Do you know the Onion sizes? Super Colossal, Colossal, Jumbo And Medium Onion. #Farming101 #Farmer #FarmLife #Produce #Onions
About us
Froerer Farms is a family business by choice. We operate with integrity and honor, by word, by handshake or by contract. We do what we say we will. Our goal is to continue the legacy started in 1954 by Owen Froerer. Our families’ deep connection to the land, our relationship with our customers, and commitment to provide them with the finest produce available is what drives us 365 days a year. To us, agriculture is about food, not commodities. When food becomes a commodity a farmer gets paid based on the amount of produce they grow, rather than by its quality and storability. Owyhee Produce profits by what gets directly to consumers, we care about how it tastes, how long you can store it before you cook it, how nutritious it is for you, while also being concerned with the impact on the environment from our growing practices. With American pride, we grow American produce - for that reason we strive to have exceptional quality products, we are listening to our customers and are eager to give them what they ask for. We are truly committed to developing and sustaining an authentic connection with the folks who eat our produce. We want you to know how we grow it, the care and attention given to its quality, and our commitment to ensuring we provide you with the best onions and asparagus possible. We are excited to offer our unique officially licensed collegiate products! Owyhee Produce is now an elite Year-Round onion grower and shipper. This means consistent quality, supply, and competitive freight rates, 365 days a year. We are changing the way you buy onions! We have been growing, packing, and shipping top-quality yellow, red and white onions for more than five decades. Our satisfied customers consider us the onion experts!
- Website
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http://www.owyheeproduce.com/
External link for Owyhee Produce
- Industry
- Food and Beverage Services
- Company size
- 11-50 employees
- Headquarters
- Parma, Idaho
- Type
- Privately Held
- Founded
- 1954
- Specialties
- Pesticide free certified onions, State-of-the-art packing for perfectly packed bags, Excellent food safety rating, Transportation procurement assistance, Year-round, farm-direct delivery, with next or same day shipping, State of the art packaging and labeling, Onions, Peppermint Oil, Native Mint Oil, Spearmint Oil, Sweet Potatoes, Asparagus, Sweet Onions , Spicy Onions, Red Onions, White Onions, and Organic Onions
Locations
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Primary
Get directions
34325 Apple Valley Rd
Parma, Idaho 83660, US
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Get directions
1445 N 3rd St
Nyssa, Oregon 97913, US
Employees at Owyhee Produce
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Angela M. Williams
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Bryan Hewett
Sales, Account Management, & Business Development Manager
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Shay Myers
SUPPLY CHAIN TRANSPARENCY. We do the FARMING, growing, packing, whole-peeling, marketing and shipping of ONIONS. One LAYER between procurement and…
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Colsie Froerer
Food Safety Director at Owyhee Produce
Updates
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Cute Baby Watermelons! Watermelon is a flowering plant species of the Cucurbitaceae family and the name of its edible fruit. A scrambling and trailing vine-like plant, it is a highly cultivated fruit worldwide, with more than 1,000 varieties. Watermelons need A LOT of space—up to 20 square feet per plant. Their vines need room to sprawl, so plant them in a place where they won't crowd out other crops. Growing the vines in raised rows, known as hills, ensures good drainage and will hold the sun's heat longer. #Farming101 #Farm #Farmlife #Food #Watermelons #Produce #Agriculture
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Harvesting Delicious Watermelons! Our amazing crew choreographs a synchronized, sweet, colorful, and rhythmic symphony of hard work to harvest delicious and sweet Watermelons for your table. #Farming #FarmLife #TheBestCrew #Watermelon #Produce
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Onion Market Update Week 31. #Farming #Farmer #MarketUpdate #Onions #Produce
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Organic food is often 20 % to 30 % more expensive than conventionally grown food. Is it worth the extra dollars for you? #Farming101 #FarmingLife #Farmer #Produce #Conventional #Organic #Agriculture #Food
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We are extremely grateful for our Immigrant H-2A workers. But why do we bring H-2A workers? The H-2A temporary agricultural program helps employers who anticipate a lack of available domestic workers to bring foreign workers to the U.S. to perform temporary or seasonal agricultural work including, but not limited to, planting, cultivating, or harvesting labor. Depending on the type of work you need, temporary or seasonal agricultural work can happen on farms, plantations, ranches, nurseries, ranges, greenhouses, orchards, or other similar locations. #farming #farminglife #produce #agriculture
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Conventional vs. Organic Pesticides (Types Of Pesticides) There's a common misconception that organic equals pesticide-free. Organic farming, while minimizing synthetic inputs, is still a form of agriculture and needs the use of pesticides. #farming #farmlife #farming101 #pesticides #produce
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Asparagus undergoes a transformation each year. In spring the tender, edible spears emerge from the ground. These are what we harvest and enjoy. But in Sumer, If left unharvested, these spears develop into leafy, fern-like fronds. This foliage is essential for the plant to build energy for the next year's spear production. #farming101 #farmer #farmlife #produce #asparagus
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It is 100° degrees outside, leading onions to shut down and consume less water. #Farming101 #Produce #farmer #farmlife #Onions