grilse
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English
[edit]Etymology
[edit]From Middle English grills, grilles, of unknown origin. Cognate with Scots grils, grissill, girls (“young salmon”). Compare English grawl, Scots grawl, graulse (“young salmon, grilse”).
Pronunciation
[edit]Noun
[edit]grilse (plural grilses)
- A young salmon after its first return from the sea.
- Synonym: grilt
- 1817 December 31 (indicated as 1818), [Walter Scott], chapter [VI], in Rob Roy. […], volume I, Edinburgh: […] James Ballantyne and Co. for Archibald Constable and Co. […]; London: Longman, Hurst, Rees, Orme, and Brown, →OCLC, page 133:
- [T]hey ca' it fasting when they hae the best o' fish frae Hartlepool and Sunderland by land carriage, forbye trouts, gilses, salmon, and a' the lave o't, and so they make their very fasting a kind of luxury and abomination; […]
- They call it fasting when they have the best of fish from Hartlepool and Sunderland by land carriage, forby [i.e., besides] trouts, grilses, salmon, and all the rest of it, and so they make their fasting a kind of luxury and abomination; […]
- 1961, Albert Upton, Design for Thinking: A First Book in Semantics, Stanford University Press, page 4:
- In our own tongue salmon are fry as babies, parr as children, smolt as adolescents, and grilse as adults.
Alternative forms
[edit]Translations
[edit]young salmon
Anagrams
[edit]Categories:
- English terms inherited from Middle English
- English terms derived from Middle English
- English terms with unknown etymologies
- English 1-syllable words
- English terms with IPA pronunciation
- Rhymes:English/ɪls
- Rhymes:English/ɪls/1 syllable
- English lemmas
- English nouns
- English countable nouns
- English terms with quotations
- en:Salmonids