Torani (R. Torre & Co.)

For the past 3 decades, we have grown and thrived under the leadership of Melanie Dulbecco. As we approach our 100th anniversary in 2025, Torani aims to double annual revenue and expand our fantastic team. To support this growth we are pleased to announce that Tai Doong has been appointed President. As we remain committed to our fiercely "people-first" culture supported by 99 years without a layoff, we aim to expand while continuing to drive flavor innovation and social impact for our community and partners. #toraniflavor #bayarea #flavorforall #opportunityforall #flavorinnovation

How did Torani get its start? Bringing original recipes over from Lucca, Italy, Torani founders Ezilda and Rinaldo Torre handcrafted flavors like Grenadine and Anisette in the North Beach neighborhood of San Francisco. These are the roots that kickstarted 100 years of delicious flavor in cafes, restaurants, and home kitchens worldwide, and it was just the beginning. Head to Torani com to learn more about this century-long journey. With a digital puzzle unveiling Torani history, each piece will bring you closer to discovering our new limited-time Flavor of the Century. Join in and play along for the chance to win a Torani Grand Prize! https://bit.ly/4egkFJj Rules and terms at https://bit.ly/48yiJdQ #Torani #TasteoftheHomeland #FlavoroftheCentury

Recently, Authority Magazine published an article on purpose driven business models, featuring Torani CEO, Melanie Dulbecco. In the interview, Melanie shares with author Russell McLeod that she began her career with a strong desire to work for a company that not only had market potential, but created measurable social impact. Since then, she has been with Torani for over 33 years, growing the company significantly and establishing its mission to create fantastic flavor while maintaining a radical, people-first culture. Read about how Torani differentiates itself with programs like “Career Mixology” and “Contribution Management” and supports underserved cafes through the Cafe Opportunity Fund: https://bit.ly/3Y6yftL. Torani is proud to support the idea that business should be a force for good, integrating purpose and sharing success. #flavorforall #opportunityforall #torani 

Torani Team Member Favorites! Today we are thrilled to feature Kay Kaunda, Torani’s new Ecommerce Customer Experience Manager! Kay has been with Torani for a little over 2 months, and so far her favorite flavor is Creme de Banana! In her free time, you might find Kay travelling, reading, dancing or cooking! Welcome aboard, Kay! Try her favorite flavor in this delicious Banana Split Milkshake: https://bit.ly/3Y8CSUg #teammemberfavorites #ecommerce #newteammember #customerexperience #cremedebanana #toraniflavor #torani

In a new article for Carbon Neutral Copy, Jake Safane presents Torani’s expanded sustainability efforts. With the creation of a new VP role for Purpose and Strategy, filled by Stacy Cooper Dent, Torani aims to address emissions, water, waste, energy, and packaging. As well as a dedicated cross-functional internal team, Torani collaborates with external experts to formalize sustainability strategies and measure progress. Among some of these activations are a rinse water capture program that saves water during production, a new solar panel array, and efforts towards EV forklifts and sustainable packaging.   Read the full article here: https://bit.ly/47OsDrB #sustainablefuture #toranisustainability #toraniflavor #torani

Torani Team Member Favorites! Today we are excited to celebrate Gina Cresci, Torani’s Sr. Customer Experience Manager. Gina has been with Torani for over 13 years, and her favorite flavor is Puremade White Peach. In her free time, you might find Gina hiking, camping, playing bingo or doing jigsaw puzzles! We are lucky to have Gina on our team! #toraniteammemberfavorites #customerexperience #toraniteammembers #toraniflavor #torani

This pumpkin season, we are narrowing down the list of the best products out there to celebrate fall flavor. Brianna Ruback from Eat This, Not That! is here to help. Among the pumpkin spice snacks on grocery shelves this fall, Ruback mentions, “if you'd prefer to transform your kitchen into a café and customize your fall beverage, consider opting for a pumpkin spice syrup, such as Torani's”, adding that it mixes well into “mochas, lattes, cappuccinos, milkshakes, desserts, and more!” We can’t agree more! Read the full article here: https://bit.ly/3XXkQ7v #pumpkinseason #fallflavors #pumpkinspice #toranipumpkinspicesyrup #toraniflavor #torani

Torani Team Member Favorites! Torani is thrilled to welcome Greg Short to the Integrated Planning Team. Greg has been with Torani since early July, and so far, he enjoys Torani coconut products in iced lattes. In his free time, you might find Greg road cycling or barbequing! Great to have you onboard, Greg. #toraniteammembers #newteammembers #integratedplanning #icedcoconutlatte #toranipuremadecoconut #torani

The success Torani (R. Torre & Co.) has had as a "People-First Company" (which includes providing their employees with the benefits of an ESOP) is worth a read. #employeeownership #ESOPs

Torani Team Member Favorites! Meet Anthony, Torani’s new Financial Analyst. Anthony has been with Torani for 2 months and so far his favorite flavor is Toasted Black Sesame! In his free time, Anthony loves rock climbing, hiking, snow sports, photography and anything outdoors. Welcome aboard Anthony! Try a matcha latte with Torani Puremade Toasted Black Sesame here: https://bit.ly/3T0Bq3q #toastedblacksesame #newteammember #toraniteammembers #teammemberfavorites #teammember #blacksesamematcha #flavoroftheyear #bayarea #torani