Sneak a peek into our Snack of the Month for August…Cooper Street! This women-owned company based in Michigan makes healthy, delicious, fruit-froward granola bake bars– and is one of our team's favorite snacks! Order them by the case in August. Learn about our healthy snack program: https://bit.ly/3V766l0
The FruitGuys
Food and Beverage Services
South San Francisco, CA 3,194 followers
Food That Works
About us
We deliver farm-fresh fruit and healthy, clean-ingredient snacks to businesses, individuals and schools nationwide, with a priority on green and sustainable processes. We are family owned and much of our produce comes from small farms, delivered the next day in environmentally friendly crates. We have distribution hubs across the United States. Giving back to the communities in which we operate is a founding principle of our company, and through our GoodWorks program, we focus on projects that support healthy communities, encourage organic and sustainable farming practices, and promote long-term environmental stewardship and economic well-being. Since 2000, we've donated over 14 million servings of fresh fruit to people in need across the country!
- Website
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http://www.fruitguys.com
External link for The FruitGuys
- Industry
- Food and Beverage Services
- Company size
- 51-200 employees
- Headquarters
- South San Francisco, CA
- Type
- Privately Held
- Founded
- 1998
- Specialties
- Health and Wellness, Corporate Wellness Program, Fruit Delivery, Fresh produce delivery, Office Food, Office Perks, Office Delivery, Office Fruit, Farm Fruit, Sustainability, Employee Wellness, Employee Benefits, Employee Engagement, Employee Wellness, Employee Health, Employee Retention, Office Snacks, Wellness Program, Local Food, Small Farms, Farmers Market, Clean Snacks, Productivity, Nutrition, and Fresh Fruit
Locations
Employees at The FruitGuys
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Debbie Gown
Community builder and engagement specialist supporting employees with healthy, nourishing options throughout their workday.
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Allen Christiansen
Operations and Logistics at The FruitGuys
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Drew Dix
Helping office employee engagement with fresh fruit and healthy snacks
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Julie Collins
Marketing Director at The FruitGuys
Updates
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In this week's #ChiefBananaNewsletter Erin dives into one of her current subjects of inspiration, the popular TV series 'The Bear.' Check it out to learn more about how we think about hospitality and service at The FruitGuys.
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Heat wave? Stay cool with frozen grapes! This easy, healthy sweet snack only requires a few things: Grapes, a bowl, towels, a measuring cup, and freezer-safe containers. Check out the full recipe and more on our blog: https://bit.ly/3SmRHzk
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Our 18th annual Gravenstein Apple box is here! This historical, heirloom apple comes out of Sonoma County and is uniquely sweet-tart, making it perfect for baking or eating out of hand. Learn more about the apple, our grav farmers, and pre-order today! https://bit.ly/3AfiemJ
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Welcome The FruitGuys Community Fund 2024 grantee TruCulture Farm! A 7-acre Black-owned family farm in Hattiesburg, Mississippi. It specializes in the cultivation and sale of heirloom Afro-Indigenous and Caribbean-inspired food and culturally-relevant commodities, crafts, and medicinal products. With a $5,000 grant, TruCulture will establish a living fruit orchard by purchasing native fruit trees along with companion plants, soil, and drip irrigation materials. Learn more: https://lnkd.in/gP6RwKZP
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The Fresh Pick of this Week is the Verry Cherry Plum from Flavor Tree Fruit Company! A flavorful cross between a plum and a cherry, this unique variety looks like a small plum and is extremely juicy. Unlike other stone fruits, Verry Cherry plums are ripe when they are still firm and crispy. Learn more about this variety and the farmer behind it: https://bit.ly/4bJkyoL
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Welcome FruitGuys Community Fund grantee Servicing Every Soul / S&S Friendly Ranch! A 10-acre, Black owned-and-operated ranch and agricultural non-profit educational program located in San Diego, California. It is dedicated to empowering youth with the skills to cultivate food and develop a connection with the land. It specializes in cultivating a variety of crops through regenerative agricultural growing practices, the food it grows has been primarily delivered to local families through their Nutrient-Dense Food Security Program. With a $4,999 grant, they will build a self-service, solar-powered refrigerated farm stand in order to provide consistent access to fresh, affordable food for customers. Learn more: https://bit.ly/4an0SpI
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In this Week's #ChiefBanana newsletter, Erin introduces our new blog series Farmer of the Month! We’ve always interviewed farmers and shared their stories, but now we’re doing it every single month to help you meet and connect with the people behind your fruit. Check out our newsletter to learn more!
Celebrating Our Farm Partners
The FruitGuys on LinkedIn
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Our Gravenstein pre-order is open!! Order today to enjoy this endangered, beloved, sweet-tart apple from Northern California’s Sonoma County. Our Gravenstein Apple Boxes may include a mix of green and red apples depending on what the farmers provide, both of which are great for pies, sauce, juice, and eating out of hand. An additional 16% of the proceeds from every box sold goes to our Sonoma County Grav farmers. https://bit.ly/3AfiemJ
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The Fresh Pick of the Week is the Candy Pearl White Nectarine! Available in some of our West Coast mixes this week. Want to try unique varieties like this? Check out our Harvest and Season’s Best mixes: https://bit.ly/3SeOku2
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