F3 Future of Fish Feed

Being involved in the F3 Challenge since its inception, Dainichi developed a fishmeal and fish oil-free diet for carnivorous fish for the third challenge. In this interview, they review their recent achievements 👉 https://lnkd.in/dJevHjxJ F3 Future of Fish Feed F3 Team Boyd Way

A 2023 report from the Norwegian Institute of Marine Research indicates that most vegetable meal and insect meal feed samples contain PFAs levels below the detection limit, while trace amounts are present in fishmeal and fish oil. (PFAs, or per- and polyfluoroalkyl substances 🧪, are harmful synthetic chemicals that persist indefinitely in the environment). By supporting the growth and uptake of fishmeal and fish oil alternatives, we can offer a healthier option for ourselves and the planet 🌍 The Annual Report by the Norwegian Institute of Marine Research:  https://lnkd.in/grbfWQTh To read the report’s highlights, check out the full Aquafeed.com article in the 🔗 below https://lnkd.in/dRMmnBmx #F3 #Aquaculture #futureofseafood

Don't miss the July edition of 𝐀𝐪𝐮𝐚𝐟𝐞𝐞𝐝 𝐌𝐚𝐠𝐚𝐳𝐢𝐧𝐞. Gut health, feed additives, feed processing and more. 👉 https://lnkd.in/d-tF-dbc Dainichi F3 Future of Fish Feed Nutreco CPM Animal Feed & Oilseed Solutions Phileo by Lesaffre Jean-Benoît Darodes de Tailly Alban C. Nadège Richard Adisseo I-Tung Chen Maria Mercè Isern i Subich Waldo Nuez-Ortín Biochem - Feed Safety for Food Safety® Valentin Eckart Anpario plc Gerred Fuchs Berg Schmidt - Animal Nutrition Edwin C. Christian Cordts VDS Premix Solutions Brett Laudato Suzi Dominy MicroHarvest Stijn Bruwiere Katelijne Bekers Phodé Amine Chaabane Symrise Aqua Feed Vincent FOURNIER Mikael HERAULT Clément MARTINEAU Van Aarsen International Roger Ubags City Group Clextral Hadrien Delemazure Bühler Group Roger Liang Xugan Wu Uriel Rodriguez-Estrada, PhD

Exciting developments in Ghana's aquaculture 🐟🇬🇭 Fish-free feed options are on the rise in Ghana, offering more affordable and environmentally friendly alternatives to traditional commercial feeds. These fish-free alternatives include algae, water hyacinth, and even manufactured ingredients like duckweed, single-cell proteins, and Artemia products. With the expansion of fish-free feed options in Ghana, farmers are bypassing corn supply chain issues, improving wastewater management, and earning extra income by selling surplus feed. To learn more, read the full Aquafeed.com article here 👇 https://lnkd.in/dCvbNzTm  #F3 #Aquaculture #futureofseafood

An emerging campaign is pressing the Norwegian government to forbid salmon farms from using fish oil obtained from West Africa. In the push for sustainable aquaculture, attention is turning to the extraction of small (but mighty) wild forage fish from ecosystems and the effects this has on land and the communities that depend on them 🎣 There exist solutions to replace fish oil derived from wild forage fish with viable, fish-free alternatives. These fish-free feeds are ready to make an impact, provided there is scalability and transparency along the value chain 🌍 Click the 🔗 to read more about the West African fish oil issue: https://lnkd.in/ge3DrCUd

Rothamsted Research has granted Yield10 Bioscience an exclusive global, commercial license to produce omega-3 oil products from camelina plants (Camelina sativa). 🌿🔬 This is some good news for our oceans! With omega-3 oils being commercially cultivated on land, this action can help reduce society’s need to harvest fish for their omega-3s, easing pressure on biodiverse ocean ecosystems and protecting wild forage fish 🐟🐠 Click the 🔗 to read more: https://lnkd.in/dcbhcXy7 #Aquaculture #F3 #futureofseafood

It’s hard to believe that this year’s F3 meeting is already behind us 😢 But cheer up, because we’ve uploaded all the presentations and music from the F3 meeting to our YouTube channel 🎉 Additionally, we have just published the 2024 F3 Meeting Highlights, which you can see below. Check out the F3 2024 presentations and music here 👇 https://lnkd.in/gvxpjZ6E #F3 #Aquaculture #F3Meeting2024  Jennifer Holmgren Andrew Wallace Nora LaTorre Max Holtzman Kevin Fitzsimmons Loc Tran

#ICYMI F3 Judge Kevin Fitzsimmons and Loc Tran of ShrimpVet and EcoSeafood Group were highlighted in the Hope in the Water PBS series. The second episode of the series, titled 'Farming the Water,' examined aquaculture’s transition from its challenging past to an innovative present, showcasing its potential to sustainably meet global food needs while creating economic opportunities 🦐🌍   Click the 🔗 to see the episode and hear what Kevin and Loc have to say: https://lnkd.in/gm_tvQNn #F3 #Aquaculture #HopeInTheWaterPBS Fed by Blue

We are proud of our F3 Judge, Kevin Fitzsimmons, who recently delivered a compelling presentation about the importance of new aquaculture feed ingredients to support sustainable aquaculture and global food security at the United Nations Headquarters 🇺🇳 For this year's United Nations Open-ended Informal Consultative Process on Oceans and the Law of The Sea meeting, Kevin emphasized the continual strides the F3 initiative is making towards promoting sustainable aquaculture practices and reducing reliance on wild catch in fish feeds. These small but mighty wild-caught forage fish account for roughly one-third of annual global marine fish landings. To see Kevin’s presentation, please go to 22:00 in the video: https://lnkd.in/gr3GZfyc  #F3 #Aquaculture United Nations Division for Ocean Affairs and the Law of The Sea (UNDOALOS)

The recently published FAO 2024 edition of The State of World Fisheries and Aquaculture report found world aquaculture production reached a new record of 130.9 million tons in 2022 🐟 🤯 The importance of aquaculture in fighting global hunger is evident, with over half of the seafood consumed globally now being produced through aquaculture. Aquaculture not only helps meet the rising global demand for protein but also ensures a consistent, sustainable supply without overexploiting natural fish stocks that other species rely on. To continue to support aquaculture’s rising growth while simultaneously protecting wild forage fish, it’s vital that feed ingredient companies incorporate and reliably deliver sustainable ingredients to farmers. Here are some other quick highlights from the FAO report:  🔵 In 2022, global aquaculture output exceeded wild fish catches for the first time. 🔵 500 million people rely on small-scale fisheries for their livelihoods. 🔵 By 2032, aquatic animal production is expected to grow by 10% to 205 million tonnes, with 111 million from aquaculture and 94 million from fisheries. To read the 2024 FAO report, click the 🔗: https://lnkd.in/eqCDJAyv #F3 #Aquaculture