FoodNotify

Tackling food waste isn't just about cutting costs, it's a vital step towards a more sustainable future for our planet 🌍 We're excited to share our free infographic with 10 effective strategies that can help your business significantly reduce food waste. Here's a preview: 1️⃣ Create Awareness: Educate and engage your team on the importance of reducing food waste. 2️⃣ Optimize Purchasing: Leverage smart planning and digital tools to order exactly what you need. 3️⃣ Enhance Inventory Management: Use smart inventory management practices and monitor best-before dates. But there's more! Download the full infographic now and start taking action 🚀 Link in comments 👇

🚀 We're Hiring a QA Tester (m/f/d) in Vienna! 🚀 Are you passionate about technology, precision, and finding bugs others miss? 🔍 Want to use your skills to make a real impact in the fight against food waste? 🌍 We’re looking for a dedicated and detail-oriented QA Tester to help take our F&B management platform to the next level! You’ll ensure flawless performance, bring fresh ideas, and contribute to our mission of reducing food waste through transparency in the supply chain 💡 Apply now and be part of a mission that matters! ⬇️ https://lnkd.in/dQTsFJSM

🗣 Everyone's talking about climate change and renewable energy, but rarely about something that's often overlooked: food waste. If food waste were a country, it would be the third largest greenhouse gas emitter in the world. It's a wake-up call for our planet, and especially for the hospitality industry! 📣 We're committed to tackling this issue head-on by empowering restaurants to reduce food waste in a proactive, data-driven way 💡 Here's how we're making a difference: 📊 Food Waste Tracking: Detailed, real-time insights to help identify waste trends. 🛠️ Management Tools: Actionable recommendations to optimize inventory and portion control. 🌱 Sustainability Integration: Aligning restaurant operations with environmental goals, reducing costs while enhancing sustainability. Let’s build a more sustainable future for the hospitality industry, together! 💪

This is an episode you won't want to miss! 🎧 Our CEO, Thomas Primus, recently sat down with Wilson Obeneme on The GrowthPlug Podcast for a truly inspiring conversation🎙️ Thomas opens up about his journey from finance to entrepreneurship, sharing the challenges, triumphs, and lessons learned along the way. He also dives into how FoodNotify is helping restaurants tackle food waste, streamline operations, and make a lasting impact on the environment 🌱 If you're passionate about entrepreneurship, sustainability, or the future of the food industry, this episode is packed with insights and inspiration ✨ 🎧 Listen now—links in the comments below! 🔗 ⬇️

🎙️ Our CEO, Thomas Primus, shares his bold journey from finance to founding FoodNotify on The GrowthPlug Podcast! 💡 Curious about the challenges, wins, and insights? Tune in this Sunday for some powerful takeaways 🎧 👉 You can find the link to the episode in the comments 💬

📅 Mark your calendars! This Sunday, 29 September, is the International Day of Awareness of Food Loss and Waste 💚 This day aims to highlight the significant issue of food loss and waste, promote awareness of effective solutions, and encourage global action toward Sustainable Development Goal Target 12.3. 🌍 What's the specific goal? 🤔 By 2030, we aim to halve global per capita food waste at the retail and consumer level, while significantly reducing food losses throughout the food production and supply chain 🚜 🍽️ We are committed to playing our part in the fight against food waste. Our platform empowers businesses in the hospitality industry to minimize food loss, optimize processes, and build a more sustainable and transparent sector 🌱 Let's create a future where every plate counts – for us and for future generations!✨ For more information on this special day, see the link in the comments below ⬇️

💰 Did you know that effective food waste management can save companies an impressive $7 billion each year? We believe in a sustainable future and are committed to reducing food waste before it reaches our plates 💚 Our innovative tools empower restaurants with data-driven insights, allowing them to identify and minimize waste effectively. Together, we can make a meaningful impact on the food industry and promote sustainability at every step 🌍 Join us on this journey towards a more sustainable future! 🌱✨

Last week, our CEO Thomas Primus had the opportunity to attend the 25th European Foodservice Summit in the stunning city of Amsterdam 🇳🇱 Bringing together over 200 senior executives from top restaurant chains and suppliers, the Summit was a hub of insightful discussions, innovative strategies and forward-looking trends shaping the foodservice industry 👏 Thomas shared our mission to drive transparency and sustainability within the hospitality sector, while connecting with industry leaders who share a passion for making a positive impact 🌿 We are excited to see how these conversations will shape the future of our industry and are committed to continuing our work towards a more sustainable and responsible foodservice ecosystem ✨ A big thank you to everyone who contributed to making this event inspiring and meaningful – we look forward to seeing you all next year! 👋

We're excited to announce that FoodNotify has been featured in the Gastgewerbe Magazin! 🎉 The article highlights how we're tackling one of the most pressing challenges facing the food industry: food waste. Did you know that food waste is responsible for 8-10% of global CO2 emissions? And in the hospitality sector alone, it accounts for about 40% of all food waste 🌍 At FoodNotify, we're on a mission to change that. Our innovative F&B management platform not only helps businesses prevent food waste before it even starts, but also reduces costs and minimizes environmental impact 🌱 Read the full article to learn how we're leading the way to a more sustainable and efficient future 💡 Check out the link in the comments below to learn more! ⬇

Unwinding after work? Count us in! 🎉 Our team recently had a fantastic night out at Vienna's Prater, enjoying everything from crispy pork knuckles and classic Viennese dishes to tasty vegetarian and vegan options 🌱🍖 There was something for everyone! 🍽️ Good food, great company and a night full of smiles – what more could we ask for? 📸 Until the next one, team! 🙌