Every day we work hard to make our cheeses perfect down to the last detail in order to give you the quality products your palate is looking for. To do so we built a know-how that, like our aged cheeses, gets better over time and that combines traditional methods with safe and innovative production techniques. - Ogni giorno lavoriamo per rendere perfetti i nostri formaggi fino all’ultimo dettaglio, per darti solo prodotti di qualità capaci di regalare emozioni preziose al tuo palato. Per farlo abbiamo sviluppato un saper fare che, come i nostri formaggi stagionati, si è affinato con il tempo e che unisce lavorazioni tradizionali e tecniche produttive all’avanguardia dal punto di vista di qualità e sicurezza. #CarozziFormaggi #cheese #cheesemakers #Valsassina #AboutUs
Post di Carozzi Formaggi
Altri post rilevanti
-
Clos de L’Oratoire des Papes & AdVini are leading by example with this type of social content 📸 With economies fluctuating globally, their posts provide an up-close look at what goes into making our favorite wines, especially valuable in a time when traveling to wine regions may not be in the budget. ✈️ Cheers to forward thinking, and tech-oenology! 🍷 #winemaking #web3 #wine #technology #socialemediamarketing #socialmedia #cdp AdVini
Une nature généreuse Au Clos de l’Oratoire des Papes, nous privilégions les vinifications en grappe entière. En 2023, le niveau de maturité des rafles a été exceptionnel et nous a permis de faire 60% de grappe entière, promettant structure et complexité pour révéler des vins plus profonds. L’abus d’alcool est dangereux pour la santé, à consommer avec modération. 🇬🇧 A generous nature At Clos de l'Oratoire des Papes, we favor whole bunch vinification. In 2023, the level of maturity of the stalks was exceptional, enabling us to use 60% whole bunches, promising structure and complexity to reveal deeper wines. The abuse of alcohol is dangerous for your health, drink responsibly #closdeloratoiredespapes #chateauneufdupape #grandvin #vinification #grape
-
-
Come preparare le crocchette di patate: ricetta semplice e gustosa https://lnkd.in/dvUYbh2g #Antipasti #Raccolte #raccolteantipasti #ricette #RicetteSiciliane #SalatiSiciliani
-
food Safety and food security expert- Consulente Haccp Freelance- Auditor di seconda e terza parte con Silaq
Difference between #COOL and #PGI COOL requirements are set by national legislation. Although the World #Trade #Organisation has established some high-level requirements, national #legislation (including COOL) may differ from country to country. There is also confusion between COOL and 'Protected Geographical Indication' (PGI) status. COOL requires that the #origin of a #food product be clearly labelled. PGI is a #protection #system for producers rather than a legal obligation to label the origin of a product. PGI designations are used to protect local foods such as #Gorgonzola, #Cornish clotted cream and #tequila. The best known example is Champagne. For a bottle of the renowned wine to bear the name Champagne on the label, the contents must have been produced in the Champagne region of France. #food #foodsecurity #IGP #normativa
La normativa COOL nella filiera alimentare
alimentipiu.it
-
Come preparare le crocchette di patate: ricetta semplice e gustosa https://lnkd.in/dvUYbh2g #Antipasti #Raccolte #raccolteantipasti #ricette #RicetteSiciliane #SalatiSiciliani
Crocchette di patate
https://mirandolinacucina.altervista.org
