Ÿnsect

🌟 We Are Proud to be Featured in Bpifrance's Deeptech Mapping! 🌍 We are excited to announce that Ynsect has been included in Bpifrance’s recent mapping of French Deeptech startups that are making significant strides in decarbonization and reindustrialization. This initiative highlights 380 innovative companies in the Greentech and industrial sectors that are committed to creating a sustainable future. Bpifrance plays a vital role in supporting French businesses, providing financing, and promoting innovation and entrepreneurship. Their mapping underscores the importance of startups like ours in addressing pressing environmental challenges while driving economic growth. At Ynsect, we are dedicated to revolutionizing protein production through insect farming, contributing to sustainable agriculture, and reducing our ecological footprint. Being part of this mapping is not just an honor; it’s a recognition of our commitment to creating a more sustainable food system. We invite our community to celebrate this achievement with us! Check out the mapping and join us in promoting innovative solutions for a greener future. 🔗 https://lnkd.in/esNN9XjA #Deeptech #Greentech #Ynsect #Sustainability #Innovation #Bpifrance #Decarbonization #Reindustrialization #SustainableFuture

Ÿnsect is dedicated to reshaping the food chain by delivering sustainable and innovative solutions for animal nutrition. As interest in alternative proteins grows, Sprÿng stands out with its eco-friendly, high-performance insect protein. 🐾 Within this context, WetPro15 is standing out due to its exceptional nutritional profile, consisting of 15% whole blanched ground mealworms. This ingredient not only mirrors the nutritional benefits of meat but also boasts a significantly reduced environmental footprint. 🌍 Check out the infographic and discover how WetPro15 can enhance the diets of both cats and dogs! #Ynsect #PetNutrition #PetFood #AnimalHealth #Sustainability #InsectProtein #Innovation #FeedSolutions

At Ÿnsect, we’re not just transforming the way we produce protein — we’re also innovating for more sustainable agriculture. Our Frass is our 100% natural, nutrient-rich fertilizer derived from insect farming. Our Frass is the perfect example of the circular economy in action. By repurposing insect frass (the natural by-product of insect farming), we’re closing the loop, creating a valuable resource for farmers and contributing to healthier, more fertile soils. Here’s how: 🌾 Boosts soil health: Rich in organic matter and with a great NPK balance (4-3-2), the Frass enhances soil fertility and promotes plant growth. ♻️ Supports circular agriculture: It turns waste into a resource, reducing the need for chemical fertilizers. 🌍 Environmentally friendly: it improves flowering and helps reduce carbon emissions by supporting regenerative agriculture practices. Our mission is simple: to create sustainable solutions that nourish both the soil and the planet. 🌱 💡 Interested in learning more about our insect' Frass and how it can benefit your crops? Reach out to us or drop a comment below! #SustainableAgriculture #YnFrass #CircularEconomy #HealthySoils #AgriTech

At Ÿnsect, we are committed to reshaping the food chain by offering sustainable and nutritious solutions for pets. 🐾 As the pet food sector evolves, the demand for innovative ingredients is on the rise. We’re pleased to highlight an article from Feed & Additive Magazine that features Sprÿng groundbreaking WetPro15 mealworm ingredient. This article showcases the encouraging results from our initial trials, revealing how WetPro15 not only enhances pet nutrition but also supports a more sustainable future for pet food. Explore how this innovative ingredient is making waves in the industry and setting new standards for pet health and sustainability. 🔗 Check out the full article here! https://lnkd.in/dQYrvXTH #Ynsect #PetFoodIndustry #Sustainability #PetNutrition #WetPro15 #Innovation

Since its creation, Ynsect has aimed to reinvent the food chain, notably by offering healthy, natural, and sustainable products for pets. 🐾 This sector is constantly evolving, and its players are increasingly interested in alternatives to traditional proteins. In this video, Christophe Derrien, Secretary General of IPIFF (International Platform of Insects for Food and Feed), and Bénédicte Lorrette, Animal Nutrition & Health R&D Director, discuss the developments in this market and the new trends emerging in response to changing perceptions among pet owners, who are becoming ever more demanding when it comes to their pets' diets. Sprÿng #PetFood #Pets #PetIndustry #PetNutrition #Sustainability #VerticalFarming #Health #Feed https://lnkd.in/eK58_AxF

Today, we celebrate World Food Day across the globe. 🌍 On this occasion, we felt it was crucial to emphasize the importance of finding natural, healthy, and sustainable solutions to feed the planet while preserving resources and biodiversity. At Ynsect, we are convinced that insects are one of the solutions to building more sustainable agricultural and food systems. Not only have they already proven their environmental impact, but insects also stand out for their nutritional qualities:   - 70% protein and a highly digestible ingredient.   - Up to 60% cholesterol reduction  - Contains all 9 essential amino acids However, insects are not only good for us; they are also a top ingredient for our pets:  - They have a high nutritional content with 70% of proteins  - They are highly digestible and hypoallergenic Together, let's rethink our way of consuming and work towards a future of sustainable food. #WorldFoodDay #SustainableAgriculture #InsectProtein #FutureOfFood #AgriTech #FoodSecurity #AlternativeProtein #SustainableDevelopment

Last week, our teams from Sprÿng attended the NordicPetFoodEvents AS to present our brand-new product for pet food: WetPro15. Developed from our insects, raised in our vertical farms, this product addresses the natural and sustainable demands sought by pet owners. Discover in the article below, written by Bénédicte Lorrette, all the properties of our ingredient and its benefits for the health of our pets. #PetFood #Sustainability #Innovation #Mealworm #PetIndustry #Petnutrition https://lnkd.in/ewRrmSUq

🌍 The global food system is responsible for 26% of all greenhouse gas emissions—what if we could transform the way we produce food? As we mark the European Sustainable Development Week (ESDW), Ynsect is proud to lead the conversation on how the agri-food industry can change. Our circular economy solutions allows us to reduce emissions, conserve land, and cut waste, while producing sustainable protein sources. With 40x fewer CO2 emissions than traditional protein sources and 98% less land use, we’re demonstrating that responsible production can meet global needs without compromising our planet. During the ESDW, it’s time to think about how every step in the food chain can contribute to a more sustainable future. What actions can we all take to support this movement? Participate in the conversation. 👇 FARMŸNG #ESDW2024 #SDG #AgriFood #AgTech #CircularEconomy #InsectProtein #CarbonReduction #FutureOfFood

International Day for the Preservation of the Ozone Layer: Ÿnsect’s commitment to a sustainable future. 🌍 On the occasion of the International Day for the Preservation of the Ozone Layer, we would like to reaffirm our commitment to developing sustainable nutritional solutions that promote environmental protection. The planet is facing a major challenge: agriculture, forestry, and land use account for about 25% of global greenhouse gas emissions (World Bank). In this context, food production will need to become more efficient while respecting the limits of our natural resources. This is where Ÿnsect plays a key role. Our insect-based protein production methods allow: 🔹 40x less CO2 emissions: With agrifood systems responsible for 31% of global emissions (FAO), reducing greenhouse gases through our methods helps prevent stratospheric temperature changes that can accelerate ozone depletion.   🔹 30x less water usage: Agriculture consumes about 70% of the world’s freshwater (FAO). By employing vertical farming, we drastically lower the environmental strain from water-intensive practices, contributing to the preservation of the ozone layer.   🔹 40x less land required: Minimizing land use significantly reduces deforestation, a major factor in carbon emissions. Currently, agricultural deforestation contributes heavily to climate change, but preserving each hectare of forest can absorb up to 9.5 tons of CO2 annually (FAO). How does this protect the ozone layer? 🤔 Every resource we save helps to reduce the pressures on our planet. By using less land, conserving water and limiting greenhouse gas emissions, we contribute to stabilizing the climate and providing the ozone layer with the conditions necessary to restore itself. Today, we invite you to explore how, together, we can preserve our atmosphere for future generations. Join the conversation in the comments! #WorldOzoneDay #Preservation #Resources #Environment #Sustainability #Future #Ynsect 

📅 Ÿnsect sera présent aux Assises Nationales des Start-up Industrielles ! Nous sommes ravis de vous annoncer notre participation à la toute première édition des Assises Nationales des Start-up Industrielles, qui se tiendra le mercredi 11 septembre 2024 au Palais des Congrès et des Expositions de Dijon - Centre. Cet événement incontournable, organisé par La French Tech Bourgogne-Franche-Comté et Maddyness, rassemblera les principaux acteurs de l'industrie pour échanger sur les innovations industrielles et les défis de demain. 💡 Notre co-fondateur, Antoine Hubert, interviendra également en tant que président de Start Industrie aux côtés de Thierry Vandewalle (Wind) et Clara Marlière (Bpifrance) lors de la table ronde : "Le financement des startups industrielles : Innovations financières et modèles de soutien pour une croissance durable", de 12h10 à 12h40 sur la Main Stage. 🔥 Ce sera l’occasion de discuter des nouvelles stratégies de financement pour les start-ups industrielles et de découvrir des collaborations prometteuses entre start-ups et grandes industries. 🤝 Inscrivez-vous dès maintenant et retrouvez le programme ici : https://lnkd.in/e_yEx99u #FrenchTech #startups #industrie #evenement #financement #durabilité ----------- 📅 Ÿnsect will be present at the National Industrial Start-up Forum! 🚀 We are excited to announce our participation in the very first edition of the National Industrial Start-up Forum, which will take place on Wednesday, September 11, 2024, at the Palais des Congrès et des Expositions de Dijon - Centre. This unmissable event, organized by La French Tech Bourgogne-Franche-Comté and Maddyness, will bring together key industry players to discuss industrial innovations and the challenges of tomorrow. 💡 Our co-founder, Antoine Hubert, will also represent Start Industrie, alongside Thierry Vandewalle (Wind) and Clara Marlière (Bpifrance), during the panel discussion: "Financing industrial startups: Financial innovations and support models for sustainable growth", from 12:10 to 12:40 PM on the Main Stage. 🔥 This will be a great opportunity to explore new financing strategies for industrial start-ups and discover promising collaborations between start-ups and major industries. 🤝 Register now and check out the full program here: https://lnkd.in/e_yEx99u