Impact Food Group

We’re proud to support Olio • Share More, Waste Less Big Back to School Share, which aims to make September less stressful and expensive for parents everywhere. On top of our work fighting food waste together, we’re getting behind Olio’s mission to help parents share more, save money and waste less this new school year. Sending kids back to school is costing more than ever, with parents spending up to £400 per year on uniform alone. At the same time, we throw away 1.4 million school uniforms each year 😱 (most of which are perfectly fine to wear!). By passing on stuff the kids no longer use to neighbours who need it, everyone wins - and parents can declutter and save money at the same time. Plus, Olio have three £50 Tesco vouchers up for grabs for anyone who gets involved 🎉 Want to get in on the fun? Spread the word in your school network with Olio’s campaign pack here: https://bit.ly/3Tm1GWj #Olio #BackToSchool #SchoolCaterers

🎉 Ready for the New Term! 🎉 We had an incredible time gearing up for the start of term with the amazing Impact Food Group team, who manage over 350 school accounts across the UK. Well done to Jon Shelton and Zak Nightingale, who showcased our coffee and hot drinks set-ups for dining areas and sixth-form cafes, making sure everything is prepped and perfect for September! The day was packed with energy and our Smokin' Bean by Matthew Algie coffee was a hit!☕🎉

Not long now until we're back in full swing! Our teams have been busy preparing for another exciting academic year. Just last week, we held a 'Brand Standards' event to welcome new colleagues and showcase what it means to be part of team IFG. Thanks to everyone who supported and attended. It was fantastic to see everyone having such a great time. We look forward to seeing that energy in school kitchens and restaurants across the country over the coming days! Let's go! 🙌 #newacademicyear #brandstandards #teamwork #schoolcatering #caterers #impactfoodgroup #goodfood Bryan Lygate Richard Taylor Alex Hall

At Impact Food Group, we're working hard to ensure that sustainability is always on the menu. Excitingly, we've partnered with Seismic, to evolve our IMPACT Strategy and drive meaningful change across our business. With Seismic's invaluable guidance, we've developed a new set of targets and a two-year roadmap to accelerate our impact, as we continue to transform lives through the power of food. A huge thank you to everyone in our team who has been involved up to this point and everyone who will be supporting us on this journey in the future! #sustainability #impactplus #partnership #schoolcaterers #seismic

Here's to the end of another brilliant school year! 🎉 The last few weeks have been busy with special events to mark the occasion. We're very proud of everything our teams have achieved over the past 12 months. Here are some words of thanks from our CEO, Richard Taylor. "A BIG thank you to our IFG colleagues for the amazing food and customer service you've provided this year. You continue to make me and the leadership team extremely proud. Thank you also to our clients for choosing to partner with us - it's a privilege we are truly grateful for and will continue to build on. We are also excited to support our new clients from September, which we are already busy preparing for. Until then, I wish everyone a fantastic summer!" ☀️ #endofyear #thankyou #teamwork #schoolcatering #caterers

Well done to Rachel and the team at St Peter’s Catholic School for creating these amazing cakes and sweet treats to celebrate the school's Outstanding Ofsted score! A fantastic example of our talented colleagues going above and beyond for their school communities. Amazing work! 👏🎂🍰 #celebrationcake #caterers #schoolcatering #teamwork

Hooray! Huge congratulations to Rebecca Britton and Bryan Lygate who were both announced as winners at last night's #LACA Awards for Excellence. 🏆 Rebecca won the Unsung Hero Award and Bryan was presented with the prestigious Roger Davis Outstanding Achievement Award. Two incredibly worthy winners! We are so proud of you and your respective achievements. Go team IFG! 👏👏👏 #LACAAwards #LACA #Schoolcatering #LACAME Richard Taylor Gemma Bolton Chartered FCIPD Michelle da Rocha Alex Hall

Great day at LACA - The School Food People for Impact Food Group so far… mark kent has been competing at #scoty and has won best in class for his traybake. Erin Ward won 2 best in class awards for Decorated novelty cake and vegetarian Quiche Rebecca Britton got a bronze of her stunning 50% fruit dessert. Great to see such amazing talent within our business. 🤞 for tonight.

Big thank you to Brakes UK especially Danny Silcock and Sophie Hillier for hosting Impact Food Group in there kitchen. It was an insightful presentation around IDDSI and supporting children in getting great food and nutrition no matter what the challenge. The team left with lots of great ideas about how develop the food offer even further alongside the team at Leigh Academies Trust. Sysco, Andy Wilcock, Andy Hector, Clare Hanna, Richard Taylor, Ken Navin, Michelle da Rocha, Sally Mitchell, Bryan Lygate