飪
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Translingual
[edit]Traditional | 飪 |
---|---|
Simplified | 饪 |
Japanese | 飪 |
Korean | 飪 |
Alternative forms
[edit]- In Japanese kanji and Korean hanja, the left radical component is written 𩙿 which is the historical form found in the Kangxi dictionary.
- In modern Chinese scripts (in traditional form), the left radical component is written 飠 instead.
- In Taiwan, Hong Kong and Macau, the right component is written 壬 (the uppermost stroke is a horizontal 一 line).
- In mainland China, Japan and Korea, the right component is written 壬 (the uppermost stroke is a slanting ㇒ stroke written from the upper right position to the bottom left position).
Han character
[edit]飪 (Kangxi radical 184, 食 4, 12 strokes in Chinese, 13 strokes in Japanese and Korean, cangjie input 人戈竹土 (OIHG), four-corner 81714, composition ⿰飠壬(GHT) or ⿰𩙿壬(JK))
Derived characters
[edit]Related characters
[edit]References
[edit]- Kangxi Dictionary: page 1417, character 5
- Dai Kanwa Jiten: character 44049
- Dae Jaweon: page 1941, character 5
- Hanyu Da Zidian (first edition): volume 7, page 4443, character 21
- Unihan data for U 98EA
Chinese
[edit]trad. | 飪 | |
---|---|---|
simp. | 饪 | |
alternative forms |
Glyph origin
[edit]Phono-semantic compound (形聲/形声, OC *njɯmʔ) : semantic 食 (“food”) phonetic 壬 (OC *l̥ʰeːŋʔ, *njɯm).
Pronunciation
[edit]- Mandarin
- Cantonese (Jyutping): jam6 / jam5 / jan5
- Eastern Min (BUC): īng
- Southern Min
- Mandarin
- (Standard Chinese)
- Hanyu Pinyin:
- Zhuyin: ㄖㄣˋ
- Tongyong Pinyin: rèn
- Wade–Giles: jên4
- Yale: rèn
- Gwoyeu Romatzyh: renn
- Palladius: жэнь (žɛnʹ)
- Sinological IPA (key): /ʐən⁵¹/
- (Standard Chinese)
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)
- Jyutping: jam6 / jam5 / jan5
- Yale: yahm / yáhm / yáhn
- Cantonese Pinyin: jam6 / jam5 / jan5
- Guangdong Romanization: yem6 / yem5 / yen5
- Sinological IPA (key): /jɐm²²/, /jɐm¹³/, /jɐn¹³/
- (Standard Cantonese, Guangzhou–Hong Kong)
- Eastern Min
- (Fuzhou)
- Bàng-uâ-cê: īng
- Sinological IPA (key): /iŋ³³/
- (Fuzhou)
- Southern Min
- (Hokkien: Xiamen, Quanzhou, Taipei)
- Pe̍h-ōe-jī: līm
- Tâi-lô: līm
- Phofsit Daibuun: lim
- IPA (Quanzhou): /lim⁴¹/
- IPA (Xiamen): /lim²²/
- IPA (Taipei): /lim³³/
- (Hokkien: Zhangzhou, Kaohsiung)
- Pe̍h-ōe-jī: jīm
- Tâi-lô: jīm
- Phofsit Daibuun: jim
- IPA (Kaohsiung): /zim³³/
- IPA (Zhangzhou): /d͡zim²²/
- (Teochew)
- Peng'im: rim2
- Pe̍h-ōe-jī-like: jím
- Sinological IPA (key): /d͡zim⁵²/
- (Hokkien: Xiamen, Quanzhou, Taipei)
- Middle Chinese: nyimX
- Old Chinese
- (Baxter–Sagart): /*n[ə]mʔ/
- (Zhengzhang): /*njɯmʔ/
Definitions
[edit]飪
- to cook thoroughly
Compounds
[edit]References
[edit]- Dictionary of Chinese Character Variants (教育部異體字字典), A04584
- “飪”, in 漢語多功能字庫 (Multi-function Chinese Character Database)[1], 香港中文大學 (the Chinese University of Hong Kong), 2014–
- (Cantonese) 粵音資料集叢
Japanese
[edit]Kanji
[edit]飪
- This term needs a translation to English. Please help out and add a translation, then remove the text
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Readings
[edit]Korean
[edit]Hanja
[edit]飪 • (im) (hangeul 임, revised im, McCune–Reischauer im, Yale im)
- This term needs a translation to English. Please help out and add a translation, then remove the text
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.
Vietnamese
[edit]Han character
[edit]飪: Hán Nôm readings: nhẫm, nhẩm
- This term needs a translation to English. Please help out and add a translation, then remove the text
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.
References
[edit]Zhuang
[edit]Adjective
[edit]飪
Verb
[edit]飪
Categories:
- CJK Unified Ideographs block
- Han script characters
- Translingual lemmas
- Translingual symbols
- Han phono-semantic compounds
- Chinese lemmas
- Mandarin lemmas
- Cantonese lemmas
- Eastern Min lemmas
- Hokkien lemmas
- Teochew lemmas
- Middle Chinese lemmas
- Old Chinese lemmas
- Chinese hanzi
- Mandarin hanzi
- Cantonese hanzi
- Eastern Min hanzi
- Hokkien hanzi
- Teochew hanzi
- Middle Chinese hanzi
- Old Chinese hanzi
- Chinese verbs
- Mandarin verbs
- Cantonese verbs
- Eastern Min verbs
- Hokkien verbs
- Teochew verbs
- Middle Chinese verbs
- Old Chinese verbs
- Chinese terms with IPA pronunciation
- Chinese terms spelled with 飪
- Japanese kanji
- Japanese hyōgai kanji
- Japanese kanji with on reading じん
- Japanese kanji with on reading にん
- Japanese kanji with kun reading にる
- Korean lemmas
- Korean hanja
- Vietnamese lemmas
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