The Australian Wine Research Institute

If you’d like to become a certified member of Sustainable Winegrowing Australia and use the trust mark on vintage 2025 wines, don’t forget you’ll need membership certification training before 14 September 2024. Register your interest in certification training here: https://lnkd.in/gUsQF__F #SustainableWinegrowingAustralia #Sustainability #SustainableWine #Winemakers #AustralianWine

An excellent turnout to the #SustainableWinegrowingAustralia (SWA) workshop in the Yarra Valley today. While there are many challenges in the wine sector at the moment, regional gatherings, and programs such as SWA, show just how powerful peer to peer knowledge share is. It also demonstrates how valuable it can be to shine a positive light on our people, places and practises, as well as our product, for the greater benefit of the industry at a national and global level. Thanks for sharing your knowledge Mardi Longbottom Liz Schoen Sandrine Gimon and Yering Station team. It was a pleasure to be part of it all. #WineEcosystem Australian Women in Wine Wine Australia Australian Grape & Wine Wine Yarra Valley Australian Farm Institute National Farmers' Federation The Australian Wine Research Institute Wine Victoria

Join us tomorrow for the first AWRI webinar of 2024-2025! Learn about gas applications for wineries with presenter Maria Caraccia from Air Liquide Australia. This webinar will provide an overview of gases, equipment and basic gas systems crucial for quality wine production, economic performance and sustainable development. Register here: https://lnkd.in/gX8fp9kD The AWRI webinar program is supported by Wine Australia, with levies from Australia’s grapegrowers and winemakers and matching funds from the Australian Government. The AWRI is a member of the Wine Innovation Cluster in Adelaide, SA. #Winemaking #Webinar #WineIndustry #GasApplications #AirLiquide #AWRI

Kieran Hirlam will be presenting at Winery Engineering Association (WEA) WINE ENG 2024 on 15 August! For more information, head to the link below.

Education is a part of your AWRI. By attending our events and courses, you gain practical information you can implement in your business and we learn more about you and your priorities. Together we help maintain Australia’s reputation as one of the world’s most technically advanced grape and wine producers. Get involved – it’s your education. It’s your AWRI. https://bit.ly/eduli

AWRI’s Principal Engineer Dr Simon Nordestgaard will be presenting at WINE ENG 2024 on 14 August in Nuriootpa with Stephen Summers from Hill-Smith Family Estates. Their presentation will describe preliminary studies of winery tank modifications to allow capture of fermentation CO2 and measurements of CO2 purity performed during vintage 2024. For more information or to register for the event, head to https://wea.org.au/.    #AWRI #Research #Winemaking #WineIndustry #CO2capture #Fermentation    The AWRI impact project on generating value from fermentation CO2 is funded by Wine Australia, with levies from Australia’s grapegrowers and winemakers and matching funds from the Australian Government.

The helpdesk viticulture team is part of your AWRI. As a levy payer, you can reach out to them for a wide range of support. Unearth greater efficiency, new practices, the latest agrochemical information and support responding to local issues. Get involved – it’s your helpdesk. It’s your AWRI. The AWRI helpdesk is supported by Wine Australia, with levies from Australia’s grapegrowers and winemakers and matching funds from the Australian Government. https://bit.ly/hdvli

Winemakers are constantly trying to produce new and interesting wines that keep up with consumers’ maturing palates and changing preferences. Research conducted at the AWRI has shown the application of different winemaking techniques can produce very different aroma and flavour profiles in a finished wine or mitigate issues that can arise. Get involved – it’s your research. It’s your AWRI. https://bit.ly/awriresli 

AWRI’s Biosciences Research Manager Dr Simon Schmidt will be presenting at WINE ENG 2024 on 14 August in Nuriootpa. Simon will discuss novel anti-microbials for winemaking, including a commercially available glycolipid derived from an edible fungus, in a session dedicated to low-SO2 winemaking. For more information or to register for the event, head to https://wea.org.au/. #Biosciences #AWRI #Research #Winemaking #WineIndustry

Join us on Thursday, 25 July for the first AWRI webinar of 2024-2025! Learn about gas applications for wineries with presenter Maria Caraccia from Air Liquide Australia. This webinar will provide an overview of gases, equipment and basic gas systems crucial for quality wine production, economic performance, and sustainable development. Register here: https://lnkd.in/gX8fp9kD The AWRI webinar program is supported by Wine Australia, with levies from Australia’s grapegrowers and winemakers and matching funds from the Australian Government. The AWRI is a member of the Wine Innovation Cluster in Adelaide, SA. #Winemaking #Webinar #WineIndustry #GasApplications #AirLiquide #AWRI