Adisseo

🎉 Congratulations to our 26 managers who have just graduated from Adisseo's management program! 🎓 After 9 months of exciting masterclasses and successful group projects, it's time to celebrate their success! Many thanks to ESSEC Business School for this incredible experience 🚀👏 #AdvancedManagementProgram Olivier Péruch Nadia Fossion Marion Buros ludovic GIROT Didier Morvan Jessika Consuegra José Guilherme Gonçalves Rodrigo Armijo Guilherme Bromfman Garros Fontinhas Guillain USCLAT Özgür Gültekin Chenyi Sun Arnaud Rocheron Esther Novellon Angélique CAYZAC Sarper Özbek Youssef Moudettir Shane Fredin Thomas Dowdell Angélique de Roux Fabio Carvalho Zhenda ZHAO Kunaselvam Sivasubramaniam

🐷 Secure Performance: Optimizing Gut's Functions to enhance swine resilience In Adisseo, we focus our effort on optimizing gut functions to enhance animal resilience and secure animal performance. Discover how we're enhancing gut integrity to ensure resilience in swine: https://lnkd.in/e3defb64 #Adisseo #Advancia #SwineHealth #SecurePerformance #GutIntegrity #AnimalHealth #LivestockFarming

#JobAlert 🚨 We are looking for a Trials, Pre-clinical Operations and Quality Manager in Saint-Fons! 🇫🇷 Your mission 🧐 This role involves developing a network of external laboratories, identifying competent partners, and setting up and monitoring assigned studies. Responsibilities include ensuring study quality through regular audits, managing the administrative, legal, and financial aspects, and implementing Adisseo's R&I policies. Your profil 🕵️ 🎓 Master’s degree either : in life sciences (preferably agriculture, agronomy with focus on animal nutrition and/or health) with an experience in quality management 💼 General training in animal science, animal nutrition and / or animal experimentation 👀 Knowledge of ISO 9001 & 45001 & 14001 standards, and auditing experience Apply now: https://bit.ly/3zEfm81 #recruitment #JobOffer

🔬 Exciting Advances in Poultry Immunity! New research recently published sheds light on enhancing poultry health in a sustainable manner. The study investigates the efficacy of glycerides of lauric acid (GLA) in boosting immune responses against infectious bronchitis virus (IBV) in chickens. 🐔 In today's poultry production landscape, minimizing antibiotic use while maximizing immune defense is crucial. This study explores how GLA supplementation in chicken diets significantly enhances both humoral and cellular immune responses. Key findings highlight: - Increased early anti-IBV antibodies in the sera of GLA-fed chickens, indicating a robust initial immune response. - Enhanced activation and effector abilities of T lymphocytes, crucial for combating IBV infections. 🌱 By promoting stronger immune defenses through natural means, we aim to support sustainable and healthier poultry production practices. Stay tuned for more updates on how FRAC12 continues to drive advancements in animal health and welfare : https://lnkd.in/eSVwQ2Qi 🔗 Read the article : https://lnkd.in/e2TSEfhf #Adisseo #InScienceWeTrust #EnhancedAnimalResilience #AnimalHealth #FRAC12

Flashback to our awesome newcomers seminar in early July! 👩💼👨💼 2️⃣3️⃣ Adisseo team members from around the globe gathered in #Paris for an exciting 4-day session, diving into our organization, culture, and meeting our amazing colleagues. 🏭 We also took a trip to DIFAGRI in Nantes Métropole to get to know our customers better! What a fantastic opportunity to connect and meet in person 🤗 #TeamBuilding #AnimalNutrition Xavier Conte, Christine Anselme, Côme THIBAULT, Régine YU, Pauline Pieters, Hussein Abusaba, Shahzad Ashraf, PhD, Ferhat Bbahla, Yi CAO, Katherine BOESCHE, Uttam Dutta, Nick Evans, Leo JAYASEELAN, Connor McCluskey, Issara Michaudel, Anna Orlova, Lucas Rebelo, Caroline Vernier (Muller), Chloé Allegre, RAOUF BOUAKKEZ, François FORET, Alexandre Komorowski

🎙️ “Did You Know” Series on #FeedChannel FeedChannel, your favorite animal nutrition streaming platform, is excited to introduce the “Did You Know” series. This innovative concept provides concise and informative content on various themes in animal nutrition. Gain the latest scientific insights and understand every detail of specific topics, presented by knowledgeable experts. 1️⃣ The first topic: Where Does My Mycotoxin Problem Come From? Discover the origins of mycotoxins in the first video of our "Did You Know" series! Florence Forget reveals what causes these harmful toxins and how they can affect us : https://lnkd.in/epi9FNju Don't miss this eye-opening start to our series on FeedChannel! 🎥 Released every monday ! #Adisseo #Didyouknow #Mycotoxins #AnimalNutrition

#SafetyDay2024 🛡️ At Adisseo, safety is at the heart of our concerns. Because a successful company relies on the safety of its employees, installations, products, we celebrated our 12th safety day on June 27. Our commitment goes beyond words: our CEO opened the day with a strong message on the importance of safety. Throughout the day, our teams took part in various workshops and training courses to reinforce our vigilance and responsiveness to risks: 👉 Presentation of the 10 golden rules, the cornerstone of our daily safety. 👉 Intensive first-aid training for effective action in an emergency. 👉 Realistic role-playing to simulate and prevent high-risk situations. 👉 Practice handling fire extinguishers for rapid reaction in the event of a fire. 👉 In-depth identification of major risks for better anticipation. Each activity was an opportunity to learn and consolidate our safety behaviors, because at Adisseo, safety is not an option, it's our top priority. Together, let's continue to promote a culture of safety within our company and beyond! Stay tuned 🤳

🐔 Adisseo at PSA 2024: Join Us in Louisville! Adisseo is proud to be a Gold Sponsor of Poultry Science Association 2024. We have an exciting lineup of presentations, a symposium, and a poster session. Here’s what to look out for: 🎙️ Oral Presentations: 1. Wednesday, July 17, 10:15 AM "Efficacy of a new biosynthetic 6-phytase on growth performance, bone mineralization, and phosphorus excretion in broilers fed corn-soybean meal-based diets" by Jlali Maamer 2. Wednesday, July 17, 3:30 PM "The impact of various organic selenium sources on tissue levels and antioxidant activity during supplementation and depletion periods in broilers" by Nick Evans 3. Thursday, July 18, 3:30 PM "Inclusion of slowly digestible starch source is a promising strategy than condensing starch to protein ratio in low protein broiler diets" by Robert Shirley 4. Thursday, July 18, 3:45 PM "Feed Digestibility Check, a new tool to evaluate metabolizable energy of feed in broilers using NIRS technology" by Garros Fontinhas 🗣️ Symposium, on Thursday, July 18 Topic: "Poultry for functional food: Enriching meat and eggs for human nutrition" Chairs: Ariel Bergeron , M.S. Ph.D. (Adisseo USA), Michele De Marco, PhD (Adisseo France), Robert Shirley (Adisseo USA) 📚 Poster Presentation on  Monday, July 15, 6:00 AM - 10:00 AM Topic: "Evaluation of organ lesions in broiler chickens exposed to mycotoxins"   👏 Adisseo extends a warm invitation to attend our sessions and visit our poster. We look forward to sharing our latest research and innovations with you at PSA 2024! 👀 Curious to learn more? Check out the detailed program of Adisseo sessions attached below! #Adisseo #PSA2024 #PoultryScience #ScientificCongress

🟦 In June, we had a blue month full of Rhodimet events throughout the world!   🌍 5 different events, 2 locations: Spain or China in our industrial facilities producing Rhodimet AT88 or at feed mills, more than 100 customers and partners participating from about 50 countries!   We were happy to share experience, show our industrial facilities producing Rhodimet AT88, answer questions and exchange on R&I, nutrition or application of Rhodimet AT88. And we appreciate those shared moments with customers from different countries and backgrounds!   Stay tuned for next events!   #Adisseo #methionine #feed miller