Employee will carry out manufacturing practices in a cGMP biotechnical facility. The position entails the manual processing of porcine urinary bladders, which includes all aspects from collection of raw materials to packaging of the final product. Following training, work will be expected to be performed independently to a high degree of standard in biomaterial handling, at all times following Standard Operating Procedures (SOPs). Biotechnician l is the entry level into the Biotechnician job group.
Essential Functions
Collection of raw materials
Rinse and initial cleaning of raw materials upon receipt
Separation and removal of unwanted tissues
Disinfection
Preparation of storage and cleaning solutions
Document and track materials and solutions
Process raw materials for final product including, but not limited to cutting/trimming to size, lyophilizing, and packaging
Perform inspections during processing as called for in SOPs.
Build, cut, package and label devices
Operation of specialty equipment (ex: lyophilizer, condenser, die press)
Cross-train and perform duties as needed in different process areas (clean rooms, raw materials etc)
Additional Responsibilities
Make suggestions that would improve the work environment or material processing
Keep track of when supplies become low or need to be purchased
Perform other tasks as needed
Required Education And Experience
High school diploma or equivalent
Similar experience preferred
Required Knowledge, Skills, And Abilities
Good work ethic, dependable and punctual
Able to work well in both group settings and independently
Flexible and adaptable to changing assignments
Working knowledge of GMP and ISO standards preferred
Physical Requirements
Repetitive motion of wrists, arms, and hands
Lifting of up to 40 lbs
Standing for two hours or more; sitting for two hours or more
Ability to properly apply and remove sterile gowning
Ability to work with raw materials (porcine bladders)
Environmental Conditions
Clean room environment; must adhere to hygiene SOP
Must wear gowning as stated in SOP
All qualified applicants will receive consideration for employment, transfer or promotion without regard to race, color, religion, gender, national origin, age, sexual orientation, gender identity, disability or veteran status.
Seniority level
Entry level
Employment type
Full-time
Job function
Other
Industries
Restaurants
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