📣 Thrilled to announce that today marked the kick-off meeting of #Preventia! SAFE is proud to lead this HaDEA-funded project, bringing together partners from across Europe to tackle non-communicable diseases (#NCDs). With a mission to reduce health disparities and enhance cooperation among EU nations, Preventia aims to make a lasting impact on NCDs prevention in Europe. #EUPr3ventNCDs #health #prevention #diabetes #obesity #heartdisease Lithuanian Consumer Institute Udicon Unione per la Difesa dei Consumatori Promote Ukraine European Commission
SAFE - Safe Food Advocacy Europe
Non-profit Organizations
Brussels, Brussels Region 1,983 followers
Our goal is to ensure that consumers' health and concerns stay at the core of EU food legislation.
About us
SAFE is a non-profit independent organization based in Brussels, whose goal is to ensure that consumers' health and concerns stay at the core of EU food legislation. SAFE strengthens the voice of European consumers in civil society and contributes to the reinforcement of participatory democracy in Europe.
- Website
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http://www.safefoodadvocacy.eu
External link for SAFE - Safe Food Advocacy Europe
- Industry
- Non-profit Organizations
- Company size
- 2-10 employees
- Headquarters
- Brussels, Brussels Region
- Type
- Nonprofit
- Founded
- 2015
- Specialties
- Food Safety, EU legislation, Sugar consumption, Pesticides , GMO's, Sugar Project, EFSA, Vegan legislation, Vegetarian legislation, EU Food Labelling , Organic production, Food Waste , Sustainable food, Obesity , Pesticides , NGO, European Union, Consumer protection, and Environment
Locations
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Primary
Rue du Taciturne 50
Brussels, Brussels Region 1000, BE
Employees at SAFE - Safe Food Advocacy Europe
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Gaia Giorgio Fedi
Journalist & editor, media trainer and communication specialist
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Chiara Manzi
Antiaging nutritionist, researcher, university teacher, founder of the first Academy in Europe of Culinary Medicine
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Luigi T.
Mr
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Panagiota NIAROU
Office & HR Manager at SAFE FOOD ADVOCACY EUROPE
Updates
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Food systems are responsible for around a third of global greenhouse gas emissions, with approximately 60% coming from animal agriculture. 🐂 A report by Changing Markets Foundation revealed that Big Meat and Dairy are using tactics similar to tobacco and fossil fuel industries to delay climate action. 🍔 🥛 Read the full report to understand their influence and tactics to delay progressive environmental legislation. 📖 👇
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The European Food Security Crisis preparedness and response Mechanism (EFSCM) has shared new guidelines to help protect food supply chains. 🌽 They aim to ensure food security, which is important for food independence and economic strength. 🥗 👉 https://lnkd.in/e8a6NrEA European Commission
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On July 23rd, SAFE and #NutriModule's partners organised an intensive online study program, hosted by Edyta Łuszczki, PhD, DSc, Associate Professor and Aneta Sokal-Dembowska, MSc, PhD from University of Rzeszow 🎓 The students from Faculté de Médecine - ULiège and Sapienza Università di Roma who participated in the courses of the project NutriModule shared their interest in nutrition and solved a case study with Edyta.🍎🥗 Avril Flynn from SONVE gave a lecture on preventive nutrition followed by Dr. Emanuel Mian from Emotifood, who delivered a presentation on the mental health aspects of obesity as well as eating disorders, and body image issues in obesity. 🧠💬 This enriching day fostered valuable knowledge exchange and strengthened the collaboration between partners as we approach the project’s conclusion at the end of July. 🤝📚
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☕ Did you know coffee is a significant source of #acrylamide for adults? Unlock the secrets to safer coffee consumption with nutritionist Chiara Manzi's expert tips. Watch the video now and enjoy your brew worry-free! 👉 https://lnkd.in/d55BCnPf #health #foodsafety #foodindustry
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👩⚕️ Are you a healthcare professional eager to help patients tackle Non-Communicable Diseases (NCDs)? 🍏 Or a consumer willing to live a heathier life by preventing NCDs through healthy eating habits? 📬 Join Preventia’s Newsletter! Discover our first Newsletter and subscribe to the next ones to come here: https://lnkd.in/ezP24Uhd 🥗 Stay ahead with the latest studies, news, events, and EU regulatory updates on NCDs, nutrition, and health. European Health and Digital Executive Agency (HaDEA) European Commission U.Di.Con. - Unione per la Difesa dei Consumatori LVI Lietuvos Vartotojų Institutas Promote Ukraine
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#Acrylamide, a potential carcinogen found in cooked carbohydrates, poses risks to our health. Understanding how to minimise its formation is crucial. Join us as nutritionist Chiara Manzi shares 7 essential tips for safer cooking practices. Watch the video now! 👇 https://lnkd.in/dbmmXhxz #FoodSafety #AcrylamideAwareness #Health
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🌟 Exciting News! 🌟 As part of the #Food4Inclusion project, SAFE is bringing nutrition training to schools, focusing on food literacy and reducing excessive sugar and food additives. We’re thrilled to announce that CEIP CIUDAD JARDIN in Cartagena, Spain, is joining the initiative! 🎉 The school will receive educational materials and trainings from SAFE to successfully empower disadvantaged children to make healthier food choices. 📚🍎 Find out more about the #Food4Inclusion project here: https://lnkd.in/gr8FSf2V European Commission Unió de Consumidors de Catalunya-UCC Unión de Consumidores de Castilla y León (UCE-CyL) Unión de Consumidores de Galicia
FOOD4INCLUSION PROJECT
https://www.safefoodadvocacy.eu
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#Nutrimodule From our partner SONVE Società Scientifica di Nutrizione Vegetale: La #NUTRIZIONEPREVENTIVA rappresenta lo strumento di eccellenza per il benessere individuale e collettivo. Conoscerne i presupposti minimi costituisce la base di lavoro dei professionisti della salute. Grazie al progetto europeo NUTRIMODULE è ora possibile integrare questa importante conoscenza nel curriculum di studi di tutti i futuri medici frequentanti tutte le facoltà di Medicina europee che potranno gratuitamente implementare il progetto nel corso di studi. #PREVENTIVENUTRITION represents the tool of excellence for individual and collective well-being. Knowing its fundamentals constitutes the basis of the work of health professionals. Thanks to the European project, NUTRIMODULE, it is now possible to integrate this important knowledge into the study curriculum of all future doctors attending all European medical faculties which will choose to implement the project, free of charge, during their courses. Thanks to the Nutrimodule partners ! #health #foodforlife #prevenzionesalute #MedicalNutrition #medicina #nutrizione #biologia #doctor #dietitian #registereddietitiannutritionist #nutrizionista #HealthProfessions Emotifood University of Rzeszow Sapienza Università di Roma University of Liège
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Food safety is at the heart of everything we do. That’s why we are shedding light on acrylamide, a potentially carcinogenic substance that is often overlooked. Together with our partner, nutritionist and researcher Chiara Manzi, we are working to promote greater awareness and transparency in the food sector. Watch the video and discover more about #Acrylamide! 👉 https://lnkd.in/dm42ztRm #foodsafety #health