International Dairy Foods Association (IDFA)

International Dairy Foods Association (IDFA)

Food and Beverage Manufacturing

Washington, DC 33,395 followers

Making a Difference for Dairy

About us

The International Dairy Foods Association (IDFA), Washington, D.C., represents the nation’s dairy manufacturing and marketing industry, which supports more than 3.3 million jobs that generate $41.6 billion in direct wages and $753 billion in overall economic impact. IDFA’s diverse membership ranges from multinational organizations to single-plant companies, from dairy companies and cooperatives to food retailers and suppliers, all on the cutting edge of innovation and sustainable business practices. Together, they represent 90 percent of the milk, cheese, ice cream, yogurt and cultured products, and dairy ingredients produced and marketed in the United States and sold throughout the world. Delicious, safe and nutritious, dairy foods offer unparalleled health and consumer benefits to people of all ages.

Website
http://www.idfa.org
Industry
Food and Beverage Manufacturing
Company size
11-50 employees
Headquarters
Washington, DC
Type
Nonprofit
Founded
1990
Specialties
Dairy, Cheese, Milk, Ice Cream, Yogurt, Association, and Advocacy

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Employees at International Dairy Foods Association (IDFA)

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