Gimbap

한국어: 김밥은 한국음식으로, 김 위에밥을 얹고 야채와 맛살, 햄 등을 넣고 말은 음식이다.

English: Gimbap or kimbap is a popular snack or lunch dish in Korea. It is made from rice (bap) and laver (kim, sheets of dried seaweed), and various other ingredients.

日本語: キムパプ（あるいはキムパブ）は、日本の巻き寿司と外見上そっくりな韓国風海苔巻き。寿司と違って酢飯を使わず、胡麻油で風味付けする。

Gimbap

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  Served in an eatery at Seoul
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  On an aluminium foil sheet with chopsticks
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  At Korea House, a restaurant in Cleveland
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  At Korea House, a restaurant in Cleveland
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  At Seoul Hot Pot, a restaurant in Cleveland
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  A roll of kimbap, with some kimchi
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  Kimbap lunch box at the world cup statium in Seoul
  ja:キムパプ弁当（ソウルのワールドカップスタジアムにて）

• en:Image:JJ 075.jpg Extreme close up of Kimbap
• Samgak - 삼각 김밥 archive copy at the Wayback Machine (a triangle-shaped variety of 김밥 - Kimbab — a South Korean rice roll), inspired by the Japanese Onigiri — Japanese Rice Ball.

Chungmu gimbap

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  Chungmu gimbap street

Restaurant

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  Kimpab and bulgogi bar in Taipei