Harwood Hospitality Group

Food Runner (Saint Ann)

Food Runner

Originally built in 1927 as Dallas’ first school for Hispanic children, Saint Ann Restaurant & Bar is a major historical landmark that is rich with memories. Now modernized with refined yet casual indoor dining and the largest garden patio that is consistently voted as “Best Patio” by D Magazine and “Best Outdoor Dining” by OpenTable, this New American restaurant is much more than meets the eye.

Food Runners assist the wait staff by delivering food to guests. They are responsible for ensuring the dish is presented correctly and required to answer any questions about the food. They are aware of any changes in the menu and are knowledgeable about the items being served. They deliver an excellent fine-dining experience by providing great customer service.

Why Harwood Hospitality?

Here at Harwood Hospitality group we have created a community where we care for one another, focus on excellence and growth, and commit to truly enjoying our jobs as the best recipe for success. This is evident through our expansive associate benefits program.

  • Medical Coverage
  • Career Growth
  • Great earning potential
  • Internal discount program

ESCAPE THE ORDINARY.
  • Seniority level

    Entry level
  • Employment type

    Part-time
  • Job function

    Management and Manufacturing
  • Industries

    Hospitality

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