Introducing the winning ThinkCulinary dish from the Culinary Cocktail Clash! The team at BJ's Restaurants, Inc. served up the delicious "Korean Style Iberico Pork Coppa Carnitas" All teams had to use one of these proteins from ThinkCulinary: 🔥 Pure Black Barley Fed Angus Flap Meat 🔥 Gundagai GLQ5 Australian Lamb Striploin 🔥 Campo Grande Ibérico Pork Coppa 📸 Svante Johansson Benjamin Udave
California Restaurant Foundation
Food and Beverage Services
Sacramento, California 1,181 followers
Changing lives through restaurants
About us
The California Restaurant Foundation invests in the people at the heart of our restaurant community through training, scholarships, and the Restaurants Care relief fund.
- Website
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http://www.calrestfoundation.org/
External link for California Restaurant Foundation
- Industry
- Food and Beverage Services
- Company size
- 11-50 employees
- Headquarters
- Sacramento, California
- Type
- Nonprofit
- Founded
- 1981
Locations
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Primary
621 Capitol Mall
Sacramento, California 95814, US
Employees at California Restaurant Foundation
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William H. Bender, FCSI
Restaurant Foodservice Consultant Expert, SSA foodservice design consulting, vp of management, founder of W.H. Bender & Associates, Professional…
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Alie Gaffan, CHT
Senior Vice President of People and Culture
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Roshan Mendis
Co Founder, Sr. Vice President
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Natalie Tong
Program Coordinator at California Restaurant Association
Updates
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Celebrating these star students ✨ 🏆 Areceli from Leuzinger High School took home the inaugural "Sysco Star Student Award" for best presentation to the Culinary Clash judges 🏆 And Trinity from Orange County School of the Arts nominated her team from Lawry's Restaurants Inc. to receive the "Clash Mentor Award" Way to go Areceli and Trinity!
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Know an outstanding independent restaurant or a fantastic commercial caterer in CA who deserves $5,000? Tag or share this video with them 💫 Applications close this Sunday! https://lnkd.in/g26dZf3
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Celebrating our newest Culinary Cocktail Clash team: The Cheesecake Factory! Their R D team came out swinging! They took home "Judge's Choice" 🏆 "Best Station Set Up" 🏆 AND "Coca-Cola Champ" 🏆 Congrats Cheesecake Factory team and Ana from Pacifica High School for an incredible first menu.
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FIT sponsorships are now available! Become a "ProStart Friendly Employer" by supporting this statewide job-readiness training on Oct. 22. 👉 Build grassroots connections with a passionate talent pool 👉 Create a turn-key volunteer day for your team 👉 Foster brand affinity Visit https://lnkd.in/gcWc2J_k to jump in!
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When you need to make a trophy for the "Flavor Award" 😆 😂 Congratulations to Wedgewood Weddings & Events (culinary) and Outback Steakhouse (cocktail) for the best use of the The Perfect Purée of Napa Valley product! Loving the energy Juan J. Sanjuan III!
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Clash photos are here 📸 🎉 . . . Visit https://lnkd.in/gYTBdRhR to see all the fun!
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Thank you to our incredible 2024 Cocktail Clash judges 🍸 They judged 18 cocktail entries featuring Tito's Handmade Vodka and #LaMarca Prosecco. Cheers to that! Kathie Kennedy, Teodoro Protano, Salvador Falcon, Sharlene Rojas, Chris Myers, Kim Hulse, Priscila Hammett
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Yet another way to advance our industry! If you have a young chef or waiter on your team, encourage them to apply for this competition. They'll have the chance to represent team USA at the international competition in #Singapore Thanks to our board member Shaun Beard at ASM Global for being such an advocate for this and many other hospitality programs!
Calling all young culinary talent! The World Young Chef Young Waiter USA 2024 competition is now open for entries. 👨🍳 🇺🇸 Are you a talented young chef or waiter under 28 working in the hospitality industry? This is your chance to showcase your skills on a national stage and compete for the title. The winners will represent the USA at the World Finals in Singapore this November. Entries close on July 5th, so don't miss out! 📅 Competition Date: August 5, 2024 📍 Location: The Culinary Institute of America at Copia, Napa Enter now here: https://bit.ly/3EnRW7f #YCYWUSA #ycyw #ycyw24 #worldycyw #hospitality
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Thank you to our incredible 2024 Culinary Clash judges! They sampled bites from 10 restaurant teams. It's a tough job, but someone's gotta do it 😆 Matt Garcia, Benjamin Udave, Sarah S., Juan J. Sanjuan III, Steven Mary, Matthew Coston, Barbra Harmer, Nicco Mouleart