Holiday Inn Express - Kitty Hawk, NC - Breakfast Attendant

Breakfast Attendant: $15.00 per hour

The position of Breakfast Attendant is a year-round opportunity with Excellent Company Benefits! If you are seeking to join a GREAT company that TRULY CARES about YOU - Join our team today!

The Holiday Inn Express in Kitty Hawk is hiring now for Breakfast Attendant. We are seeking awesome associates who want to grow their career in hospitality. Cross training is available in other positions. Our team wouldn’t be complete without you! If you want to be part of our great team and want to work now, apply immediately!

Now inviting candidates with keen attention to detail, strong work ethic, and a desire to create a memorable guest experience to apply for Breakfast Attendant at the Holiday Inn Express in Kitty Hawk, NC.

The Breakfast Attendant is responsible for ensuring that the buffet remains well-stocked at all times.

How You'll Be Rewarded:

A chance to learn something new every day in a fun, friendly work environment!

• Paid time off
• 401k (with match!)
• Travel perks
• Professional development
• Associate Referral Incentive Program
• Health Benefits; Medical, Dental and Vision
• Company Paid Short Term Disability, Life Insurance and Accidental Death
• Affordable and Optional Long-Term Disability and Supplemental Life Insurance
• Health Care Flexible Spending Account
• Dependent Care Flexible Spending Account
• Health Savings Account
• Legal Resources
  
  
  

What You Will Bring To This Role:

The Breakfast Attendant is responsible for preparing and serving the daily complimentary breakfast buffet. The Breakfast Attendant will greet each guest at breakfast and ensure that guests are 100% satisfied. Cleaning to include: wiping tables down, vacuuming, dishes, sweeping, mopping etc. The Breakfast Attendant will prepare the daily order and conduct monthly inventory.

Some of Your Responsibilities Would Be:

• Providing personalized service to all guests.
• Setting up and maintaining the breakfast bar in an attractive abundant looking, organized, clean and standardized presentation.
• Taking inventory of food, beverages, and supplies needed for each day.
• Ordering or purchasing food supplies
• Preparing foods such as fresh fruit, coffee, and juices from concentrates.
• Stocking coffee, juice and milk machines or dispensers.
• Setting up serving dishes/trays, utensils, cups, and other paper products.
• Setting out/arranging cold food such as sweet rolls, muffins, and cereal for self-service.
• Clearing and cleaning tables as they are vacated.
• Wiping up spills.
• Removing trash.
• Restocking self-service food and supplies as needed.
• Washing serving equipment and returning it to storage
• Returning reusable food supplies to storage.
  
  
  

Minimum Qualifications:

• Listening and responding to guests’ requests or complaints
• Prefer candidates with at least six (6) months of previous restaurant experience that includes Breakfast.
• Candidates must willing to work 5:30am - 11:00am and must be available to work weekends and holidays.
• Candidates must be able to stand/walk for a full shift (6 hours). The position requires lifting, pushing, pulling, bending, stooping, and reaching overhead.
  
  
  

Required Characteristics:

• Well organized and detail oriented.
• Ability to work independently and with diverse groups of individuals.
• Display initiative, perseverance, and analytical skills.
• Highly developed communication skills.
• Professional and ethical in all situations.
• Excellent customer service skills.
• Quick learner with strong work ethic.
• Team player and ability to get along with others.
• Exemplary written and verbal communication skills.
  
  
  

This job description is not intended to provide a complete and comprehensive list of all job duties, requirements, and responsibilities. Candidates can expect to: walk and stand for a full shift; bend, stoop and reach overhead.

EOE M/F/Veteran/Disabled

Job Type: Full-time with flexible scheduling available

Salary: From $15.00 per hour

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