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Missed TOKEN2049? Here’s a quick recap! Brinc was proud to host the Founders & Investors Cocktail Reception at TOKEN2049 alongside other industry leaders, bringing together over 160 attendees for dynamic discussions on Web3 trends and opportunities. Major shifts in Web3 are happening, with consumer crypto and emerging projects like RWA and DePIN leading the way. AI and blockchain integration is gaining traction, and new developments in gaming promise to change the landscape. It was a pivotal event packed with conversations about the next wave of innovation. Plus, we've got all the event highlights and photos here for you! Catch up on the full recap: https://lnkd.in/gjG224GH

🎙️ Episode 11 of On the Brinc is now live! 🎙️ Noorhan Al-Zan, CFA, MBA offers a powerful perspective on leadership: it’s grounded in kindness. 💡 She believes that real leaders uplift their teams, make them feel valued, and stay connected to the mission. Curious to learn more about her approach? Catch the full conversation on these platforms: 👉 YouTube: https://bit.ly/3ZJC4GE 👉 Spotify: https://bit.ly/4enQsch

🎧 Catch up on Episode 10 of On the Brinc! 🎧 Building a startup is a roller coaster of emotions—one day you’re on top of the world, the next you’re battling setbacks. Cai Felip, co-founder and CEO of UNION AVATARS, reminds us that resilience is key. 💡 It’s about staying humble, accepting feedback, and continuing the fight, no matter how tough the journey gets. Feeling stuck? This episode might be the push you need. Tune in now! 👉 YouTube: https://lnkd.in/gqaMVpnt 👉 Spotify: https://bit.ly/3MPoolY

The deadline is approaching! 🚨 Submit your game-changing solutions to the Rosewood Innovation Series and join the movement to transform sustainability in the hospitality industry. ⏳ Complete your application by September 23, 2024 Successful startups will have the opportunity to pitch their innovations at the virtual pitch day in October 2024. Top 3 startups will receive: - Cash prizes of up to US$10,000 - Access to Brinc & Rosewood's partner network - A spotlight from a global luxury brand - Direct feedback from Rosewood Hotel Group's senior leaders If your startup is working on: - Sustainable farming solutions 🌱 - Soil regeneration techniques 🌾 -Reducing ocean pollution 🌊 - Lowering the carbon footprint of food sourcing 🌍 - Cutting-edge food packaging 📦 - Innovative food waste solutions ♻️ - Plant-based or alternative proteins 🥗 - Functional ingredients with medicinal uses 🌿 APPLY NOW: 🔗 https://bit.ly/3MNORQw

🌏 Exciting news! The Brinc team will be at #ClimateWeekNYC, and we’d love to connect! If you’re interested in discussing innovative climate solutions or exploring potential collaborations, reach out for a meeting. Let’s work together to make a meaningful impact! Natalie Lung Janina Motter Elisa Riou Sarah Mok #Brinc #climateweek #globalimpact #collaborations

🎧 Episode 10 of On the Brinc is here! 🎧 Cai Felip, co-founder and CEO of UNION AVATARS, dives into the balance between innovation and action. 🚀 He shares why chasing perfection can slow you down and how identifying improvement points can lead to real progress. For more of Cai's insights and tips, watch the full episode now! 👉 YouTube: https://lnkd.in/gqaMVpnt 👉 Spotify: https://bit.ly/3MPoolY

FINAL DAYS - Calling all FoodTech and AgriTech Innovators! The Rosewood Innovation Series is searching for groundbreaking solutions in FoodTech and AgriTech to address sustainability challenges in the hospitality industry. This program culminates in a virtual pitch day by End of October, 2024, where eight selected startups will present their innovative solutions to a panel of industry experts and senior leaders from Rosewood Hotel Group. Successful companies will receive cash prizes (up to US$10,000), exposure to Brinc and Rosewood’s partner network, spotlight from a global luxury brand, and real-time feedback from senior leaders at Rosewood Hotel Group. If your startup is working on: - Innovations to sustainably increase farm yield - Techniques to regenerate soil quality - Reduce the impacts of ocean acidification and pollution - Reducing the carbon footprint of food sourcing - Sustainable food packaging - Food waste reduction - Plant-based proteins or alternative ingredients - Food as functional ingredients, like medicinal uses This is your chance to shine! Applications close September 23, 2024. Don't miss this chance to reimage the future of sustainable hospitality! APPLY NOW 🔗 https://bit.ly/3MNORQw ------ Mehvesh Mumtaz Ahmed Gladys Choy

Brand consultancy founder, Shereen Aggour, says turning clients into brand advocates is a game-changer for sustainable growth. Here's how she's helped build brands that last. Tune in to the latest episode of On the Brinc on: YouTube: https://bit.ly/3AVUTw6 Spotify: https://bit.ly/47cRfKf #brinc #podcast #founderstories eBound

Countdown to TOKEN2049: Are You Ready? The excitement is building as we approach TOKEN2049—just one week to go! Join us at the iconic Marina Bay Sands on September 18-19, 2024, where over 20,000 blockchain and crypto enthusiasts will gather to explore the future of technology and innovation. Meet Brinc at TOKEN2049 - As a proud Community Partner, Brinc is excited to engage with the community and share insights on the latest trends in Web3. Reach out and schedule a meeting with our team while we’re in town. Let’s discuss how we can collaborate and innovate together! We can't wait to see you in Singapore! 🎟️ Use code BRINC15 for a 15% discount on your registration! 🔗 asia.token2049.com 🔗 Learn more: https://bit.ly/3yfwnFd