Grain Processing Corporation (GPC) is a leading manufacturer and worldwide marketer of corn-based products including maltodextrins, corn syrup solids, and starches for the food, pharmaceutical, and personal care markets; ethyl alcohol for beverage and industrial use; starches for the paper, corrugated box, textile, and wallboard industries; corn oil; animal feed ingredients, and pet care products. GPC is a privately-owned company with a solid history and the vision for continued success in the future.
External link for Grain Processing Corporation
1600 Oregon Street
Muscatine, IA 52761, US
1443 S 300 W
Washington, Indiana 47501, US
Kudos to our GPC Employees for partnering with the Old Pine Grist Mill to extend the life of its milling machinery! 👏👏 Built in 1848, this pioneer-era mill is the oldest working grist mill between the Mississippi River and the Rocky Mountains.
“Old Pine Grist Mill has been an important part of the community since the 1800s, and I’m grateful to be a part of the reason it will be enjoyed for even longer,” said Kyle Burnham, Grain Processing Corporation Learn More: https://lnkd.in/gg_PN9b7
The GPC crew is back at Institute of Food Technologists (IFT) for Day 2! Visit booth 1167 to discover the savory science we’ve got cookin’ 👩🍳🍕 #WeAreGPC
Join us at Institute of Food Technologists (IFT) for a toast to 80 years! GPC's Limoncello Slush features MALTRIN® QD maltodextrin; this quickly dispersing maltodextrin incorporates easily into water making it the perfect fit for dry mix applications. Explore additional label-boosting demos: https://lnkd.in/g4mFqiSQ
Catch us at Institute of Food Technologists (IFT) in Chicago from July 14-17 at Booth 1167! We’ve got a delectable treat waiting for you: our gluten-free Tiramisu Cookies made with GPC’s Steamed Chickpea Flour and Roasted Full Fat Soy Flour. The neutral flavor of our Steamed Chickpea Flour, combined with the nutty taste of Roasted Full Fat Soy Flour, perfectly complements the richness of the espresso. Book your appointment to see GPC at #IFT: https://lnkd.in/gew-n3Gd
How can companies elevate their pizzas to attract new customers? Research confirms what the experts at GPC already suspected: Specialty Crusts and Premium Ingredients. Catch our latest insight article to learn more: https://lnkd.in/gb7uN_3U
GPC’s Chickpea Flour CP100-S is making its debut in our Margherita Pizza at Institute of Food Technologists (IFT) in Chicago on July 14-17. We’ve combined this gluten-free, minimally processed ingredient with FYBRIN® RS resistant starch to increase the fiber content and reduce calories. Grab a 'pizza' the action at Booth 1167! Register to see GPC: https://lnkd.in/gew-n3Gd
Join GPC as our Co-Products Sales Manager! You will trade domestic and export co-products in established markets while pioneering new opportunities, and you’ll love working with our family business. For 80 years, GPC has delivered exceptional service and superior product quality, transforming the Midwest’s abundance into ingredients for the food, beverage, nutraceutical, personal care and industrial markets. Learn more: https://lnkd.in/gHgYRWEZ #WeAreGPC #Sales #SalesCareer #NowHiring
🏆 🚂 We’re honored to share that Grain Processing Corporation (GPC), a fourth-generation, family-owned company built on integrity and doing what’s right, has received Union Pacific Railroad's 2023 Pinnacle Award. Learn More: https://lnkd.in/e8YkbB5F
We’re happy to share GPC President, Jimmy Kent, was selected to join the 2023-24 Leadership Iowa class by the Iowa Association of Business and Industry. The class’s commitment to learning and collaboration is helping shape a brighter future for our home state.
Congratulations to Jimmy Kent, President of Grain Processing Corporation, for his participation in Leadership Iowa, an enriching program by the Iowa Association of Business and Industry. Learn More: https://lnkd.in/g4sYEmAt