Senior Kitchen Manager

Slatebridge Restaurant Group in Phoenix, AZ seeks a motivated, enthusiastic, reliable Senior Kitchen Manager. With our flat corporate structure and "fresh start" approach to every aspect of operations, our managers are able to do more than just run shifts. Our managers contribute to the development of a company and the systems required to grow.

The Right Individual Will Possess The Following Qualities:

High Degree of Specialized Expertise

Enjoy varied activities and be able to complete multiple simultaneous projects

Expertise-based problem solving

Authoritative, quick decision making within defined span of control

Direct leadership skills to ensure quality standards are met

Requirements

2 years of Kitchen Management experience in a high-volume, full service restaurant

Prior Culinary Experience Leading a Kitchen Staff Required

Proven leadership ability

Passion for the restaurant industry

Commitment to the highest industry standards

Must be able to work a flexible schedule of nights, days, weekends and holidays

Benefits

Competitive Salaries

Competitive medical, dental & Vision benefits

Paid Time Off

Annual Conferences

Dining Discounts

Our cutting edge concept and dedication to operations has allowed us to attract some of the best individuals in the industry to share in our growth. If you are an integrity driven, passionate and quality focused leader who is seeking an environment with like-minded people, please apply today.

Job Type: Full-time

Pay: $90,000.00 - $103,000.00 per year 10% quarterly bonus

Benefits:

Health insurance

Dental insurance

Vision insurance

Flexible schedule

Employee discount

Paid time off

Experience Level:

3 Years in High-Volume from scratch kitchen, anything less than $6M/year in annual sales will not be considered.

Shift:

10-12 hour shift

5-day workweek