NaturAlleva

In the world of fish feed, the opportunities for innovation are immense. At Naturalleva, we are constantly engaged in researching and developing new analytical methods to ensure the highest quality standards. 🔬 For this, we are thrilled to announce that a new laboratory will be opening soon, further strengthening our commitment to quality and innovation. This new facility will play a fundamental role in our journey toward even higher standards and continuous growth.  This step is part of our ongoing effort to ensure rigorous control of raw materials entering our production process and of the feeds we deliver to the market, ensuring top-tier quality every step of the way. Stay tuned for its official presentation in the coming weeks! 🌱 #Naturalleva #Research #Innovation #FeedScience #Quality #Sustainability #NewLab #Growth #Excellence

🐟 Essential Fat Sources in Our Sea Bream Feeds Healthy fats are vital for the well-being and growth of sea bream. Our premium feeds are designed with a carefully selected blend of fat sources to provide essential fatty acids that support optimal fish health. 🔹 Diverse Fat Sources: Our feeds include a variety of high-quality fats such as fish oil, soybean oil, rapeseed oil, camelina oil, and algae oil. Each of these oils contributes to a balanced diet by supplying crucial fatty acids that are important for maintaining fish health and promoting growth. 🔹 Supporting Health and Growth: Essential fatty acids are critical for various physiological functions in fish, including energy metabolism, immune response, and overall development. Our fat sources ensure that sea bream receive the right balance of these nutrients. 🔹 High Standards and Quality: We ensure that all our fat sources meet stringent European regulations, guaranteeing that they are both effective and safe for aquaculture. #Aquaculture #FishFeed #SeaBream #FatSources #Nutrition #NaturAlleva

Our laboratory is managed by three highly specialized professionals who work full-time to ensure the highest quality of our products. Every day, our team conducts thorough analyses and rigorous checks, ensuring that each component meets the required quality standards. 📊 From the initial sampling of raw materials to advanced chemical analyses, each stage is closely monitored. This meticulous approach allows us to gather detailed information and maintain the highest levels of quality and safety. 🔬✅ #Naturalleva #QualityControl #Laboratory #Experts #Safety

Live Now: I-FISH Project's First Cooking Test! 🔥 Remember I-FISH? NaturAlleva is leading this innovative project funded by the Ministry of Enterprises and Made in Italy. In collaboration with VRM srl, expert.ai, and several Italian universities, we are developing industrial technologies to produce fortified fish-based foods through biotechnological interventions. Our goal is to meet the specific nutritional needs of various consumer categories. Today, we're taking an exciting step forward in the project! At our headquarters, we are conducting the First Cooking Test followed by a Sensory Tasting Session. A panel of 8 trained tasters from VRM srl, are participating in this crucial phase. They have been trained in standardized sensory evaluation methods to provide accurate and objective feedback. Together with Prof. Nicola Cicero from the University of Messina and our Fish Nutritionist Fabio Brambilla, we are performing the initial tasting of sea bream and sea bass. The analysis includes: ▶ Sensory evaluation of the raw product ▶ Determination of optimal cooking methods and parameters ▶ Sensory evaluation of the cooked product This initial test involves fish not yet treated with fortified feeds or special additives. Over the coming months, we'll conduct additional cooking tests and sensory evaluations on fortified fish. The tasters' assessments will help us identify the optimal cooking parameters to preserve each product's nutritional and organoleptic qualities, ensuring they are both healthy and delicious. We're thrilled to share this journey toward innovation in functional nutrition with you. Stay tuned for updates on the progress of the I-FISH project! #IFISH #NaturAlleva #Innovation #FunctionalNutrition #Aquaculture #ResearchAndDevelopment

Focus on the FFDR index! 🔍 Our fish feeds have an index close to zero! Read below 📃 📊

Premium Protein Sources in Our Sea Bream Feeds 🌊 A balanced diet is essential for the healthy growth and optimal performance of sea bream. That’s why our feeds are crafted using a diverse range of high-quality protein sources, ensuring your fish receive the nutrients they need at every stage of growth. 🔹 Diverse Protein Sources: Our sea bream feeds include both animal-based and plant-based proteins to create a well-rounded diet. Animal-based proteins come from sources such as fish meal, poultry meal, dried poultry blood, pure porcine hemoglobin, feather meal hydrolysates, krill meal, and insect meal. For plant-based proteins, we use soybean meal, rapeseed meal, corn gluten, soy protein concentrate, guar germ meal, vital wheat gluten, and sunflower meal. We also incorporate Single Cell Proteins (SCP) derived from bacteria, yeast, or fungi for an added protein boost. 🔹 Ensuring Nutritional Balance: By carefully selecting and balancing these protein sources, we create feeds that meet the strict nutritional requirements for sea bream. This balanced approach is crucial for supporting fish health, growth, and overall well-being. 🔹 Meeting European Standards: All our ingredients are approved under European regulations, ensuring they are safe and effective for use in aquaculture. Discover more about how our premium feeds can enhance your aquaculture operations. Send us a message on LinkedIn! #Aquaculture #FishFeed #SeaBream #ProteinSources #Nutrition #NaturAlleva

We are pleased to share the summary of a day at NaturAlleva with GF Piping Systems Italia and ETW, collaborators in the conception of our #RAS facility. Our #NextFishCenter represents a unique project of sustainability in the Italian fish supply chain! Watch the video that discusses💡 #innovation, ✅ #energyefficiency and 💧#watersavings, for a project that is of great relevance in the Italian and European aquaculture panorama. Thanks to our ActorsForADay: Fabio Brambilla | Fish Nutritionist Massimiliano Bruno | RAS Technical Manager #aquaculture #seabream #seabass

🚀 Our #NextFishCenter's cutting-edge Recirculating Aquaculture System (RAS) is not just about sustainable fish farming—it’s also a powerhouse for precise measurement tests 🌊🔬 Thanks to our RAS facility, we can evaluate feed performance under tightly controlled conditions, ensuring accuracy in both small-scale and large-scale trials. This capability helps us perfect our products and innovate effectively. Experience the future of aquaculture with NaturAlleva's innovative formulations 🐟✨ #RAS #Aquaculture #Innovation #Naturalleva

Our feed mill continues to ensure OGM FREE certified production, reaffirming our commitment to quality and sustainability. For a long time, we have been providing natural and safe feed, supporting animal nutrition with products you can trust. We are proud to maintain high standards that protect both animal health and the environment. #OGMFree #Sustainability #NaturalFeed #CertifiedQuality #AnimalNutrition #fishfeed

Quality is our top priority. Our state-of-the-art internal laboratory is at the heart of our commitment to excellence. Thanks to the expertise of our staff and our dedication to innovation, we ensure precise and accurate analysis of all raw materials and feeds. We analyze 100% of the raw materials and perform continuous checks throughout production and before final release. Every day, our laboratory works to ensure that each product meets the highest standards of quality. 🧪🔍 #Naturalleva #Laboratory #Quality #Innovation #FeedScience