Bord Iascaigh Mhara - Ireland's Seafood Development Agency

The resilience of the Irish seafood sector stood out in 2022 as it continued to seize opportunities in a challenging trading environment.   BIM's 2022 Annual Report is now available. _________________________________________________________________________________ Sheas teacht aniar earnáil bia mara na hÉireann amach in 2022 agus í ag gabháil deiseannai dtimpeallacht dhúshlánach trádála.   Tá Tuarascail Bhliantúil BIM 2022 ar fáil anois. https://lnkd.in/ezUFXq_R  

The calibre of innovative and technological start-ups and SMEs we have across Ireland is incredible 🤯 . From marine engineering solutions to biorefinery, digitalization and genetic breeding programs, we have it all and then some. To enable the sustainable development of our marine resources, we need all these solutions! So if you have an innovative technology, idea, product or service, there's still time to apply to this years' Bord Iascaigh Mhara - Ireland's Seafood Development Agency's Innovation Studio. Check out what it's all about and what our companies have said about it (and get in touch - [email protected]). 👇

🌐 The BIM Aquatech Innovation Studio has helped connect the dots for the most important aspect of business development: network. Donʻt take our word for it, listen to those who have been there ❇ BIM and Hatch Blue have decided to keep applications open for this yearʻs studio! Consider this your opportunity to get a hold of the £300 Billion aquaculture market (add a twist of sustainability): https://lnkd.in/g4WkKV_d ❇ Bord Iascaigh Mhara - Ireland's Seafood Development Agency, #EMFAF Jessica Giannoumis PhD, Damien Toner, Richard Donnelly, Catherine Butler, Caroline Bocquel, Wayne Murphy #aquatech #innovationstudios #startup #scaleup #ireland

🌊Today is World Drowning Prevention Day 🌊 At BIM, we're committed to saving lives through water safety education and training.  Our Sea Survival Pool in Greencastle offers essential training for those who operate at sea, providing survival techniques and instruction necessary to maximise their chances of surviving an accident at sea.   Drowning is preventable with the right knowledge and training. Watch our video to see the Sea Survival Pool in action and learn more about the life-saving skills taught here. Together, we can make a difference. BIM offers three-day Basic Safety Training for seafarers from both of its National Fisheries Colleges and Coastal Training Units, to support a safe and professional seafood sector.   https://lnkd.in/eH83FPKm #WorldDrowningPreventionDay #WaterSafety #SeaSurvival #DrowningPrevention Department of Agriculture, Food and the Marine Charlie McConalogue Water Safety Ireland

Are you a strategic thinker with a passion for the seafood industry? We are hiring an Economic and Strategic Services Unit Section Manager. About the Role: - Lead and provide expert insight in key areas affecting the seafood sector. - Influence policy and advise on issues like Brexit and the Common Fisheries Policy. - Manage a diverse team and oversee significant projects and data-centric initiatives. Why BIM? 🌐 Shape the future of the Irish seafood industry. 🏢 Work with a dynamic team in Dún Laoghaire, Co. Dublin, or any of BIM’s regional offices with hybrid options. 🌊 Support coastal communities and national fisheries. 📅 Deadline to Apply: 5th August 2024 Apply now by sending your CV, application letter, and completed BIM application form to [email protected]. #SeafoodIndustry #CareerOpportunity #ApplyNow

🍽️ Culinary Skills & Customer Service   Enhance your culinary skills and customer service expertise to provide exceptional seafood experiences. Perfect for those looking to excel in the seafood retail sector.   📅 Date: Wednesday 30th October   Achieve a QQI Level 5 certification and take your career to the next level. This is one part of our comprehensive programme. To find out more, visit our website: https://lnkd.in/es6sZezg    #FishmongerSkills #SeafoodExpertise #BIMTraining

🌟 Gain access to the £300B aquaculture market through the BIM Aquatech Innovation Studio 🌟 📅 Application Deadline: July 19th  📍 Venue: https://lnkd.in/g4WkKV_d 🌐 Application: https://lnkd.in/gWrUQfkC Who Should Apply? - Start-ups and SMEs looking to get more insight into the aquaculture space - Technology-driven businesses with an interest in Aquatech - Aquatech companies - Tech Innovators Why Apply? - Innovative Insights: Discover how BIM and Hatch Blue can support you in your aquatech entrepreneurial journey. - Expert Speakers: Learn from industry leaders and aquaculture experts who are shaping the future of aquatech. - Networking Opportunities: Connect with like-minded professionals, innovators, and thought leaders. - Hands-on Workshops: Engage in interactive sessions to hone your business development skills and apply new concepts. Do you have any questions? Email [email protected] Good luck! 🌊 Bord Iascaigh Mhara - Ireland's Seafood Development Agency Jessica Giannoumis PhD, Wayne Murphy, Catherine Butler, Damien Toner, Richard Donnelly, Charlie McConalogue, Caroline Bocquel #aquatech #aquaculture #innovationstudios #sustainability

BIM's Updated Fisherman’s Health Manual is Here The latest version of the Fisherman’s Health Manual provides practical advice to help fishermen stay healthy and well while out at sea. The manual is not a substitute for professional medical advice; however, it does provide important information about physical and mental health, from tips on preventing common infections and managing stress to advice on healthy eating and mental health. For more information and to access the manual visit: https://lnkd.in/dWirb7qg #FishermansHealth #StaySafeAtSea

Ensure Seafood Quality & Freshness   Learn to assess and maintain the highest standards of seafood quality and freshness. A must-know for anyone in the seafood retail.   📅 Date: Tuesday 29th October   Achieve a QQI Level 5 certification and take your career to the next level. This is one part of our comprehensive programme. To find out more, visit our website: https://lnkd.in/es6sZezg    #FishmongerSkills #SeafoodExpertise #BIMTraining

A big thank you to Dr Oliver Tully of the Marine Institute who presented to members of Inner Galway Bay's communities, the marine industry, and academia this evening on the Active Restoration of #nativeoyster in Galway Bay. Ollie detailed the vital importance of active community and stakeholder engagement in successful nature restoration of any kind, a service Cuan Beo has been positioned and resourced to provide in our ongoing native oyster restoration efforts with the Marine Institute, Bord Iascaigh Mhara - Ireland's Seafood Development Agency, and the Clarinbridge Co-Op. See upcoming posts for underwater footage of the restoration sites and further details! Thank you to Oyster Country Heritage for organising a wonderful evening and everyone who joined us 🦪 #NatureRestoration #OysterRestoration #MarineConservation #SustainableFuture #CoastalCommunities