烤麵包
See also: 烤面包
Chinese
editto roast; bake; to broil | |||
---|---|---|---|
trad. (烤麵包/烤麪包) | 烤 | 麵包/麪包 | |
simp. (烤面包) | 烤 | 面包 | |
Literally: “roasted bread”. |
Pronunciation
edit- Mandarin
- (Standard Chinese)
- Hanyu Pinyin:
- Zhuyin: ㄎㄠˇ ㄇㄧㄢˋ ㄅㄠ
- Tongyong Pinyin: kǎomiànbao
- Wade–Giles: kʻao3-mien4-pao1
- Yale: kǎu-myàn-bāu
- Gwoyeu Romatzyh: kaomiannbau
- Palladius: каомяньбао (kaomjanʹbao)
- Sinological IPA (key): /kʰɑʊ̯²¹⁴⁻²¹ mi̯ɛn⁵¹ pɑʊ̯⁵⁵/
- (Standard Chinese)
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)
- Jyutping: haau1 min6 baau1
- Yale: hāau mihn bāau
- Cantonese Pinyin: haau1 min6 baau1
- Guangdong Romanization: hao1 min6 bao1
- Sinological IPA (key): /haːu̯⁵⁵ miːn²² paːu̯⁵⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)
Noun
edit烤麵包