歇菜

Chinese

		to rest	dish (type of food); vegetables
trad. (歇菜)		歇	菜
simp. #(歇菜)		歇	菜

Pronunciation

• Mandarin

  (Pinyin): xiēcài

  (Zhuyin): ㄒㄧㄝ ㄘㄞˋ

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• Mandarin
  • (Standard Chinese)
    • Hanyu Pinyin: xiēcài → xiēcai (toneless final syllable variant)
    • Zhuyin: ㄒㄧㄝ ㄘㄞˋ → ㄒㄧㄝ ˙ㄘㄞ (toneless final syllable variant)
    • Tongyong Pinyin: siecåi
    • Wade–Giles: hsieh¹-tsʻai⁵
    • Yale: syē-tsai
    • Gwoyeu Romatzyh: shie.tsay
    • Palladius: сецай (secaj)
    • Sinological IPA ^(key): /ɕi̯ɛ⁵⁵ t͡sʰaɪ̯⁵¹/ → /ɕi̯ɛ⁵⁵ t͡sʰaɪ̯²/

Verb

歇菜

1. (Mandarin, colloquial) to stop (doing something); to be unable to cope; to be finished; to be over