free-of-charge UKAS calibration ensures traceability to national standards ✅A safer way to check thermometer units and probes together ❇️Trusted by over 400 food and beverage sites #ComplianceWithConfidence #SaferSmarterSimpler
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Dome Reversal Pressure (DRP) as key performance attribute in an aluminum beverage can. #InCan #canmaking #metalpackaging #beveragepackaging #canmaker #trainingacademy #beverageindustry #processimprovement #consulting
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Metal Packaging Specialist - SME Aluminum DWI Cans and Bottles - Two Piece Can and Bottle Making Process Improvement Specialist
Dome Reversal Pressure (DRP) as key performance attribute in an aluminum beverage can. #InCan #canmaking #metalpackaging #beveragepackaging #canmaker #trainingacademy #beverageindustry #processimprovement #consulting
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Patented innovation for flattening cans, plastic bottles and beverage cartons with a volume of 0.25 to 3 liters. Up to 70 % space saving, up to 70 % less collection transport for recycling.
PPWR & Green Deal: Did you know that my collection machine only needs 0.25 m² (63x40 cm) of floor space to automatically collect up to 600 beverage cans or up to 240 PET beverage bottles pressed flat and store them hygienically?
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Between you and us, the traditional spritz experience is getting a little boring. Middle of the road, and artificial. We only use 100% natural fruit flavours and colours. No nasties here, only the good stuff. And with a higher ABV of 25% it really draws out that fruit forward flavour like no other. Spritz, redefined #spritz #ontrade #hospitality #hospitalityindustry #luxuryhospitality #drinksindustry #spirits #independent #drinkstagram #drinksmarketing #spiritsindustry #spritisbusiness #foodindustry
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Chill #filtration is the key to first-class taste and appearance of whisky products. To ensure these aspects, prevent product loss and meet ATEX criteria, a whisky producer uses Eaton’s BECO COMPACT PLATE A600 filter system. Read in this article from Brewing and Beverage Industry International magazine how its special design exceeds the whisky producer’s expectations: https://lnkd.in/gEsCSNUx #EatonFiltration #geolab
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Deaerating systems are essential to enhancing not only the quality of your beverage, but the shelf life. In this article, subject matter experts from TechniBlend™ dive into the different types of deaerating systems and how they can make a true impact on your product’s integrity. Read Article: https://lnkd.in/gdFccX4M #ad
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Beverage aficionados, ever contemplated the mechanism preserving that quintessential beverage nuance? 🍷 Here's an appreciation post for the unsung heroes of our favourite drinks: seals! They maintain flavour consistency, ensure quality, protect consumer safety, and boost operational efficiency. In part 2 of our Safeguarding Quality and Safety deep dive into the impact seals have on different sectors and processes. Click here for the full article: https://lnkd.in/eXrJ35hz Raising a glass to these guardians of quality and safety! 🥂 #beveragemanufacturing #sealingsolutions #quality #safetyinmanufacturing #foodandbeveragemanufacturing #efficiency
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Maintaining the right hashtag #color consistently is crucial in the beverage industry. Consumer often associate color with quality and inconsistent color creates a negative impression on both the product and brand. Many major hashtag #Food & hashtag #beverage companies understand the importance of maintaining color consistency, and utilize color measurement instruments to help them achieve the right color consistently. Beverages, whether in the form of opaque, translucent or transparent, require a certain measurement mode to achieve reliable and repeatable color data. Opaque beverages like smoothies, with high solid content that doesn’t allow light to pass through are best measured using reflectance mode. For color measurement of translucent beverages such as hashtag #tea or hashtag #carbonated soft drinks, the use of either reflectance or transmittance mode is selected according to their level of transparency. Transparent beverages like mineral water allow light to pass through with little or no interruption, therefore, they are best measured using transmittance mode.
https://lnkd.in/dnxCZY3Q Maintaining the right #color consistently is crucial in the beverage industry. Consumer often associate color with quality and inconsistent color creates a negative impression on both the product and brand. Many major #Food & #beverage companies understand the importance of maintaining color consistency, and utilize color measurement instruments to help them achieve the right color consistently. Beverages, whether in the form of opaque, translucent or transparent, require a certain measurement mode to achieve reliable and repeatable color data. Opaque beverages like smoothies, with high solid content that doesn’t allow light to pass through are best measured using reflectance mode. For color measurement of translucent beverages such as #tea or #carbonated soft drinks, the use of either reflectance or transmittance mode is selected according to their level of transparency. Transparent beverages like mineral water allow light to pass through with little or no interruption, therefore, they are best measured using transmittance mode. Color measuring instrument such as Konica Minolta #Spectrophotometer CM-5 is equipped with a top port and transmittance chamber, capable of measuring the color and appearance of beverages in opaque, transparent or translucent form. Using the CM-5 with accessories like cell and cuvette, different types of beverage samples can be measured easily. For More information, please contact us. Muhammad Murtaza BinRasheed Scientific [email protected]
Measuring Color in the Food and Beverage Industry - Konica Minolta Sensing Americas
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Chill #filtration is the key to first-class taste and appearance of whisky products. To ensure these aspects, prevent product loss and meet ATEX criteria, a whisky producer uses Eaton’s BECO COMPACT PLATE A600 filter system. Read in this article from Brewing and Beverage Industry International magazine how its special design exceeds the whisky producer’s expectations: https://lnkd.in/gEsCSNUx #EatonFiltration
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