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Aaron McCargo Jr. (born July 22, 1971) is an American chef, television personality, and television show host who is best known as the winner of the fourth season of the Food Network's reality television show, Food Network Star.[1]
Aaron McCargo Jr. | |
|---|---|
| Born | July 22, 1971 Camden, New Jersey, U.S. |
| Occupation(s) | Chef, television personality, television host |
| Years active | 1993-present |
| Television | The Next Food Network Star Big Daddy's House Bar Rescue |
| Children | 3 |
| Website | www |
Early life and education
editMcCargo was born and also grew up in Camden, New Jersey, and is one of six children. He became interested in cooking at age four, when he began baking cakes in his sister's Easy-Bake Oven. He began cooking in his family's kitchen at age seven. He was encouraged by his father, Aaron McCargo Sr., who is a cook, and his mother, Julia, who has a preference for food with a great deal of flavor. He first studied cooking in a home economics class at Pyne Poynt Middle School in Camden and began cooking as a junior volunteer in the kitchen of Cooper University Hospital in Camden at age 13. He took further cooking classes at Camden High School, graduating in 1989.[2]
Following high school, McCargo took a month-long cake cooking class at Wilton Cake in Audubon, New Jersey, and began selling cakes and cookies throughout Camden. He has worked in nine restaurants in New Jersey. He also completed training during his year at the Academy of Culinary Arts at Atlantic Cape Community College, including TGI Fridays, Steak 38, Holmes Lounge, the Marlton Tavern, the former Harbour League Club in Camden, and the Armadillo Steakhouse & Saloon in Edgewater Park, as sous chef; he also worked at the Armadillo Steakhouse & Saloon in Barrington.
Career
editMcCargo opened his own restaurant, McCargo's Creative Cuisine, in 2003. The restaurant was located across from the U.S. Federal Courthouse on Cooper Street, near Rutgers University–Camden in Camden, New Jersey, and closed in 2005. He worked as an executive chef, including at the catering division of Thomas Jefferson University Hospital in Philadelphia, where he oversaw approximately forty jobs per day. He left his job there on June 6, 2008, due to his demanding television schedule.
Building his career as a renowned American chef, TV host, restaurateur, culinary products expert, and consultant, Aaron competed on and won season four of The Next Food Network Star, winning his own Food Network television show. Big Daddy's House ranked as the number one "In the Kitchen" weekend show during its initial six-episode run. Food Network renewed the show for five more seasons. On Big Daddy's House, Aaron shared his passion for big, bold flavors, fun, and family cooking while bringing a down-to-earth vibe and warm smile to the kitchen.
McCargo has made appearances across on The Today Show, The Talk, Steve Harvey, Rachel, Good Morning America, Dr. Oz, Queen Latifah Show, and hit Food Network shows such as "The Best Thing I Ever Ate" and "Guy’s Grocery Games". He served as a regular expert on Spike TV’s Bar Rescue and the spin-off show Back to the Bar and shared his culinary products expertise on QVC with their Cook's Essentials brand.
He is the author of Simply Done, Well Done, a cookbook, and has developed his own spice and sauce line, The Sauce/The Spice. He founded PlayToWin, a mentoring program that provides services to at-risk male youth ages 14–24.
Personal life
editMcCargo is a father of three and currently resides in South Jersey.
References
edit- ^ "Aaron McCargo Jr. Bio". Food Network. Archived from the original on 2010-09-01. Retrieved 21 November 2010.
- ^ Callahan, Kevin (8 June 2008). "Competitor stirs love of cooking". Courier-Post.
