This article relies largely or entirely on a single source. (November 2024) |
Acini di pepe (Italian: [ˈaːtʃini di ˈpeːpe]; lit. 'seeds of pepper') is a type of pasta. Acini is the plural of acino whose root is the Latin word acinus. In both Latin and Italian, the word means 'grape' or 'grape-stones', with the "stones of a grape" being the seeds of the grape. Acini di pepe then translates into 'seeds of a pepper'. It was and is known as a symbol of fertility, which is why it is used in Italian wedding soup. It is also sometimes referred to as pastina (lit. 'little pasta'); however, some pasta makers distinguish pastina as smaller than acini di pepe. The individual pieces usually resemble tiny cylinders about 1mm, or less, in each dimension.
Alternative names | Pastina |
---|---|
Type | Pasta |
Place of origin | Italy |
Acini di pepe is often used in Italian wedding soup.[1]
See also
editReferences
edit- ^ "Italian Wedding Soup Recipe". New York Times Cooking. Retrieved 3 November 2024.