🌟 Celebrating 25 Years of Innovation Excellence! Today marks a milestone as Hiperbaric commemorates its 25th anniversary at our headquarters in Burgos, Spain. A quarter-century of pioneering high-pressure technology, pushing boundaries, and transforming the industry. To our valued customers, dedicated employees, trusted partners, and supportive community - thank you for being part of our remarkable journey. Your trust and collaboration have been the cornerstone of our success. 🚀 Here's to the next 25 years of innovation, excellence, and growth together!
Hiperbaric High Pressure Technologies
Machinery Manufacturing
Hiperbaric is the global leader in High Pressure Technologies.
About us
Hiperbaric is the world’s leading supplier of high pressure processing (HPP) equipment for the food industry. Since its inception in 1999, Hiperbaric has designed, developed, produced and marketed its high pressure processing equipment internationally. The company is recognized for its reliability, customer support, teamwork and continuous effort in R&D. Hundreds of companies worldwide use Hiperbaric equipment for the processing of juices and beverages, meat, fish and shellfish, fruits and vegetables, dairy and prepared dishes. A highly versatile technology, HPP can be applied to a wide range of foods. With world headquarters in Spain, the company also has an office in Miami to serve its North American market.
- Website
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http://www.hiperbaric.com
External link for Hiperbaric High Pressure Technologies
- Industry
- Machinery Manufacturing
- Company size
- 51-200 employees
- Headquarters
- Burgos
- Type
- Privately Held
- Founded
- 1999
- Specialties
- Design, manufacturing and marketing of innovative, advanced technologies for food processing, high pressure processing, Food Processing, HPP, food safety, Cold presure technology, and non-thermal pasteurization
Locations
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Primary
Condado de Treviño 6
Burgos, 09001, ES
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2250 NW 84th Ave
Miami, FL 33126, US
Employees at Hiperbaric High Pressure Technologies
Updates
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Attending PACK EXPO International 2024 in Chicago, IL? 🎟️ Register for FREE using our VIP comp code: https://lnkd.in/ekcaqUen Join us to discover how our HPP technology is revolutionizing food safety and extending product shelf life while maintaining nutritional value and fresh taste. Our team of experts will be on hand to demonstrate our latest innovations and discuss how HPP can benefit your production line. 📍 Find us at Booth #LU-7765 📅 November 3-6 #PACKEXPO #PACKEXPO2024 #FoodProcessing #HPP #HighPressureProcessing
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🥖 🍪 HPP Meets Dough: Pushing the Boundaries of Baking Innovation Discover HPP opportunities for fresh, ready-to-bake products: - Extending the shelf life of fresh doughs and batters - Tackling microbial challenges in low-acidity environments - Creating unique textures in baked goods 🧪 Key findings: - 90-day shelf life achieved for HPP-treated blueberry pancake dough - Novel bread textures, including croissant-like layering - Promising results for gluten-free bread with slower staling rates 🔬 Dive into the science behind HPP's impact on starch gelatinization, protein structures, and dough viscosity.
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We are proud to support the 12th International Conference on High Pressure Bioscience and Biotechnology (HPBB2024) that is taking place this week in Lyon, France). 🌟 Today, Carole Tonello, our Vicepresidnet of Business Development, delivered an insightful presentation on the latest innovations and trends in industrial high pressure processing for foods and beverages.👩🏫 We will keep promoting the advantages and opportunities of High Pressure technologies in the food industry. We’re committed to driving progress and innovation in our field. 💡 https://lnkd.in/dR6Kpqj5 #Innovation #FoodTech #HighPressureProcessing
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Happy National 🦞 Day! The proclamation recognizes the men and women in the industry as well as the long and rich heritage, from sea to table. Celebrate by enjoying a delicious lobster meal with our customer GREENHEAD LOBSTER LLC — whether you like it naked with lemon or dipped in butter, lobster is a seafood delicacy to be enjoyed by all.
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🚨 Últimas 24 horas! 🚨 Não perca nosso webinar em português sobre PRODUTOS DE ORIGEM VEGETAL COM RÓTULO LIMPO E MAIOR PRAZO DE VALIDADE COM A TECNOLOGIA HPP. 🌱✨ 🎤 🥣Contaremos com a participação especial de David José Azedo, gestor de qualidade na Sopas Graciete, líder no mercado de sopas refrigeradas em Portugal graças à tecnologia HPP. Também com a participação de Julia Falanghe Carvalho de Jaguacy Brasil y dos nossos especialistas HPP María Barreal y Rui Queirós. 📅 Data: 26 de setembro 🕚 Hora: 11.00 AM (Brasil) | 3.00 PM (Portugal) 🌐 Idioma: Português 🔗 Registre-se agora e garanta sua vaga! https://lnkd.in/ezsGCNvP
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🚀 Faltam menos de 24 horas! 🚀 Junte-se ao nosso webinar PRODUTOS DE ORIGEM VEGETAL COM RÓTULO LIMPO E MAIOR PRAZO DE VALIDADE COM A TECNOLOGIA HPP. 🌱 🎤 🥑Contaremos com a participação especial de Julia Falanghe Carvalho, diretora da Jaguacy Brasil, líder no mercado brasileiro de produtos de abacate HPP. Uma oportunidade única para conhecer a sua experiência e história de sucesso com a nossa tecnologia HPP. Também com a participação de David José Azedo de Sopas Graciete y dos nossos especialistas HPP María Barreal y Rui Queirós. 📅 Data: 26 de setembro 🕚 Hora: 11.00 AM (Brasil) | 3.00 PM (Portugal) 🗣️ Idioma: Português Inscreva-se agora e garanta seu lugar! 🔗 https://lnkd.in/ezsGCNvP
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🇲🇽🥑 We're excited to announce the installation of our most productive HPP system to date in Mexico. The Hiperbaric 525, featuring 12 intensifiers, has been successfully deployed at RV Fresh Foods, a renowned producer of premium avocado products. RV Fresh Foods is set to double its production with the new system, allowing it to process an astounding 15,000 pounds of guacamole per hour. "This installation marks a milestone not just for RV Fresh Foods, but for the entire avocado processing industry in Mexico," said Rob Peregrina, USA Executive Director and Board Member at Hiperbaric. "The Hiperbaric 525L is unmatched in its capacity and efficiency, enabling RV Fresh Foods to double their production capacity and meet growing consumer demand for fresh guacamole." Read the full press release: https://lnkd.in/ePy9NmMQ #avocadoindustry #avocado #avocadoprocessing
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🤖 Did you know Hiperbaric designs, manufactures, and supplies turn-key solutions for automating food operations that work with HPP equipment? These services cover automation, material handling, and industry 4.0. Automation provides efficiencies in labor and production, including boosting production line speed, reducing injuries or errors and delivering strict traceability. Learn more: https://lnkd.in/eZ8nYZh2
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Discover how Sopas Graciete, Portugal's pioneer in ready-to-eat refrigerated soups, is revolutionizing the food industry with HPP technology! 🍲🚀 From a small soup restaurant to partnering with McDonald's, learn how this family-owned business expanded nationwide and internationally while maintaining the authenticity of their beloved recipes. Read the full story in our latest blog article: https://lnkd.in/eathZf3C