“I think that’s one of the most powerful things with the diversion program. … When you start pulling the [food] product out of the waste stream, you start to look at it differently.” -- Ryan B., Co-Founder and CEO of Divert Check out Ryan's full interview in the latest edition of Waste Today. #WastedFood #ZeroWasteFuture #RenewableEnergy #ProtectingTheValueOfFood
The May/June digital edition is LIVE! Click the link to read the latest issue of Waste Today. https://buff.ly/3RnZ1ue