Young Chef Young Waiter Singapore
Hospitality
The YCYW Singapore awards promotes the hospitality and food culture. Open to professional chefs and waiters 26 and under
About us
The first Young Chef Young Waiter Singapore awards will be open to chefs and waiters who live in Singapore and are under 26 years old from any background working in the hospitality industry. The competition will focus on sustainability in hospitality as well as supporting the education and development of home grown talent. The Young Chef Young Waiter competition was established in 1979 in the UK and is organised by The Nth Degree Global in partnership with UKHospitality and the Restaurant Association, to promote hospitality as a career of choice, a profession, and a vocation. World Young Chef Young Waiter Singapore was launched in 2022 to extend the competition around the globe with a World Final scheduled for November in Monaco.
- Industry
- Hospitality
- Company size
- 2-10 employees
- Headquarters
- Singapore
- Type
- Partnership
Locations
-
Primary
Get directions
Singapore, SG