(Q104838223)

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Catechins as Antioxidants from Buckwheat (Fagopyrum esculentumMoench) Groats

scientific article published on 26 July 2002

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title

Catechins as Antioxidants from Buckwheat (Fagopyrum esculentumMoench) Groats (English)

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reference URL

http://api.crossref.org/works/10.1021/jf9707546

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catechin-7-O-glucoside

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Epicatechin 3-O-p-hydroxybenzoate

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inferred from

reverse claim

(2R,3R)-2-(3,4-Dihydroxyphenyl)-3-(3-hydroxy-4,5-dimethoxybenzoyloxy)-3,4-dihydro-2H-1-benzopyran-5,7-diol

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Mitsuru Watanabe

1

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reference URL

http://api.crossref.org/works/10.1021/jf9707546

publication date

14 February 1998

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16 September 2022

Journal of Agricultural and Food Chemistry

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reference URL

http://api.crossref.org/works/10.1021/jf9707546

volume

46

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reference URL

http://api.crossref.org/works/10.1021/jf9707546

issue

3

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reference URL

http://api.crossref.org/works/10.1021/jf9707546

page(s)

839-845

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reference URL

http://api.crossref.org/works/10.1021/jf9707546

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DOI

10.1021/JF9707546

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(Q104838223)

Catechins as Antioxidants from Buckwheat (Fagopyrum esculentumMoench) Groats

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