Lavazza Group

Every cup is a commitment to a future increasingly focused on the creation of shared value. “Awakening a better world every morning” is our purpose, the highest expression of our commitment that also translates into the choice for the last 10 years to publish the Sustainability Report on a voluntary basis. Follow our #sustainability journey 🌱🌍: bit.ly/SR-LVZ #BlendForBetter #AGoalinEveryCup

“The Coffeeprint of Tomorrow” event has closed the Fondazione Lavazza’s 20th anniversary celebrations. Reflecting on two decades of impactful work inspires us to cultivate even greater positive change in the future. This incredible journey has just begun, as we continue to grow and make a difference together. Thank you to everyone who has been a part of this: from the dedicated Lavazza Foundation People to the visionary coffee industry leaders and global partners we work alongside, and most importantly, the individuals whose lives have been positively changed by our projects. Stay connected and help us create a brighter tomorrow. 🌱 In the meantime, relive the highlights and inspiration of "The Coffeeprint of Tomorrow" event:

Celebrating 20 Years of Impact with the Lavazza Foundation: join us live on September 30th as we mark this milestone and explore "The Coffeeprint of Tomorrow." Alongside Lavazza Foundation People, you'll hear from our leaders, industry experts, international entities, and beneficiaries who have been a part of this incredible journey. Let's shape a brighter future for coffee, together.

Celebrating 20 Years of Impact: you're invited! Join the Fondazione Lavazza LIVE on September 30th as we celebrate two decades of positive change and explore "The Coffeeprint of Tomorrow." You'll hear from: 📌 Our leaders, together with Lavazza Foundation People 📌 Industry Experts and passionate individuals driving change 📌 People whose lives have been positively impacted by the Lavazza Foundation's projects The event will culminate the Lavazza Foundation's 20th anniversary celebrations, with powerful testimonies from Nobel Peace Prize laureate Rigoberta Menchú Tum and photographer Steve McCurry. The engaging discussions will be moderated by journalist Mariangela Pira. Mark your calendars 📅!

Thanks to all the over 100,000 coffee lovers that every month enjoy a #CoffeeBreak with us! ❤️☕️    This month, we're taking you on a global coffee journey, from the heart of Turin to the streets of Denmark. Join us to explore the inspiring work of "Spazio Comune" in Turin, and raise a cup to Merrild, as we celebrate 60 years of our beloved Danish coffee brand.  No matter where we're from or what language we speak, a good cup of coffee has a way of bringing us together. Even if that "us" includes a robot named Luigi. But we'll let our latest global campaign give you a taste of what we mean.   And to stay up-to-date on all of the latest news and initiatives from Fondazione Lavazza, follow their brand new LinkedIn page!   Thank you for being a part of of this caffeinated journey, and see you next month!

60 years of Danish coffee love. That's Merrild, the iconic brand that has shaped the Danish coffee scene and has been part of our Group for nearly 10 years. It all began in the 1960s. Møller H. Merrild, questioning the existing coffee available in Denmark, decided to take matters into his own hands. He purchased a roaster and set it up in his Kolding grocery store, located in Southern Denmark. By 1964, his entrepreneurial spirit led him to open a the first Merrild Coffee Houses small roasting facility in Fredericia, where he started developing a range of blends with a consistent #coffee taste and quality throughout the year, despite of harvest. And he even crafted blends, that suited the different regions of Denmark. And one of them is still no. 1 in market today. Driven by passion, innovation, and an unwavering commitment to greate taste, Merrild rose to become the best-selling coffee brand in Denmark, joining our Group in 2015. This is just the beginning of our journey together – a future full of exciting challenges and flavorful stories waiting to be written, all enjoyed over a good cup of coffee, of course: https://lnkd.in/db-Mu3fW

Join us live ⏯️ on September 30th as we celebrate 20 Years of Impact with the Fondazione Lavazza! We'll be marking this milestone and exploring "The Coffeeprint of Tomorrow”. Be inspired by the stories of: 📌 The dedicated individuals at the Lavazza Foundation 📌 Visionary leaders in the coffee industry 📌 Global partners working towards a common goal 📌 People whose lives have been positively impacted by the Lavazza Foundation's projects Among the participants in "The Coffeeprint of Tomorrow," the event that will close the Foundation’s 20th anniversary celebrations, we will be hosting the testimonies of Nobel Peace Prize winner Rigoberta Menchú Tum and photographer Steve McCurry. Panels will be moderated by journalist Mariangela Pira. Shaping tomorrow's coffee, together.

60 år og stadig danskernes favorit 🌟   I weekenden markerer vi en særlig milepæl for et ikonisk mærke, der stadig er det mest solgte kaffemærke i Danmark. For 60 år siden tog Møller H. Merrild hul på en rejse, der for alvor ændrede danskernes opfattelse af kaffe og har sat sit aftryk på det danske kaffemarked.   I 1964 inviterede vi for første gang danskerne indenfor til nye kaffeoplevelser i Merrilds kaffelagre. Her var det nemt at udvælge kaffe efter vægt og smag. Og som noget nyt havde Møller H. Merrild udviklet blends af forskellige bønner for at give danskerne samme gode kaffeoplevelse året rundt uanset høst ☕ .   #Merrild har nemlig altid taget højde for danskernes præferencer og behov. Faktisk udviklede Møller H. Merrild oprindelige de forskellige kaffe blends ud fra kalkindholdet i vandet rundt omkring i Danmark, så han kunne tilbyde samme gode smagsoplevelse til alle uanset vandets hårdhed. Og en af de oprindelige blends, den ikoniske røde #Merrild103, rammer fortsat plet, når danskerne skal vælge kaffe i 2024. Fra de servicemindede kaffe-piger, der skabte gode smagsoplevelser i Merrilds egne butik til nutidens reklamekampagner har #Merrild altid fundet innovative måder at forbinde sig med generationer af kaffeelskere. Fra tv-skærme til koncerter er vi blevet et fast holdepunkt i dansk kultur – og vi var endda med til at skabe TV historie med Merrild-postbuddet i Danmarks allerførste TV-reklame.   Vi ser frem til at fortsætte udviklingen af #Merrild som brand og produkt, især inden for hele bønner og kaffekapsler, som er i stærk vækst. Tak til ALLE, der har været en del af Merrilds rejse! Vi glæder os til at skabe endnu flere uforglemmelige kaffeøjeblikke med jer i de næste mange år fremover 😀 . #Merrild60 #Kaffekultur #Danskdesign #Jubilæum 

Passion. Dedication. Global outlook. The #USOpen truly reflects the spirit we champion. We're thrilled to have been a part of this year’s tournament. Who’s ready to ace the next serve? ☕🎾

Brewing the Future of Culinary Arts ☕️ This summer, five Basque Culinary Center professors embarked on a unique journey to the Lavazza #TrainingCenter, immersing themselves in the world of coffee expertise. Their mission? To master the art and science of coffee through two Specialty Coffee Association intensive courses: "Introduction to Coffee" and "Barista Skills Intermediate”: - from bean to cup, they explored the intricacies of coffee production, but the learning extended beyond the classroom. A visit to the historic 1895 Factory and the Group's production site in Settimo Torinese provided a firsthand look at the crucial roasting process, completing their immersive coffee journey. This enriching experience will directly translate into specialized coffee education programs within the Gastronomía y Artes Culinarias degree. The goal? To cultivate a deep appreciation and understanding of coffee among future generations of culinary trailblazers. Relive this experience: #LavazzaTrainingCenter #BasqueCulinaryCenter