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The Bright Star

Coordinates: 33°24′9″N 86°57′13.5″W / 33.40250°N 86.953750°W / 33.40250; -86.953750
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Restaurant information
Established1907
Street address304 19th Street North
CityBessemer
StateAlabama
Postal/ZIP Code35020
CountryUnited States
Coordinates33°24′9″N 86°57′13.5″W / 33.40250°N 86.953750°W / 33.40250; -86.953750

The Bright Star is a restaurant in Bessemer, Alabama. It was named an America's Classic by the James Beard Foundation in 2010. In 2023 it was named the Best Local Restaurant in Alabama by Southern Living. It is the oldest restaurant in Alabama.

Description

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The Bright Star serves a menu called by the Beard Foundation "fusion, Greek meets Southern, as interpreted by African American cooks".[1]

History

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The restaurant was founded in 1907 by Tom Bonduris, an immigrant from Greece.[1][2] When it opened it had seating for 25, and eventually it expanded to over 300.[2] The restaurant was owned by Bill and Pete Koikos in 1925. It was owned by Koikos and his sons Jim and Nick in 1968. In 2019 it was owned by Nick Koikos.[2][3]

It is the oldest restaurant in Alabama.[2]

Recognition

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In 2010 it was named an America's Classic by the James Beard Foundation.[1][4] In 2023 Southern Living named it Alabama's Best Local Restaurant.[2]

See also

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References

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  1. ^ a b c James Beard's All-American Eats. Anya Hoffman, Andrew Zimmern, John T. Edge, James Beard Foundation. New York, NY. 2016. pp. 16–17. ISBN 978-0-8478-4746-4. OCLC 915120360.{{cite book}}: CS1 maint: location missing publisher (link) CS1 maint: others (link)
  2. ^ a b c d e Al-Hatlani, Alana (7 March 2023). "The Bright Star Is Alabama's Best Local Restaurant 2023". Southern Living. Archived from the original on 2023-03-16. Retrieved 2023-05-05.
  3. ^ Carlton, Bob (2022-07-28). "A New Orleans tradition continues at this historic Alabama restaurant". al. Archived from the original on 2023-03-16. Retrieved 2023-05-05.
  4. ^ Brion, Raphael (2010-05-04). "Winners: 2010 James Beard Restaurant and Chef Awards". Eater. Archived from the original on 2021-05-05. Retrieved 2023-02-26.