Seed to Surf reposted this
Seed to Surf expands into 150 Whole Foods Market locations across North America. Link to article: https://lnkd.in/ezwBJStD Congrats to Alex Bergquist and team! #altseafood #veganseafood #canada #plantbasedbusiness
Seed to Surf
Food and Beverage Manufacturing
Toronto, Ontario 220 followers
We're the plant-based seafood company you've been waiting for.
About us
Seed to Surf is a plant-based seafood company that uses whole vegetables to recreate the seafood experience. But our take on plant-based seafood isn’t in a replica, it’s an homage. We’re reinterpreting the seafood experience in a style of our own. No only are vegetables culinary magic, they also happen to be the world’s most sustainable option. We’re tapping into the marvels of whole vegetables to recreate top-tier seafood dishes in a way that's sustainable, creative, and conscientious. Seed to Surf launched out of Toronto, Canada in 2022, bringing two incredible and unique products to the market: our Snow Crab, made from enoki mushrooms, and our Smoked Whitefish, made from celeriac root. We can't wait for you to try.
- Website
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http://www.seedtosurf.ca
External link for Seed to Surf
- Industry
- Food and Beverage Manufacturing
- Company size
- 2-10 employees
- Headquarters
- Toronto, Ontario
- Type
- Privately Held
- Founded
- 2022
Locations
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Primary
Get directions
Toronto, Ontario, CA
Employees at Seed to Surf
Updates
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Thanks for the wonderful feature VEGPRENEUR!
Meet Alex Bergquist of Seed to Surf 🐠🌱 Seed to Surf is a plant-based seafood company that uses whole vegetables to recreate the seafood experience. Connect with Alex today! #vegan #veganism #plantbasedfoods #seafood #womeninbusiness #womanentrepreneur #altprotein #vegetarian #vegpreneur
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When Whole Foods Market predicts the future, you obviously listen. We're thrilled that Seed to Surf has been included as one of the Top 10 Food Trends for 2024. From Putting the “Plant” Back in “Plant-Based" to the Fancy Faux Fish trend, we're setting the stage for what's to come. https://lnkd.in/gSzuNB6w
Whole Foods Market Forecasts Top 10 Food Trends for 2024
https://media.wholefoodsmarket.com
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Will we be seeing you this weekend at CHFA East!? We freakin' hope so! Start the weekend off by cheering us on at CHFA Launch Pad, this Friday at 5pm. We've got a good feeling about this one 😉
Seed to Surf on Instagram: "ICYMI: Seed to Surf has been selected as a finalist for the CHFA Launch Pad Contest! CFHA Launch Pad selects emerging brands to share their brand story and compete for big prizes and bragging rights to launch their product ahead of the rest. And let’s face it, bragging rights are important. The event takes place at Beanfield Centre in Toronto on Sept 22pm at 5pm. Will w
instagram.com
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Seed to Surf reposted this
Whole Foods Market has selected 10 starups to participate in its Local and Emerging Accelerator Program (LEAP), an initiative that launched last year offering mentorship, education and potential financial support to up-and-coming consumer brands. Food and beverage companies in this year's cohort include small batch tea maker Kinship Milk Tea, stuffed cookie dough brand Gringuita Cookies and Tiny Sprouts Foods Inc., a children's nutrition company. Read more ▶️ https://ow.ly/uyeY50PEqbg #foodentrepreneur #startup #accelerator #wholefoods
Startups selected for Whole Foods Market accelerator program
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Seed to Surf reposted this
Seafood with Roots: Seed to Surf Crafts Unique Seafood Alternatives from Whole Vegetables Source: vegconomist - the vegan business magazine Link: https://lnkd.in/g6arM_ef Alexandra Bergquist-Terplawy #food #health #vegan #plantbased #vegetarian #chicken #protein #seafood #eggs #meat #beef #life #veganism #shrimp #pork #tuna #meatless #plantprotein #eggless #foodandbeverage #plantbasedprotein #plantbasedfoods #foodindustry #foodtechnology #meatindustry #plantbasedmeat #fishless #meatalternatives #plantmeat #MeetTheMeatless
Seafood with Roots: Seed to Surf Crafts Unique Seafood Alternatives from Whole Vegetables
https://vegconomist.com
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Seed to Surf reposted this
🌱🦀 In what is a burgeoning #plantbased category, vegan seafood undergoes a whole-food twist with Canadian startup Seed to Surf, which uses vegetables as its primary ingredient. Founded in 2020, the brand makes tinned snow crab and smoked whitefish from mushrooms and celeriac root in a clean-label formulation responding to consumer trends. Alexandra Bergquist-Terplawy #GreenQueen #altprotein #vegan #futurefood #foodtech #innovation
Seed to Surf: Making Plant-Based Seafood with Whole Vegetables
https://www.greenqueen.com.hk
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Seed to Surf reposted this
Introducing Canada’s Seed to Surf, creating Mushroom Snow Crab from enoki mushrooms, and Celery Root Smoked Whitefish from celeriac root. #seafood #altseafood #vegforward #canada
Seafood with Roots: Seed to Surf Crafts Unique Seafood Alternatives from Whole Vegetables
https://vegconomist.com