I tried some pickled baby corn at the store and loved it, but it was expensive so I searched for a recipe to make my own. The recipe can be found here: https://www.recipezazz.com/recipe/s.....orn-cobs-10614

Thoughts: I wasn't so sure about making them too sweet so I halved the sugar, which I guess was a mistake because now it's a bit too vinegar-y for my liking. I like citrus sour more than vinegar sour. These are still good! But if I make them again I'll add the proper amount of sugar. Also there wasn't enough of the vinegar mixture for 3 jars, and considering the recipe asks for bigger jars it definitely isn't enough.