Talk:List of salads
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Text and/or other creative content from this version of List of salads was copied or moved into List of Arabic salads with this edit on 17 April 2017. The former page's history now serves to provide attribution for that content in the latter page, and it must not be deleted as long as the latter page exists. |
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The origins of the so called "Israeli salad"
editMr. Granger, you reverted me here:[1] saying ""Arab salad" isn't a place - whatever change you intended to make, this surely wasn't it"
1. It doesn't matter if its not a place. it says "Origin" not "origin country".
2. The origin of the so called "Israeli salad" is the Arab salad:
- "This salad that we call an Israeli salad, actually it's an Arab salad, Palestinian salad." - Gil havov, israeli culinary journalist, BBC Cooking in the Danger Zone: Israel and Palestinian Territories , Page 6
- "it is in this vein that Zionism appropriated Palestinian and pan-Syrian food like hummus, falafil, tabbulah, maftul (increasingly known in the United States and Europe as “Israeli couscous”), and finely diced Palestinian rural salad (now known in New York delis as "Israeli salad")" The Persistence of the Palestinian Question: Essays on Zionism and the Palestinians - Joseph A. Massad.
Therefore its origin is absolutely not Israel. --Supreme Deliciousness (talk) 03:33, 15 December 2014 (UTC)
"Chop salad"
editIs there a form of salad called a "chop salad"? 173.88.246.138 (talk) 07:54, 4 March 2021 (UTC)