We are very excited to welcome our new partners at Jon Smith Subs to the Franklin Junction Host Kitchen® network. Jon Smith Subs opened their first sub shop in 1988 with a single-minded commitment to serve the “absolute highest-quality overstuffed subs” to patrons across Florida. As of today, Jon Smith Subs' franchisees have another reason to rejoice: increased profits as Franklin Junction Host Kitchens®. Welcome Jon Smith Subs to the Franklin Junction family. Interested in converting excess capacity into incremental sales at your restaurant? Inquire here: www.franklinjunction.com #VirtualBrands #GhostKitchens #HostKitchen #RestaurantProfits
Franklin Junction
Restaurants
Empowering restaurants to succeed in the digital age. Unified eCommerce. Full-Service Management.
About us
The world's first and largest Host Kitchen® marketplace! We help restaurants earn incremental revenue by utilizing available kitchen capacity to produce food for other brands for delivery only. We call the restaurants Host Kitchens and the brands Cloud Concepts. Both platform partners get to generate immediate new eCommerce revenue streams by entering new markets without spending any capital. Our technology manages the training, supply chain, order aggregation, marketing, and accounting. This revolutionary model is currently operating in the United States, Europe, Japan, and India with over 3000 kitchens and 40 brands, and was recently awarded as one of Fast Company's Most Innovative Companies.
- Website
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https://www.franklinjunction.com/
External link for Franklin Junction
- Industry
- Restaurants
- Company size
- 11-50 employees
- Headquarters
- Atlanta
- Type
- Privately Held
- Founded
- 2020
- Specialties
- Restaurants, Technology, Foodservice, Kitchens, eCommerce, Host Kitchens, Virtual Restaurants, and Delivery
Locations
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Primary
Get directions
Atlanta, US
Employees at Franklin Junction
Updates
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Welcome Berkeley, California to the Franklin Junction Host Kitchen® network. Residents of Berkeley can now order classic Japanese-style fried chicken karaage from Tori-Yoshi directly to their door via Uber Eats and DoorDash. Have you tried the Ninja Sando? Thank us later. Interested in growing sales at your restaurant? Inquire at www.franklinjunction.com #VirtualBrands #GhostKitchen #RestaurantProfitability #ProfitabilityPlatform #JapaneseFriedChicken
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We would like to extend a warm welcome to Matt Weber and the Scooped Cookie Dough Bar team to the Franklin Junction portfolio of brands. Why Scooped? “We’ve all done it -- taken a big bite of cookie dough right out of the mixing bowl, tub, or tube. It’s actually one of our favorite things to do, which is why we created a fun and exciting place to celebrate all things cookie dough.” Glad we aren’t the only ones! With nothing more than a bit of extra cold-storage space, Franklin Junction Host Kitchens® can now add Scooped Edible Cookie Dough to their concept offerings. Have extra cold-storage capacity at your restaurant? Inquire at www.franklinjunction.com #VirtualBrands #GhostKitchens #RestaurantProfitability #ProfitabilityPlatform
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Wynwood, Miami welcome to the Franklin Junction family! Residents of sunny Miami, Florida can now order classics from Flametown Burgers directly to their door via their favorite food delivery platforms. Insider tip: try the Candied Jalapeno Cheeseburger, you won't regret it! Interested in converting excess capacity into incremental sales at your restaurant? Inquire at www.franklinjunction.com Joe Cavaliere James Walker, CFE Aziz Hashim #VirtualBrands #GhostKitchen #RestaurantCapacity #RestaurantProfitability
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We are incredibly excited to welcome Gilad Shalom and the VABBÈ PIZZA team to the Franklin Junction Host Kitchen® network. Why are we so excited? “Our Pizza Romano features real Italian dough sourced and made in the Old Country and baked locally in our proprietary stone ovens. The end result produces the unique crispy crust and signature scorch marks Italians call "Pizza Bassa" that until now, you could only experience across the ocean.” Authentic, Roman-style pizza delivered directly to your door via the Franklin Junction Host Kitchen® network. Need we say more? Inquire at www.franklinjunction.com Brian Goldfus Iana Fatkhutdinova Gilad Shalom #VirtualBrands #GhostKitchen #RestaurantProfitability #PizzaDelivery
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Welcome, Salt Lake City! Residents of Salt Lake can now enjoy favorites from Flametown Burgers, Bennigan’s, Nathan's Famous, Inc. and more via the Franklin Junction Host Kitchen® network. Did we mention these are available latenight? Interested in becoming a Host Kitchen®? Inquire at www.franklinjunction.com Paul Mangiamele James Walker, CFE Oliver Powers Phil McCann #Restaurants #VirtualBrands #GhostKitchen #HostKitchen
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The Big Easy just got a bit more delicious! Nathan's Famous, Inc. is now available 24 hours a day in New Orleans via the Franklin Junction Host Kitchen® network. Welcome, New Orleans! Interested in becoming a Host Kitchen®? Inquire at www.franklinjunction.com Phil McCann James Walker, CFE Oliver Powers #VirtualRestaurant #VirtualBrand #GhostKitchen #NathansFamous (Photo Credit: Ajay Suresh)
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We want to extend a warm welcome to our friends at Tony Roma's! Dishing out mouthwatering baby back ribs, meats, and seafood since 1972, Tony Roma’s joins our Host Kitchen® network to fuel growth across their portfolio of 100 global locations. Join us in welcoming team Tony Roma’s to the Franklin Junction family. Interested in driving high-margin revenue to your restaurant? Become a Host Kitchen® today: www.franklinjunction.com #HostKitchen #VirtualBrands #GhostKitchens #TonyRomas
We're thrilled to announce our partnership with Franklin Junction, a cutting-edge food technology company and creator of the Host Kitchen® model, to bring our legendary ribs, BBQ, and comfort food to the Durham, NC community in a whole new way. By joining forces with Franklin Junction, we're able to offer our fans a seamless, high-quality dining experience that combines the best of our iconic brand with innovative technology and enhanced guest experience they have become accustomed to since 1972! Did we mention these are all available via delivery? You'll enjoy: - Our signature flavors, made fresh daily - Convenient ordering and delivery through your favorite apps - Real-time order tracking and updates - Consistent, delicious food every time We're proud to be part of Franklin Junction's pioneering Host Kitchen® platform, which addresses the shortcomings of traditional restaurants and puts the customer first. Stay tuned for our launch date and get ready to indulge in the Tony Roma's experience like never before!
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What do American Wagyu Cheesesteaks and Hot Honey Boneless Wings have in common? They are both now available through the Franklin Junction Host Kitchen® network! Say hello to our newest Cloud Concept partners: Capriotti's Sandwich Shop and Wing Zone. Interested in becoming a Franklin Junction Host Kitchen®? Inquire at www.franklinjunction.com #Restaurants #VirtualRestaurant #GhostKitchen #AmericanWagyu #HostKitchen
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We want to extend a big congratulations to our partners at Experiential Brands on their launch of Social Bites! “SocialBites provides four branded concepts with limited menus, a common kitchen platform to minimize equipment requirements, a single POS and carefully engineered labor model to maximize efficiency in the front and back of house.” We are no stranger to the benefits of multi-concept restaurants, and we are excited to see our partners at Experiential Brands continue to solidify the multi-concept model. Congrats team! Aziz Hashim James Walker, CFE Joe Cavaliere. https://lnkd.in/gzGPtEGm #Restaurants #MultiBrand #VirtualRestaurant #GhostKitchen