GreenOnyx

Exciting Milestone: Wanna Greens Now Available in Ruti Broudo’s Delicatessen Stores! 🍾 🌱 At a special event alongside Ruti Broudo, we proudly announced that Wanna Greens is now available in her Delicatessen stores! This marks a significant milestone for GreenOnyx as we bring you a convenient and healthy solution packed with more iron than spinach, more zinc than broccoli, and more potassium than any other vegetable. Wanna Greens is now easily accessible in Israel, making it simple to add this tiny but mighty vegetable to any meal—no washing or chopping needed. Just scoop and enjoy its mild flavor and smooth texture in your favorite dishes! And this is just the beginning... Stay tuned for our upcoming U.S. market launch! 🌎 We would like to thank our Board of Directors and investors: Chairman of the Board Mr. Aharon Fogel, Ori Watermann, Dan Altschuler, Amiram Levin, Prof. Ruth Arnon, Mr. Marius Nacht, Dr. Gideon Stein, Prof. Shimon Ullman, Kalman Shaham, and the Granot Group . Thank you to everyone who joined us for the launch event, and we look forward to growing together toward a healthier, greener future! Tsipi Shoham, Ben Kidron, Avi Levin, Ran Rahav

This September, Christina Cooks Returns with Wanna Greens on Board! We’re excited to announce that Christina Cooks: Back to the Cutting Board is returning to TV screens nationwide this September! christina pirello is back, doing what she does best—creating delicious, healthy meals—now featuring our very own Wanna Greens. Whether you’re a kitchen novice or a seasoned culinary expert, Christina will show you just how effortlessly our greens can elevate any dish. We’re thrilled to see Wanna Greens making healthy, home-cooked meals even easier for everyone. Stay tuned for a season full of inspiration, straight from your own kitchen! #GreenOnyx #WannaGreens #HealthyEating #ChristinaCooks

The Disrupted World of Food Supply - Part 3 ☘ In this episode of DisruptEd, Tsipi Shoham, CEO of GreenOnyx, joins host Ron J Stefanski to explore the groundbreaking science behind GreenOnyx’s innovative food-growing techniques. In this 3rd part of the interview, Tsipi Shoham introduces our flagship crop, Wolffia arrhiza—a fresh, wholesome, and phytonutrient-rich leafy green vegetable. Grown in our Quantum Farm in a controlled environment that mimics nature, this untapped amazing vegetable is cultivated to be pure, clean, and safe to consume. How many more untapped food sources are waiting to be discovered and integrated into our modern food supply chain? Watch now to find out. #DisruptEd #GreenOnyx #Nutrition #QuantumFarming #SustainableAgriculture #HealthyEating #FoodSafety

The Disrupted World of Food Supply - Part 2 🌎 🌱 In this episode of DisruptED, Tsipi Shoham, CEO of GreenOnyx, and host Ron J Stefanski explore GreenOnyx’s scalable solution to the global supply chain for fresh produce .  Discover how quantum farming and biomimicry are revolutionizing sustainable agriculture and ensuring fresh, nutrient-rich produce year-round, even in challenging conditions. #DisruptEd #GreenOnyx #Nutrition #QuantumFarming #SustainableAgriculture #HealthyEating #FoodSupply

Join Tsipi Shoham, CEO of GreenOnyx, in this episode of DisruptED as she shares her journey from oncology research to establishing GreenOnyx with host Ron J Stefanski. Discover how phytonutrients and a healthy diet can play a crucial role in reducing disease risk. #DisruptEd #GreenOnyx #Nutrition #CancerResearch #HealthyEating #FoodSupply

We are thrilled to announce that GreenOnyx has achieved the Non-GMO Project certification! This major milestone underscores our commitment to grow a wholesome product that is not only hassle-free and fun but also fresh, sterile from seed to pack, and non-GMO. The Non-GMO Project is North America's leading independent verification for products that are produced according to best practices for Genetically Modified Organism (GMO) avoidance. Products bearing the Non-GMO Project Verified seal have gone through a comprehensive verification process according to a consensus-based rigorous standard for GMO avoidance, which includes traceability, segregation and meaningful, ongoing testing of high GMO risk ingredients. Celebrate with us and continue enjoying our eco-friendly options for your meals! Read more: https://lnkd.in/efFygewz #GreenOnyx #WannaGreens #NonGMO #Sustainability #WholesomeFood #HealthyEating

Transform your culinary routine with Wanna Greens, expertly integrated by ChristinaCooks! #WannaGreens #ChristinaCooks

We’re excited to announce that Wanna Greens, GreenOnyx's flagship product, is the first to receive both CleanScan and Glyphosate Residue Free certifications from the Detox Project. No other company has achieved this, showcasing our commitment to quality, transparency, and environmental health. "This is a testament to our dedication to unparalleled freshness and quality," says Dr.Tsipi Shoham, Co-Founder & CEO of GreenOnyx. With increasing demand for transparency, CleanScan’s QR code offers detailed contaminant information, making Wanna Greens officially contaminant-free and a healthier choice.

🌱 Food innovation, vertical farming Mastery, and sustainability at its Best 🌱   Dr.Tsipi Shoham explains GreenOnyx's efficient production, global reach, and versatile usage. GreenOnyx is transforming sustainable agriculture with our innovative vertical farms. We're proud to produce water lentils, the world’s smallest and most nutrient-dense vegetable! "Water lentils are highly nutritious and easy to consume. They absorb the taste of surrounding dishes like rice and look like green caviar," explains Dr. Tsipi Shoham, Co-Founder and CEO at GreenOnyx. Our compact, autonomous farms maximize efficiency and minimize waste. Producing up to 100x more per square yard than traditional methods, without pesticides or toxins Wanna Greens is now featured in top restaurants across Israel, France, and the US. We’re excited to launch our first US-based farm! Plus, our water lentils have even been sent to space with NASA - National Aeronautics and Space Administration – proving their incredible nutritional value! "We have a bright future ahead, exploring new possibilities with our sterile production system," says Tsipi. Join us in our mission for fresh, sustainable nutrition! GreenOnyx #WannaGreens #VerticalFarming #Sustainability #Innovation

GreenOnyx continues to innovate with Wanna Greens, leveraging the exceptional qualities of Wolffia, the world's smallest vegetable. This remarkable product is redefining sustainable nutrition, offering fresh, pathogen-free greens that are both environmentally friendly and highly nutritious. Our Co-Founder and CEO, Dr. Tsipi Shoham, shares that despite its minuscule size, Wanna Greens offers higher levels of iron, zinc, and potassium than common green vegetables. This innovation aligns with our mission to provide fresh, sustainable nutrition to all. GreenOnyx has developed a sterile, autonomous supply chain that significantly shortens the journey from farm to table, ensuring fresh and resilient nutrition. The company has achieved near-zero-waste agriculture, maintaining freshness for up to six weeks while using minimal arable land, space, water, and energy. This pollution-free, climate-agnostic system eliminates the need for farmland and prevents environmental damage. We're proud to be the only producer of fresh duckweed approved by the FDA, EFSA, and MOH. Join us in embracing this new nutrient-rich food and its numerous health benefits! #GreenOnyx #WannaGreens #SustainableNutrition #Wolffia #Innovation #FreshGreens #HealthyEating