Virgibacillus kapii is a Gram-positive and rod-shaped bacterium from the genus of Virgibacillus which has been isolated from Thai shrimp paste from Nakhon Si Thammarat Province in Thailand.[1][2][3][4]
Virgibacillus kapii | |
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Scientific classification | |
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Class: | |
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Genus: | |
Species: | V. kapii
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Binomial name | |
Virgibacillus kapii Daroonpunt et al. 2016[1]
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Type strain | |
JCM 30071, LMG 28282, PCU 345, TISTR 2279, strain KN3-8-4[2] | |
Synonyms | |
Virgibacillus kapialis[2] |
References
edit- ^ a b "Virgibacillus". LPSN.
- ^ a b c "Virgibacillus kapii". www.uniprot.org.
- ^ Parker, Charles Thomas; Garrity, George M (1 August 2008). Parker, Charles Thomas; Garrity, George M (eds.). "Taxonomic Abstract for the species". NamesforLife, LLC. doi:10.1601/tx.28863.
{{cite journal}}
: Cite journal requires|journal=
(help) - ^ Daroonpunt, Rungsima; Tanasupawat, Somboon; Ohkuma, Moriya; Kudo, Takuji; Itoh, Takashi (1 April 2016). "Virgibacillus kapii sp. nov., isolated from Thai shrimp paste (Ka-pi)". International Journal of Systematic and Evolutionary Microbiology. 66 (4): 1832–1837. doi:10.1099/ijsem.0.000951. PMID 26869011.1832-1837&rft.date=2016-04-01&rft_id=info:doi/10.1099/ijsem.0.000951&rft_id=info:pmid/26869011&rft.aulast=Daroonpunt&rft.aufirst=Rungsima&rft.au=Tanasupawat, Somboon&rft.au=Ohkuma, Moriya&rft.au=Kudo, Takuji&rft.au=Itoh, Takashi&rft_id=https://doi.org/10.1099%2Fijsem.0.000951&rfr_id=info:sid/en.wikipedia.org:Virgibacillus kapii" class="Z3988">
External links
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