Yes, you've read it correctly: We're finalists for this year's SevenVentures #pitch day! 😱 Catch our founder Deniz pitching live on Joyn GmbH on 15.10. at 17:45 (and hopefully win the big media budget of €3 M 💸). All the #bts will be reported afterward, of course! We're looking forward to meeting our fellow finalists The Female Company GmbH, NeoTaste and Plantura and rocking this together. 💪 https://lnkd.in/ex6_Fm_p #startup #ventures #invest
BettaFish
Nahrungsmittel- und Getränkeherstellung
Berlin, Deutschland (DEU) 6.394 Follower:innen
The oceans are too big to ignore!
Info
BettaF!sh stands for healthier oceans and a mouth-watering, sustainable future. 🌱 We are a seaweed company making the most authentic plant-based seafood. Why? Because our oceans have suffered enough. 43% of global marine fish stocks are now fully exploited or overfished, bycatch is jeopardizing our oceans' biodiversity and illegal, unreported, and unregulated fishing continues to be prevalent around the world. Why not heal them while making delicious food? Seaweed farming is regenerative, it reforests our oceans and provides fishing communities with an alternative source of income – a true win-win-win solution. 🐟✨
- Website
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http://bettafish.co
Externer Link zu BettaFish
- Branche
- Nahrungsmittel- und Getränkeherstellung
- Größe
- 11–50 Beschäftigte
- Hauptsitz
- Berlin, Deutschland (DEU)
- Art
- Kapitalgesellschaft (AG, GmbH, UG etc.)
- Gegründet
- 2020
- Spezialgebiete
- food tech, seaweed und altprotein
Orte
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Primär
Grüntaler Str. 29
Berlin, Deutschland (DEU) 13357, DE
Beschäftigte von BettaFish
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Stefan Petzinger
Growth Consultant | Board Member | Interim CMO | General Manager | Advisor | Angel Investor
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Fabio Sofia
VC/PE Managing partner - impact by nature & tech-driven
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Anna Fedulow
Early-stage Investor • Strategy Advisor • Executive Coach | Ex BCG, Bertelsmann Investments
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Balazs Szabo
Entrepreneur and angel investor in the impact, mobility and B2B SaaS verticals
Updates
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Fresh from the Sea, Creamy from the Plant: Violife x BettaF!sh at REWE! ⭐️ We are thrilled to announce our exciting new partnership with Violife Professional DACH! 🎉 Together, we’ve created the Violife Professional DACH x BettaF!sh promotion, now available in REWE stores across Germany. Get a first glimpse of this amazing collaboration in stores: 🧀 The “Creamy Supreme”, plant-based cheese spread from Violife when you buy two, you get a free can of our delicious TU-NAH! 🌱🐟 A huge shoutout to the Violife field force – they’re doing an amazing job ensuring this special offer reaches every corner of Germany! 🙌 At BettaF!sh, we’re always pushing boundaries to bring innovative, sustainable food options to your plate. This cooperation with Violife is another proud milestone for us! A big shout out to Lars-Benedikt Liebert, Lilith Gawol and Thao Trinh for their dream teamwork! 💙 So, head to your nearest REWE and check it out for yourself. Let’s make waves together! 🌊 #Sustainability #VeganFood #BettaFish #Violife #PlantBased #Innovation #FoodNews #REWE #FoodInnovation #Partnerships #SeaweedRevolution
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Thank you ZFV-Unternehmungen for the article and thank you for sharing our mission and making waves together! 🌊 🤓 Read the full article here: https://lnkd.in/d4i8sx8P #partnership #press #startup #foodstartup #foodnews
Bessere Meere, dank smarter Alternative Als zweiter Weg in die klimafreundliche Küche stehen smarte Alternativen zu tierischen Proteinen auf dem Speiseplan. Als Basis dafür dient eine Zutat, die eine der wichtigsten Sauerstoffquellen der Welt ist. Zudem steckt sie voller wertvoller Inhaltsstoffe für uns Menschen und bietet eine Chance, die Ökosysteme der Meere zu schützen: die Meeresalge. Die grünen Alleskönner sollten sich viel öfters als bisher auf unsere Teller verirren. Das fanden auch unser Partner BettaFish und entwickelten daraus mit «TU-NAH» und «SAL-NOM» zwei Alternativen für die beliebtesten Fischsorten. Wie aus ihrem Engagement ein Start-up wurde und seit wann sie damit auch die ZFV-Teller inspirieren, verraten wir im ZFV-Magazin: https://lnkd.in/d4i8sx8P #nachhaltigkeit #ZFVklimafreundlichekueche #ZFVbesseressen #meeresschutz
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What an amazing week for our team! 🎉 Last week, we had the pleasure of welcoming a visit from Cem Özdemir, Susanne Näumann and Eva Bell from the Federal Ministry of Agriculture and Food. Our team took them on our absolutely fascinating seaweed safari, sharing our deep passion for this incredible, sustainable resource 🌿🌊. We were thrilled to explain why seaweed is at the heart of our innovative products like TU-NAH and how it holds the potential to revolutionize plant-based seafood. Huge thanks to KitchenTown Berlin and our esteemed guests for joining us and engaging in inspiring conversations about the future of sustainable food innovation. We're looking forward to making even more waves in the plant-based world together! 🌱 Big thank you to Miriam Gößmann & Thorsten Behnk for doing the seaweed magic 🌊🌿🐠💙 #SeaweedInnovation #PlantBasedSeafood #GreenParty #CemÖzdemir #KitchenTown #SustainableFood #FutureOfFood
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BettaF!sh x BILLA: A Match Made in Seaweed Heaven 🌊🌿 We are beyond thrilled to share our latest success story with BILLA AG, Austria’s supermarket powerhouse! 🛒 When BILLA set out to diversify its plant-based offerings and further their sustainability strategy, they sought partners with innovative, eco-friendly products. 🌱 Enter BettaF!sh. We teamed up to bring our seaweed-based TU-NAH to the Austrian market, and the results have been nothing short of incredible! 🚀 BILLA’s challenge? Meeting the increasing demand for delicious, plant-based alternatives while staying true to their commitment to sustainability. They needed a product that would capture the hearts (and taste buds) of eco-conscious consumers. 🐟💚 Together, we launched our TU-NAH Sandwiches in BILLA’s to-go sections across Austria, and it’s been a hit! In fact, sales doubled within weeks, outperforming the industry average for plant-based products. 🥪📈 And thanks to our creative marketing launch, including collaborations with top influencers and an exciting guerrilla marketing campaign in Vienna, we reached a total media audience of 40.1 million! 📸🎉 This partnership isn’t just about sales — it’s about making real waves for the planet. 🌍 Together, we’re not just expanding plant-based options; we’re helping to preserve our oceans, one delicious TU-NAH bite at a time. 🌊 Ready to dive into the future of plant-based innovation with us? Drop us a line at bizdev@bettaf!sh.co. 📨 #Sustainability #Seaweed #PlantBased #BILLA #RetailInnovation #Retail
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🚀 BettaF!sh is making waves at Bits & Pretzels 2024 in Munich! 🚀 We are thrilled to be part of this incredible event, showcasing our sustainable TU-NAH and innovative seaweed-based products! 🌱🐟 📅 Date: Monday, 30th September 📍 Location: Bits & Pretzels, Munich 🎪 Booth: ST15 🏰 Floor: Lower Level Our Founder Deniz Ficicioglu is excited to connect with fellow innovators, investors, and food enthusiasts who share our vision of transforming the seafood industry with plant-based alternatives. 🐠🌿 Come visit our booth to explore how we are building a better ocean economy—without the fish! Who will be there? Let´s connect! 👋🏼 #bitsandpretzels2024 #innovation #plantbased #seaweed #bettaf!sh #futureoffood #sustainability
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🎉 A warm welcome to our new Key Account Manager for Foodservice - Felix! 🎉 We’re thrilled to have Felix Kliemann on board, helping us build strong, long-lasting relationships with our partners and customers in the HoReCa (Hotelerie Restaurants Catering) space. Felix is passionate about good food, with a particular love for fresh, seasonal dishes – although he won’t say no to a comforting plate of Pasta Gorgonzola! 🍝 In his new role at BettaF!sh, Felix will be focusing on convincing wholesalers and HoReCa clients of our mission while nurturing strong and sustainable partnerships. On a personal note, he dreams of one day exploring the stunning natural beauty of Peru 🌍, a place that’s high on his travel bucket list. We’re excited to see all the waves Felix will make with us 🌊. Welcome to the team, Felix! 💙 #WelcomeToTheTeam #Foodservice #KeyAccountManager #BettaFish #HoReCa #TeamIntroduction #VeganFood #Sustainability #Seaweed
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🌊 Let’s make waves together – we're hiring! 🌊 Passionate about marketing and sustainability? We're on the lookout for an innovative Marketing Manager (f/m/d) to join our growing team at BettaF!sh. If you're ready to help us bring seaweed-based food alternatives to the forefront and drive impactful campaigns, this could be your next big move! 🚀 What you’ll do: ✏ Develop and lead marketing strategies. 👩🎨 Drive creative campaigns for our retail and food service partners. 🗞 Oversee communications, from PR to social media. 🛍 Manage our online shop and advertising efforts. 😎 We’re looking for someone with 2 years of experience, a hands-on mentality, and a passion for sustainable food innovation. Ready to dive in? Apply now and join us in making a positive impact on our oceans and the planet. 🌍 Don’t miss out – we’re waiting for you! 🐟 #Hiring #MarketingManager #Sustainability #VeganFood #MakeWaves #JoinUs
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We are looking for our next #Marketing Manager! 👀 Know someone with #retail experience, a sense of humor and great personality to position our #brand to the next level? 🚀 #job #marketingmanager #hiring #recruiting
Our BettaFish team is growing to make even higher waves! 🏄♀️🏄🏼♂️ We are looking for a talented #Marketing Manager to oversee our Marketing channels, ad campaigns, partner collaborations and online shop activities. Not interested but still want to support? Like or share this post so we can hopefully find the right person. 💙
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🌟 Meet Mathilde, our new Key Account Manager for #retail We're thrilled to welcome Mathilde to the BettaF!sh family! As a true culinary enthusiast, Mathilde finds joy in creating vibrant, plant-based bowls brimming with greens, legumes, tofu, and a touch of creative flair. But let's be real—croissants are her ultimate treat and where her French roots are shining through! 🥐✨ At BettaF!sh, Mathilde is dedicated to making food a force for good. She's passionate about collaborating with retailers to bring our seaweed-based products to consumers, recognizing the immense potential of seaweed in revolutionizing our #foodsystem. Her mission? To ensure that BettaF!sh's sustainable and healthy products are accessible to everyone. And when she's not making waves in the retail world, Mathilde dreams of walking the Saint Jacques de Compostelle with her dog, Rory. 🐾 Join us in welcoming Mathilde to the team! We're excited to see all the incredible things she'll accomplish as we continue our journey towards a healthier planet together. 🌍💚 #NewTeamMember #Team #Foodstartup #Foodretail