This is a list of brunch foods and dishes. Brunch is a combination of breakfast and lunch eaten usually during the late morning but it can extend to as late as 2 pm and 8 pm on the East Coast, although some restaurants may extend the hours to a later time.[1][2] The word is a portmanteau of breakfast and lunch.[3] Brunch originated in England in the late 1800s, served in a buffet style manner, and became popular in the United States in the 1930s.[4]

Assorted brunch foods

Brunch foods and dishes

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The following foods are often served for brunch.

 
Blintzes
 
A Belgian waffle with strawberries and powdered sugar
 
Dim sum
 
Hash browns, bacon, eggs and coffee
 
Brunch quiche
 
Smoked salmon and egg salad on a toasted baguette
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Brunch beverages

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A Bloody Mary
 
South Indian Coffee

The following beverages are often served for brunch.

Alcoholic

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Non-alcoholic

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See also

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References

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  1. ^ Palmatier, Robert Alan (2000). Food: A Dictionary of Literal and Nonliteral Terms. Greenwood Press. p. 40. ISBN 978-0313314360. Sunday brunch.
  2. ^ "brunch (meal)". Memidex/WordNet Dictionary. Archived from the original on 2 April 2019. Retrieved 25 July 2011.
  3. ^ "foodnetwork". Web.foodnetwork.com. Archived from the original on 5 August 2003. Retrieved 24 August 2013.
  4. ^ Rombauer, Irma S.; Becker, Marion Rombauer; Becker, Ethan (2001). Joy of Cooking: All About Breakfast and Brunch. Simon and Schuster. p. 8. ISBN 0743206428.
  5. ^ Howell, Madeleine (2020-01-16). "Why healthy millennials are killing off the full English breakfast". The Telegraph. ISSN 0307-1235. Retrieved 2023-06-28.
  6. ^ a b "Feast on eggs, bacon and potatoes for Easter brunch". News-JournalOnline.com. March 23, 2015. Retrieved August 27, 2015.
  7. ^ a b c d Smith, A.F.; Oliver, G. (2015). Savoring Gotham: A Food Lover's Companion to New York City. Oxford University Press. p. 84. ISBN 978-0-19-026363-8.
  8. ^ a b c d e f g h i j k Adamson, M.W.; Segan, F. (2008). Entertaining from Ancient Rome to the Super Bowl: An Encyclopedia: An Encyclopedia. ABC-CLIO. p. 94. ISBN 978-0-313-08689-2.
  9. ^ Jenkins, J. (2007). The Hollywood Trainer Weight-Loss Plan: 21 Days to Make Healthy Living a Lifetime Habit. Penguin Publishing Group. p. 227. ISBN 978-1-4406-2865-8. Retrieved July 18, 2017.
  10. ^ a b c d Marziano, J.P.J. (2015). Papa Joe's Kitchen Table. LifeRich Publishing. p. 59. ISBN 978-1-4897-0490-0.
  11. ^ a b c d Silver, R.; Black, R. (2011). Bubby's Brunch Cookbook: Recipes and Menus from New York's Favorite Comfort Food Restaurant. Random House Publishing Group. p. 199. ISBN 978-0-345-52968-8.
  12. ^ Ternikar, F. (2014). Brunch: A History. The Meals Series. Rowman & Littlefield Publishers. p. 62. ISBN 978-1-4422-2943-3.
  13. ^ Planet, L. (2015). The World's Best Brunches: Where to Find Them and How to Make Them. Lonely Planet Publications. p. PT 77. ISBN 978-1-74360-881-4.
  14. ^ Ternikar, F. (2014). Brunch: A History. The Meals Series. Rowman & Littlefield Publishers. p. 84. ISBN 978-1-4422-2943-3.
  15. ^ Brennan, G. (2015). Brunch: Recipes for Cozy Weekend Mornings. Weldon Owen. p. PT 83. ISBN 978-1-61628-987-4.
  16. ^ Fields, D. (2000). Debbi Fields' Great American Desserts: 100 Mouthwatering Easytoprepare Recipes. Simon & Schuster. p. 236. ISBN 978-0-7432-0205-3.
  17. ^ a b c Rao, Vidya (March 12, 2015). "Curtis Stone's brunch recipes: Fancy without the fuss". Today. Retrieved August 27, 2015.
  18. ^ Bouchon, Jolene M. (April 1, 2015). "5 fresh and easy Easter brunch ideas for a hopping holiday". Today. Retrieved August 27, 2015.
  19. ^ Zox, Chef Alan (March 10, 2015). "David Eyre's Pancake For St. Patrick's Day". Long Island Weekly. Retrieved August 27, 2015.
  20. ^ Liley, V. (2006). Dim Sum. Cookery, Food and Drink Series. Tuttle Publishing. p. 6. ISBN 978-0-8048-3844-3.
  21. ^ Li, K.S. (2013). Dim Sum: A Guide. Chronicle Books LLC. p. 10. ISBN 978-1-4521-3275-4.
  22. ^ a b Ternikar, F. (2014). Brunch: A History. The Meals Series. Rowman & Littlefield Publishers. pp. 5–6. ISBN 978-1-4422-2943-3.5-6&rft.pub=Rowman & Littlefield Publishers&rft.date=2014&rft.isbn=978-1-4422-2943-3&rft.aulast=Ternikar&rft.aufirst=F.&rft_id=https://books.google.com/books?id=BukLBAAAQBAJ&pg=PA5&rfr_id=info:sid/en.wikipedia.org:List of brunch foods" class="Z3988">
  23. ^ a b c d e f Ternikar, F. (2014). Brunch: A History. The Meals Series. Rowman & Littlefield Publishers. p. 3. ISBN 978-1-4422-2943-3.
  24. ^ a b c Greene, Gael (Feb 9, 1970). "The Beatitude of Brunch". New York. pp. 58–61. Retrieved 26 August 2015.58-61&rft.date=1970-02-09&rft.au=Greene, Gael&rft_id=https://books.google.com/books?id=iWQYB52_3KoC&pg=PA58&rfr_id=info:sid/en.wikipedia.org:List of brunch foods" class="Z3988">
  25. ^ Brennan, G. (2015). Brunch: Recipes for Cozy Weekend Mornings. Weldon Owen. p. PT 59. ISBN 978-1-61628-987-4.
  26. ^ Feenie, R.; Sherlock, J.; Fong, N. (2006). Feenie's: Brunch - Lunch - Dinner. Douglas & McIntyre. p. 13. ISBN 978-1-55365-135-2.
  27. ^ Ternikar, F. (2014). Brunch: A History. The Meals Series. Rowman & Littlefield Publishers. p. 16. ISBN 978-1-4422-2943-3.
  28. ^ Wood, N.P. (2015). Southern Cooking for Company: More than 200 Southern Hospitality Secrets and Show-Off Recipes. Thomas Nelson. p. 69. ISBN 978-1-4016-0542-1.
  29. ^ Meyn, L.S. (2015). Meatless in Cowtown: A Vegetarian Guide to Food and Wine, Texas-Style. EBL-Schweitzer. Running Press. p. 143. ISBN 978-0-7624-5601-7.
  30. ^ Hall, E.O. (2015). Cooking with Oma: A Link with the Past, a Bridge to the Future. iUniverse. p. 453. ISBN 978-1-4917-2641-9.
  31. ^ "Sunday Brunch: Ham with Peach Chutney and Bacon Mashed Potatoes". KJRH. August 14, 2015. Archived from the original on 2015-05-10. Retrieved August 27, 2015.
  32. ^ Taylor, A. (2007). Alexia Rene's - Brunch. LULU Press. p. 31. ISBN 978-1-4357-0468-8.
  33. ^ Villas, J. (2003). Crazy for Casseroles: 275 All-American Hot-Dish Classics. Harvard Common Press. p. 49. ISBN 978-1-55832-545-6.
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  37. ^ Fehribach, P. (2015). The Big Jones Cookbook: Recipes for Savoring the Heritage of Regional Southern Cooking. University of Chicago Press. p. PT 99. ISBN 978-0-226-20586-1.
  38. ^ Randolph, C. (2008). The Dutch Oven Breakfast Cookbook. Cedar Fort, Incorporated. p. PT 34. ISBN 978-1-59955-084-8.
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  43. ^ Golson, T.; Fink, B. (2006). The Farmstead Egg Cookbook. St. Martin's Press. p. 43. ISBN 978-0-312-35458-9.
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  45. ^ Rombauer, I.S.; Becker, M.R.; Becker, E.; Guarnaschelli, M. (1997). JOC All New Rev. - 1997. Scribner. p. 137. ISBN 978-0-684-81870-2.
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  47. ^ Koch, J. (2012). The Clean Plates Cookbook: Simple Recipes for Healthy, Sustainable, and Delicious Eating. Running Press Book Publishers. p. 306. ISBN 978-0-7624-4684-1.
  48. ^ Macomber, D. (2011). Debbie Macomber's Christmas Cookbook: Favorite Recipes and Holiday Traditions from My Home to Yours. Cedar Cove. Harlequin. p. 49. ISBN 978-1-4592-1398-2.
  49. ^ Laux, Sara (August 24, 2015). "7 foods you have to try in Newfoundland". Cottage Life. Retrieved August 27, 2015.
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  51. ^ Paula Wolfert. "Recipe for Tunisian Tajine". Retrieved 2014-07-21.
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  53. ^ Rosen, Ali (March 31, 2015). "How to Throw a Champagne Brunch (video)". Huffington Post. Retrieved August 27, 2015.
  54. ^ Gand, G.; Matheson, C. (2012). Gale Gand's Brunch!: 100 Fantastic Recipes for the Weekend's Best Meal. Potter/TenSpeed/Harmony. p. 338. ISBN 978-0-307-95611-8.
  55. ^ Prisco, Joanna (14 March 2014). "5 Ways To Make Irish Coffee". ABC News.
  56. ^ Home, E.T. (2015). Taste of Home Brunch Favorites: 201 Delicious Ideas to Start your Day. Reader's Digest. p. 5. ISBN 978-1-61765-432-9.
  57. ^ "24 perfect brunch drinks". Sunset. February 20, 2015. Retrieved August 27, 2015.
  58. ^ Neff, A. (2013). Llewellyn's 2014 Herbal Almanac: Herbs for Growing and Gathering, Cooking and Crafts, Health and Beauty, History, Myth and Lore. Llewellyn's Herbal Almanac. Llewellyn Publications. p. 147. ISBN 978-0-7387-2152-1.
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  60. ^ Cheung, S.; Wu, D.Y.H. (2012). Globalization of Chinese Food. Taylor & Francis. p. 140. ISBN 978-1-136-00294-6.
  61. ^ Davis, K.; Cafe, Golden Pear (2006). The Golden Pear Cafe Cookbook: Easy Luscious Recipes for Brunch and More from the Hamptons' Favorite Cafe. St. Martin's Press. p. 171. ISBN 978-0-312-34971-4. Retrieved January 18, 2017.

Bibliography

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Further reading

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  •   Media related to Brunch at Wikimedia Commons